Rome Tipsy Cooking Class: Make Pasta and Mix 3 Spritz Cocktails
Recommended by 99% of travelers
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Rome, Italy
- 3 hours (approx.)
- Group discounts
- Mobile ticket
- Offered in: English
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Overview
Take a break from sightseeing and let your hair down in a tipsy cooking class in the heart of Rome. Try your hand at rolling, cutting, and cooking fettuccine pasta and making a traditional carbonara or cacio e pepe sauce, all under the watchful eye of a local chef. Mix three classic Italian spritzes to enjoy while you cook and finish by savoring your own handiwork. For an even more personal experience, upgrade to a private class.
- Learn how to make one of Italy’s best-loved dishes with a professional chef
- Mix your own Hugo, Aperol and Limoncello spritz cocktails
- Enjoy your freshly cooked pasta at the end of the class
- Perfect for small groups or individuals hoping to meet other travelers
Why Travelers Choose This Tour
Most cooking classes focus only on food, but this one also includes a Spritz cocktail workshop.
Sample Menu
Main
Carbonara/Cacio e Pepe
You’ll be making fresh, fettuccine pasta with the help of your expert chef, and then a delicious carbonara or cacio e pepe sauce. Delizioso!
Main
Spritzes!
1. Aperol Spritz. Perfect to get to know each other. 2. Hugo spritz while we’re cooking. 3. Limoncello spritz - sweet and delicious.
What's Included
- Chef-led Spritz and Pasta Workshop
- 3 spritz cocktails
- Unlimited water / soft drinks
- No gluten-free options
- No vegan options
- No dairy-free options
Meeting and Pickup
Meeting point
- Via Cesare Balbo, 19, 00184 Roma RM, Italy
Arrive 10 minutes early at Via Cesare Balbo 19, near Hotel 77—look for the “Rome with Chef” sign. Late arrivals won’t be admitted or refunded. The meeting point may change slightly; if so, we’ll notify you in advance. Both locations are within a 5-minute walk.
End point
This activity ends back at the meeting point.What To Expect
Additional Info
- Confirmation will be received at time of booking
- Not wheelchair accessible
- Near public transportation
- This experience isn’t suitable for infants. If they join, they must stay on an adult’s lap since no separate seat or workspace is available.
- Please note that due to the menu we prepare during the class, we are unable to accommodate participants who have coeliac disease, gluten intolerance, and/or follow a vegan diet. We also cannot accommodate lactose intolerance as we use dairy products.
- If you have any dietary restrictions please let us know in advance so we can figure out how to best accommodate your needs.
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Cancellation Policy
You can cancel up to 24 hours in advance of the experience for a full refund.
Traveler Photos
Featured review
phoebe_c
It was absolutely amazing, very inclusive and well organised. Fast flowing drinks which is always great!! I’d like to mention Angela in particular as she was the chef for the evening, very funny and entertaining kept it light and real!! As it was January when we went there was only 4 of us and it was still so fun!! I would definitely recommend this to anyone travelling in the area as if was a nice start to our sightseeing experience. Thank you Angela again for making our first day memorable!
Reviews
5.0
based on 1,507 reviews
Anjali_B, Mar 2026
Highly enjoyed this evening !! Gio was a great host for the event we really had fun
The group was nice too and the pasta was delicious
Kennedy_M, Mar 2026
Gio was amazing! Food was awesome and I loved the whole experience! Drinks were also very good. 💕💕💕💕💕
Theresa_S, Mar 2026
Such a wonderful fun time from beginning to end, loved the cocktails and making pasta in a great atmosphere!! Thank you Benjamin and Mary!! PASTA 🍹
Erika_C, Mar 2026
This was such a fun experience! The pasta and spritz’s were wonderful! Angela was an excellent chef and made it so much fun!!
Penelope_C, Mar 2026
Excellent value experience. Our hosts Angela and Sarah were very welcoming. Angela led us through the pasta cooking with expertise and the spritzes were delicious 😋
Matthew_S, Mar 2026
This was so much fun! Not only did you make the best pasta and drinks but Maritza was incredible! Will 100% return and do this again!
Response from Host, Mar 2026
Thank you, Matthew! We’re thrilled you had so much fun and enjoyed the pasta, drinks, and Maritza’s guidance—can’t wait to have you back! 🍝🍹😊
Robin_S, Mar 2026
We had Jem as our chef instructor and it was a 10/10 experience. A perfect way to start a day (booked the noon class) with a few spritzes and a belly full of carbonara. If you are a person who enjoys learning a new skill or simply a new experience, I couldn’t recommend this enough.
Response from Host, Mar 2026
Thank you, Robin! We’re thrilled you had a 10/10 experience with Jem and enjoyed the spritzes, carbonara, and fun learning new skills! 🍝🍹✨
Laura_N, Mar 2026
We had the best time with Benjamin! He was a great teacher and made sure we all had fun. They mean it when they say “tipsy”! We had great food and three excellent spritzes. 10 out of 10 for Benjamin and this experience.
Response from Host, Mar 2026
Thank you, Laura! We’re so glad you had a fantastic time with Benjamin and enjoyed the food and spritzes—10 out of 10 indeed! 🍝🍹🎉
Emma_W, Mar 2026
Shivi and Kelly were the best!!! We had so much fun and it was well worth our night! The pasta and drinks were delicious.
Response from Host, Mar 2026
Hi Emma, so glad you had so much fun with Shivi and Kelly! 🍝🥂 Happy to hear you enjoyed the pasta, drinks, and the whole evening. Thanks for sharing your experience!
Gianna_Z, Mar 2026
So much fun! The pasta was so good! It was a great experience, and you get so close with everyone. Thank you, Sunny!
Response from Host, Mar 2026
Hi Gianna, so glad you had so much fun with Sunny! 🍝🥂 Happy to hear you loved the pasta and enjoyed connecting with everyone. Thanks for sharing your experience!
From $86.84
per personup to 24 hours before the experience starts (local time)
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