Fettucine, Ravioli and Tiramisu Making Class in Rome

Rome, Italy

3 hours (approx.)
Mobile ticket
Offered in: English

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Overview

Master the art of Italian cooking in a hands-on pasta-making class in Rome. Guided by a talented local chef, you’ll craft fresh fettuccine and ravioli from scratch, pair them with traditional sauces like pesto or cacio e pepe, and finish with a perfectly layered tiramisu. Experience the heart of Italy’s culinary heritage in an inviting setting.

Bake fresh bruschetta using wood-fired bread and ripe local tomatoes
Shape handmade ravioli filled with buffalo ricotta and fresh herbs
Make fettuccine from scratch and pair it with your favorite flavor
Learn from a chef using time-tested Roman techniques and recipes

Sample Menu

Starter

Welcome Aperitif

With handmade chips cacio & pepe and spritz or sparkling wine

Starter

Bruschetta

With wood-fired oven bread and fresh tomatoes

Main

Fettuccine

With homemade pesto, cacio & pepe, carbonara or fresh tomato and basil sauce

Main

Ravioli

With buffalo ricotta filling and tomato and basil sauce

Dessert

Tiramisù

With espresso, mascarpone, ladyfingers and various toppings

What's Included

Aperitivo with spritz or wine and cacio e pepe chips
Hands-on lesson in bruschetta, pasta and tiramisù
Wine included with your meal
Hosted at PummaRe restaurant in central Rome

Meeting and Pickup

Meeting point

PummaRe'
Via Andrea Doria, 41m, 00192 Roma RM, Italy
The chef will be waiting for you inside the restaurant PummaRe, a few minutes away from the Vatican. The restaurant is located on the left side of the flower shop Fioraio.

End point

This activity ends back at the meeting point.

Operating hours
.4:30 pm

What To Expect

Additional Info

Confirmation will be received within 48 hours of booking, subject to availability
Not wheelchair accessible

The chef can accommodate most dietary restrictions if notified beforehand. Please mention any dietary needs in the message field when you submit your booking request, as recipes cannot be adjusted during the class.
This tour/activity will have a maximum of 14 travelers

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