Top Italy Spring Break in 2026

Primaluce is set between seas and mountains, among the green hills of Sorrento, up to look out over the infinite shades of blue of the Gulf of Naples. Here we offer a culinary & gourmet food tour through a genuine and seasonal path, dedicated to all those who love true and uncontaminated flavors! - Welcome drink - Stop in the relaxation area (lawn) - Pizza school with relative tasting - Lunch in a farmhouse consisting of your own pizza baked in a traditional wood oven, an appetizer of cold cuts and fresh mozzarella, field vegetables. Water, wine, limoncello and traditional homemade dessert included.

Discover hidden gems and immerse yourself in the authentic rhythm of Bolognese life. This experience recreates classic outings with friends and family, offering over 15 tastings of the finest local food, wine, and 25 yrs Balsamic Vinegar. We’ll begin with Tigella, a versatile and iconic pre-aperitivo, before exploring the central market and visiting traditional artisan shops. You’ll taste cold cuts including Mortadella, cheeses including Parmigiano Reggiano with 25 yrs Balsamic Vinegar, and fresh breads, all paired with local wines at the city’s oldest osteria. Strolling through the historic center, you’ll enjoy two beloved homemade pastas, Tortellini and Tagliatelle, at a traditional Trattoria Bolognese, perfectly complemented by local wine. To conclude, we’ll visit the best gelateria in town for unforgettable artisanal gelato crafted since 1976. Eat, drink, and experience Bologna’s culinary traditions like a true local a journey you’ll remember long after the last bite!

Put a Bolognese slant on an Italian food experience, with this small-group cooking class, hosted by locals who are passionate about their cuisine. After a welcome aperitivo of pignoletto wine and Bologna snacks of mortadella meat and crescenta focaccia, you’ll make tagliatelle pasta from scratch to accompany a homemade ragú. A self-made Casoni spritz is among the extra perks. Just note: This class isn’t suitable for children or anyone with special dietary needs.

Take a break from simply eating Italian food and learn how to recreate two classics yourself. Join a local chef at a neighborhood restaurant near Vatican City for hands-on instruction in making fresh pasta and tiramisu from scratch. The small-group format provides more personal guidance, while wine, Prosecco, and soft drinks complement an experience that combines practical cooking skills with a relaxed meal.

Bologna is one of Italy's most food-forward cities, so there's no better place to learn the tricks and techniques for turning out fresh pasta and creamy tiramisù like a pro. With this hands-on cooking class, hone your kitchen skills in a professional restaurant kitchen by making fettuccine and ravioli from scratch (each with its own sauce) under the guidance of your chef instructor. Once your pasta is ready, assemble a traditional tiramisù before sitting down to feast on the fruit of your labors, served with regional wines.

While many visitors to Rome enjoy the city's food and wine, most don’t get the chance to visit Frascati, which is a hotspot for local, Italian cuisine in the Lazio region. This food tour gets you out of the city and to this hilltop location, where you will have time to explore the old town, try out traditional specialties, and sample heirloom wines at a historic family-run winery.

Don't just learn about Italian farm-to-table cooking—have the rare opportunity to immerse yourself in a real working farm on this half-day tour. Convenient transportation takes you from downtown Sorrento straight into nature. Upon arrival, explore olive and lemon groves, learn how wine is made, and discover the pace of farming life. Then, enjoy a generous sampling of the farm’s products, as well as a freshly prepared lunch.

Since 2019, we are the first to offer Vernazza an experience dedicated to preparing pesto in the mortar, combining cooking, territory, conviviality, and tasting. You will learn to prepare pesto by hand, using selected ingredients. The experience takes place in a typical Cinque Terre cellar, with stone and wood, reminiscent of the atmosphere of old Vernazza. 12:30 - PESTO CLASS We will start with wine, focaccia, cheeses, and extra virgin olive oils. You will prepare your pesto in the mortar while tasting a second wine. The pesto will then be used to dress the gnocchi which you will eat with a third wine. We will conclude with limoncello and chocolate. 3:00 PM or 5:30 PM – PESTO SNACK CLASS After a taste of wine, you will prepare the pesto in the mortar while tasting a second wine. We will accompany it with focaccia, cheeses, oils, and a third wine. Finally, a real little shoe with bread and focaccia directly in the mortar! If you want the class in French, communicate it at the time of the reservation.

Discover Bologna through its food and wine on this immersive culinary experience. Led by a passionate local host, the experience takes you through the city center to selected local spots where you’ll discover the flavors and traditions that have made Bologna one of Italy’s great food destinations. Enjoy curated tastings of regional specialties, local wines, and freshly made pasta while learning about the ingredients, dishes, and food customs of Emilia-Romagna. Perfect for travelers who want to experience Bologna through its authentic cuisine in a relaxed and social atmosphere. Discover Bologna’s food and wine traditions with a local host Savor thoughtfully selected regional specialties and local wines Enjoy a seated tasting of freshly made pasta Visit selected local food spots in the city center Experience the flavors and culinary traditions of Emilia-Romagna

Taste your way through Rome like locals do on this small-group food tour of the Trastevere neighborhood. Your guide will take you to four carefully selected eateries in the historic neighborhood where you can sample authentic Roman dishes, from street food and cured meats to baccalà and gelato. You'll also sit down for a meal at a restaurant and drink wine and beer.

Learn the secret to preparing pasta from scratch like a true Italian “nonna” in the heart of Florence with this hands-on pasta cooking class. Make three types of fresh pasta plus traditional sauces with guidance from your instructor as you sip unlimited Tuscan wine and connect with fellow foodies. Then cap off your lesson by sampling your creations with a celebratory meal served with even more wine.

Rome is most beautiful at night, with its illuminated buildings, lively cafes, and bustling atmosphere. With this small-group tour, you'll explore the city when the temps drop and daytime crowds depart, from the seat of a zippy electronic bicycle. This tour also includes a welcome aperitif and local food and wine samples.

Delve into the world of Puglian wine without leaving Lecce’s old town with this wine tasting experience in the heart of the Baroque city. Take a break from sightseeing and relax at a local wine bar for a guided tasting featuring four different regional wines paired with local specialties. Learn about Puglia’s winemaking history and culture as you sip and enjoy views over the pretty lane lined with traditional “palazzi”.

Learn how to eat and drink like a local during this group dinner crawl through Rome's Trastevere neighborhood. Skip the tourist traps and explore hidden gems and eateries locals go to. Understand the history of Roman cuisine and meet the people behind the city’s notable gastronomy. Taste several traditional dishes along the way, from pizza and pasta to cheeses, Italian wine, and gelato.

Discover Verona’s gastronomy and the city highlights during this half-day tour. Stroll down the quaint streets of the historic city center and learn about the history and traditions of Verona. Tours are modified for each season and you visit historic eateries, wine bars, and restaurants. You also take a ride on the funicular to the highest part of the city for a stunning view of Verona.

Learn the art of authentic Italian cuisine in the heart of Florence’s historic center. Guided step by step by expert chefs, you’ll learn how to make fresh, homemade pasta and classic tiramisu. Enjoy a complete cultural and culinary experience as you create your own dishes, sip excellent wine, and share an unforgettable meal at a historic restaurant—taking home cherished memories and new culinary skills.

Visit a family-run winery in Chianti to experience the traditional side of local winemaking. With an included tasting of several house wines, this tour of Montefioralle Winery goes from Chianti classic to sweet vin santo. In warm weather, you can sample the wine in a scenic outdoor spot with views of the vines and the surrounding historic village.

Learn how to prepare food like a local with this hands-on cooking class in Florence, revealing the art of pasta-making and tiramisu creation. Roll up your sleeves in a beloved local restaurant, then feast on your creations with included wine and coffee while chatting with your host and fellow classmates about Italian cuisine.

Etna and Wine is a combination that is more than just an excursion, it is a journey through the most authentic flavors and volcanic landscapes of Sicily. What makes Lady Etna tour unique is the multisensory experience it offers. You will walk through lava flows and silent craters, hear millennial stories of fire and earth, and at the end you will toast with fine wines born right from the volcano. Our tour combines the strength of Etna's nature with the warmth of local wine traditions, with visits to selected wineries and tastings guided by experts. It is an authentic, intense experience, designed for those who want to experience Etna with all their senses. Our guides, are ready to make you live a unique experience. During the tasting at the winery, alcohol will be served exclusively to participants aged 21 and over. In case of presence of children, a tasting experience will be proposed with a special non-alcoholic menu.

Lecce is famous for its baroque architecture and authentic cuisine. With this cooking class in the heart of the city’s old town, experience the best of both. Meet your hosts at an “osteria” set on one of the most charming lanes in the historic center and discover the secrets to rolling and shaping fresh “orecchiette” pasta, a traditional specialty from Puglia. Then relax over a guided wine tasting paired with regional delicacies.

Discover the symbol of Sicily when you book this small-group tour of Mount Etna that includes a wine tasting on the volcano’s slopes. Drive to the volcano to explore ancient lava tunnels and walk along the craters. Then, visit a winery for lunch and learn how the rich volcanic soils create the unique flavor of local wines. The tour is available in English, Italian, and Spanish.

Explore some of the most popular Tuscan hill towns on this day trip to Siena, San Gimignano, and Monteriggioni from Florence. Enjoy visiting each town independently while also having the round-trip transportation organized in advance. Learn about the famous region from the tour leader on board the bus, listening to informative commentary as you travel.

Leave the busy streets of Florence behind and soak up Tuscany's views on this small-group Vespa tour. Hop onto your scooter once you reach the beautiful country roads of Chianti, so you don't have to navigate inner-city traffic. Stop for a traditional Tuscan meal at a farmhouse and taste olive oils and Chianti wines for an authentic taste of Florence's culinary scene. You can also enjoy the journey in a Fiat Topolino e-car.