Farmer's Market & Pasta Making Experience with Fine Italian Wine

Rome, Italy

4 hours (approx.)
Mobile ticket
Offered in: English

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Overview

Learn how to cook authentic Italian dishes while sampling a variety of Italian wines on this half-day small-group cooking class—an interactive alternative to your usual restaurant visits. Head into the city to explore farmers' markets while your chef-guide shows you how to shop for the freshest ingredients, before setting up in the kitchen to craft classic Italian snacks, handmade ravioli, and tiramisu.

Get behind the scenes tips and techniques from an Italian chef
See where locals shop during a guided market visit
Enjoy plenty of personal attention during a small-group class
Check off multiple dishes in just a few hours, and take the skills home with you

Sample Menu

Starter

Chef’s Choice Traditional Italian Antipasto

Main

Traditional Handmade Ravioli

Dessert

Authentic Classic Tiramisu

What's Included

Immersive farmer’s market experience
Classic Italian Snacks throughout the class
Local, fresh, high-quality ingredients
Hands-on cooking class with a professional Italian chef
Authentic Pasta, Ravioli & Tiramisu making Masterclass
Bottomless fine Italian wine and soft drinks
Plus, many more surprises will be waiting for you!

Hotel pickup and drop-off
Gluten Free options

Meeting and Pickup

Meeting point

Monumento a Giordano Bruno
P.za Campo de' Fiori, 00186 Roma RM, Italy
Meet us in front of the statue of Giordano Bruno at Campo de' Fiori. Our chef will be waiting for you there, holding an "Enjoy Cooking" tote bag. Please arrive at the meeting point 15 minutes early. Kindly note that late arrivals may not be guaranteed participation.

End point

This activity ends back at the meeting point.

Operating hours
.9:45 am

What To Expect

Campo De' Fiori

Piazza Mattei

Additional Info

Confirmation will be received at time of booking
Not wheelchair accessible
Near public transportation

Infant seats available
We can accommodate most dietary restrictions; however, there may be traces of gluten and nuts, making it unsuitable for those with severe gluten or nut allergies.
This tour/activity will have a maximum of 12 travelers

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