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Hand-made Pasta and Tiramisu Cooking Masterclass in Rome

Rome, Italy
  • 2 hours 30 minutes (approx.)
  • Mobile ticket
  • Offered in: English

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Overview

Get an authentic taste of Rome on this pasta and tiramisù masterclass. In a city filled with tourist menus it can be hard to tell what’s truly Roman. This small-group cooking class cuts through the noise, inviting you into an authentic kitchen to master two local classics. Guided by a Roman chef, roll fresh pasta by hand, prepare velvety mascarpone, and sit down to enjoy your creations with wine.
  • Learn how to make tonnarelli cacio e pepe pasta–a true Italian classic
  • Master authentic techniques in just 2.5 hours
  • Use simple tools you have at home—no fancy gadgets required
  • Enjoy a relaxed atmosphere with fellow food lovers

What's Included

  • All the ingredients and equipments to make your fresh pasta, sauce and tiramisù
  • Water
  • One glass of wine
  • Gratuities

Meeting and Pickup

Meeting point

  • Osteria San Giorgio
    Via Luca della Robbia, 3a, 00153 Roma RM, Italy

    Please meet our guide at Osteria San Giorgio (address: Via Luca della Robbia, 3a, 00153 Rome). Our cooking class takes place in an authentic osteria in Testaccio.

End point

This activity ends back at the meeting point.

What To Expect

1

Testaccio

Additional Info

  • Confirmation will be received at time of booking
  • Not wheelchair accessible
  • Near public transportation
  • This tour/activity will have a maximum of 10 travelers
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Cancellation Policy

You can cancel up to 24 hours in advance of the experience for a full refund.

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From $81.10

per person

up to 24 hours before the experience starts (local time)

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