Pastel de Nata Pastry Class
Recommended by 91% of travelers
Badge of Excellence
Lisbon, Portugal
- 2 hours (approx.)
- Mobile ticket
- Offered in: English
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Overview
Take a piece of Lisbon home with you by learning how to make one of the country's specialties, pastel de nata. Get hands-on practice making the famous custard tarts in a small-group setting where you can ask questions throughout the process. Discover different pastry techniques and get live feedback from your teacher.
- Learn tips for making authentic pastel de nata in Lisbon
- Recreate the flavors at home with digital recipes
- Get more personalized attention in a small class size of up to 15 people
- Stay hydrated with refreshments such as tea, coffee, and orange juice
What's Included
- Pastry Class
- Tasting
- Orange Juice and Water
- Anything that isn’t mentioned in the description
Meeting and Pickup
Meeting point
- Lisbon Affair - Cooking Classes LisbonAv. de Roma 87B, 1700-344 Lisboa, Portugal
Close to subway (Alvalade station), Close to bus stops (735, 755, 767, 736, 206, 727, 46B) and train (Roma-Areeiro station)
End point
This activity ends back at the meeting point.What To Expect
Additional Info
- Confirmation will be received at time of booking
- Wheelchair accessible
- Service animals allowed
- Near public transportation
- Surfaces are wheelchair accessible
- This tour/activity will have a maximum of 15 travelers
Supplied by
Cancellation Policy
You can cancel up to 24 hours in advance of the experience for a full refund.
Traveler Photos





Featured review
shagferoz22
What a fun experience. Bernardo is an amazing chef and teacher. Very calm and patient, answered all of our questions, and guided us throughout every step. The pasties de nata we made were so delicious. Definitely recommend taking a class here.
Reviews
4.7
based on 22 reviews
Tyler_H, Sep 2025
Beatriz was a great teacher and made learning how to make the traditional Pastel de Nata dessert fun. We ended up being the only people who signed up for the class that day, so we enjoyed the more personalized experience we had as well.
Response from Host, Oct 2025
Dear Tyler,
Thank you so much for your lovely review!
We’re delighted to hear you enjoyed your class with our chef.
Having the class all to yourselves must have made it even more special and personal.
We hope to welcome you back soon for another sweet and memorable experience in Portugal.
Thank you so much,
The Lisbon Affair Team
Pamela_B, Sep 2025
Enjoy an afternoon cooking the special natas and the detail that is put into these little treats. Much better tasting than eating the ones you can purchase at any of the bakeries found in Lisbon.
Response from Host, Sep 2025
Dear Pamela,
Thank you for your lovely review! We’re so glad you enjoyed the afternoon learning how to make pastéis de nata and experiencing all the care that goes into them. It’s wonderful to hear you found your own creations even better than those from Lisbon’s bakeries - what a compliment! We’d love to welcome you back for more sweet moments in the kitchen.
Thank you again,
The Lisbon Affair Team
MariaLuisa_G, Aug 2025
Making Pastel de Nata from scratch was an incredible experience in Lisbon. Beatriz provided an informative history of the dessert. We had a small group of 5 which was nice! Beatriz was feeling a little bit under the weather at the time but provided a fun and light atmosphere experience nonetheless. The Pastel de Nata was absolutely delicious! Thank you so much, Beatriz!
Response from Host, Sep 2025
Dear Maria,
Thank you so much for your kind words! We're so happy to hear that you enjoyed making Pastel de Nata from scratch - it really is a special experience, especially in such an intimate group. Our chef is truly dedicated to creating memorable moments, and we’re thrilled the pastries (and the experience!) were a highlight of your time in Lisbon.
Thank you again for joining us, and we hope to welcome you back in the future for more sweet memories!
Warm regards,
The Lisbon Affair Team
Lisa_K, Aug 2025
Good class however we felt the class had too many people for a hands on experience. Location was warm and I would suggest a maximum of 10 people per class.
Response from Host, Aug 2025
Dear Lisa,
Thank you for your honest feedback - we truly appreciate it. We're glad you enjoyed the class overall, and we understand your concerns regarding the group size and temperature. This year the temperatures have raised a lot. We're always working to improve, and your suggestions will definitely help us enhance the experience for future guests.
It's very rare that we have our classes full, but we will definetely keep that in mind for future experiences.
We hope to welcome you again for a more hands-on session!
The Lisbon Affair Team
shagferoz22, Aug 2025
What a fun experience. Bernardo is an amazing chef and teacher. Very calm and patient, answered all of our questions, and guided us throughout every step. The pasties de nata we made were so delicious. Definitely recommend taking a class here.
Response from Host, Aug 2025
Thank you so much for your lovely feedback! We're so happy you enjoyed the class and had fun baking with our chef - he’ll be thrilled to hear your kind words. We're glad you loved your pastéis de nata, and we really appreciate the recommendation. Hope to see you again for another tasty experience in Lisbon!
Safe Travels,
The Lisbon Affair Team
Elizabeth_O, Jul 2025
What a marvelous experience! We had a group of 12 people, including adults and kids. Our chefs were not only excellent teachers, but fun and entertaining! Our pasteis de nata were delicious! We highly recommend Lisbon Affair for this baking experience!!
Response from Host, Aug 2025
Dear Elizabeth,
Thank you so much for your kind words! We loved welcoming your half portuguese family and seeing everyone, both adults and kids, enjoy the baking experience. Your pastéis de nata turned out amazing, and it was a joy to share this special moment with you. We truly appreciate your recommendation and hope to welcome you back to Lisbon for more delicious adventures!
Kind Regards,
The Lisbon Affair Team
Crystal_H, Jul 2025
Beatriz is AMAZING. Take a class with her, it was so worth it. I took the pastel de nata & it was the freshest I had ever had.
Response from Host, Jul 2025
Dear Crystal,
Thank you for your fantastic review! We're so glad to hear you had such a great time with our chef—she’ll be thrilled by your kind words. And how wonderful that your pastel de nata was the freshest you’ve ever had! We’d love to welcome you back for more sweet and memorable moments soon.
Safe travels,
The Lisbon Affair Team
Leah_R, Jun 2025
It was such a unique experience. Bea was our pastry guide today and was so delightful! We enjoyed learning in a small group and such a relaxed atmosphere. We really enjoyed learning how to make this traditional pastry of Portugal and would recommend to anyone visiting the area! You won’t regret the time spent learning and making new friends.
Response from Host, Jun 2025
Dear Leah,
Thank you so much for your warm and thoughtful review! We're delighted to hear that your experience with our chef was so special. Her passion and kindness truly shine in every class, and it’s wonderful to know you felt that in the relaxed, small-group setting. We’re so glad you enjoyed learning how to make Portugal’s beloved pastry and that the experience brought new friendships along the way. Thank you for the recommendation—we’d love to welcome you back anytime!
Kind Regards,
The Lisbon Affair Team
john_r, Dec 2024
Wonderful experience working with Carla making pastries.
She was a pure delight and her knowledge of her trade was on display with our 6 inexperienced chefs!
A great time!
Response from Host, Mar 2025
Dear John,
Thank you so much for your wonderful review! We're thrilled to hear that you had such a great time making our traditional Pastel de Nata. In our classes every level of cooking is welcomed, there is no right or wrong! We hope to welcome you back for more delicious experiences in the future.
Thank you again,
The Lisbon Affair Team
David_M, Sep 2024
An extremely enjoyable experience, both the stories and the conversations we had with our instructor as well as the beautiful Pastelle de Natas we created and enjoyed.
From $63.37
per personup to 24 hours before the experience starts (local time)
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Pastel de Nata Pastry Class
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Free Cancellation
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