Top Italy Spring Break

Immerse yourself in the rolling hills and picturesque scenery of northern Italy—and visit two top-notch prosecco wineries for tours and tastings—on this private, full-day tour. Following morning pickup from Treviso’s train station, travel via private vehicle into the countryside. You’ll taste a number of different prosecco styles at each winery; will enjoy authentic local nibbles with your wine; and will explore the region’s scenic villages and vineyards.

Primaluce is set between seas and mountains, among the green hills of Sorrento, up to look out over the infinite shades of blue of the Gulf of Naples. Here we offer a culinary & gourmet food tour through a genuine and seasonal path, dedicated to all those who love true and uncontaminated flavors! - Welcome drink - Stop in the relaxation area (lawn) - Pizza school with relative tasting - Lunch in a farmhouse consisting of your own pizza baked in a traditional wood oven, an appetizer of cold cuts and fresh mozzarella, field vegetables. Water, wine, limoncello and traditional homemade dessert included.

Discover hidden gems and immerse yourself in the authentic rhythm of Bolognese life. This experience recreates classic outings with friends and family, offering over 15 tastings of the finest local food, wine, and 25 yrs Balsamic Vinegar. We’ll begin with Tigella, a versatile and iconic pre-aperitivo, before exploring the central market and visiting traditional artisan shops. You’ll taste cold cuts including Mortadella, cheeses including Parmigiano Reggiano with 25 yrs Balsamic Vinegar, and fresh breads, all paired with local wines at the city’s oldest osteria. Strolling through the historic center, you’ll enjoy two beloved homemade pastas, Tortellini and Tagliatelle, at a traditional Trattoria Bolognese, perfectly complemented by local wine. To conclude, we’ll visit the best gelateria in town for unforgettable artisanal gelato crafted since 1976. Eat, drink, and experience Bologna’s culinary traditions like a true local a journey you’ll remember long after the last bite!

Bologna is one of Italy's most food-forward cities, so there's no better place to learn the tricks and techniques for turning out fresh pasta and creamy tiramisù like a pro. With this hands-on cooking class, hone your kitchen skills in a professional restaurant kitchen by making fettuccine and ravioli from scratch (each with its own sauce) under the guidance of your chef instructor. Once your pasta is ready, assemble a traditional tiramisù before sitting down to feast on the fruit of your labors, served with regional wines.

Nibble your way through Taormina's top street foods without having to spend hours researching the best local eateries on this food-focused walking tour through the old town. Explore with a local insider who knows exactly where to find authentic treats from deep-fried arancini to ricotta-stuffed cannoli, and learn about Sicilian cuisine and culture along the way. Sample a full meal's worth of specialties paired with Sicilian wine to cover either lunch or dinner as you stroll along the shop-lined streets, plus pick up tips and recommendations for further dining in Taormina on your own.

Take a break from simply eating Italian food and learn how to recreate two classics yourself. Join a local chef at a neighborhood restaurant near Vatican City for hands-on instruction in making fresh pasta and tiramisu from scratch. The small-group format provides more personal guidance, while wine, Prosecco, and soft drinks complement an experience that combines practical cooking skills with a relaxed meal.

While many visitors to Rome enjoy the city's food and wine, most don’t get the chance to visit Frascati, which is a hotspot for local, Italian cuisine in the Lazio region. This food tour gets you out of the city and to this hilltop location, where you will have time to explore the old town, try out traditional specialties, and sample heirloom wines at a historic family-run winery.

Get to know Rome's popular Trastevere neighborhood through its food and wine—and discover bites and restaurants you'd otherwise miss—on this half-day walking tour. With just a small group for company, visit local-favorite venues for multiple tastings, including cheese, ham, pizza, pasta, and aged balsamic vinegar. Explore Trastevere’s cobblestone streets between sampling local wines and beers. Save room for the tour’s final bite: traditional gelato.

Milan is known for its fashion than its food, but the city is thick with great eateries if you know where to look. Discover the best spots to drink and dine in the buzzy Navigli district with an insider guide on this small-group food tour. Explore the variety of regional Italian food options in this compact area, including Sicilian, Neapolitan, and Pugliese specialties—along with Milanese classics. Sample a range of dishes paired with a glass of red wine as you stroll through Milan’s trendiest neighborhood.

Don't just learn about Italian farm-to-table cooking—have the rare opportunity to immerse yourself in a real working farm on this half-day tour. Convenient transportation takes you from downtown Sorrento straight into nature. Upon arrival, explore olive and lemon groves, learn how wine is made, and discover the pace of farming life. Then, enjoy a generous sampling of the farm’s products, as well as a freshly prepared lunch.

Immerse yourself in Florence’s food and wine scene on this tasting tour. Uncover the city's culinary scene without having to plan a thing yourself. Enjoy carefully selected Tuscan specialities and expertly paired wines, including the city’s notable Negroni cocktail. Dine in comfort at sit-down stops, experience the atmosphere of a centuries-old wine cellar, and learn about the history of Florence’s wine windows.

Savor Florence's celebrated cuisine on an evening food tour featuring Florentine steak and Tuscan wine. Explore the vibrant districts of Oltrarno and Santo Spirito, making stops at five carefully selected foodie hotspots. With 14 delicious tastings—including tomato bruschetta, two paccheri pasta dishes, and a sit-down Tuscan dinner—this experience offers a flavorful escape from typical tourist traps.

Learn how to eat and drink like a local during this group dinner crawl through Rome's Trastevere neighborhood. Skip the tourist traps and explore hidden gems and eateries locals go to. Understand the history of Roman cuisine and meet the people behind the city’s notable gastronomy. Taste several traditional dishes along the way, from pizza and pasta to cheeses, Italian wine, and gelato.

Verona is well-known for its culinary scene, but knowing where to eat can feel overwhelming. This small-group experience gives you what guidebooks can't: the insider knowledge of where Veronese locals actually eat, the confidence to navigate the city on your own, and a genuine taste of the culture that makes Verona extraordinary. You'll leave not just fed, but connected to the city, its traditions, and the people who keep them alive.

Sample food from spots that locals love, and few tourists know about, on this small-group food tour. Head off the tourist trail to visit eateries in Campo de Fiori, the Jewish Ghetto, and Trastevere—including hidden locations you'd otherwise miss out on. As you explore, learn how food plays a part in Roman culture, and enjoy sampling food and wine at various vendors in the city.

Learn how to prepare food like a local with this hands-on cooking class in Florence, revealing the art of pasta-making and tiramisu creation. Roll up your sleeves in a beloved local restaurant, then feast on your creations with included wine and coffee while chatting with your host and fellow classmates about Italian cuisine.

If there's one thing better than exploring the beautiful city of Florence, it's exploring it while sampling its finest food and wine. This tour helps you discover the city's best trattorias without spending hours researching. Feast on cheese, wine, prosciutto, truffles, fresh pasta, a 4-course dinner, gelato, and cannoli. Learn about the city and its cuisine from your guide as you go, so you leave feeling like a gourmet expert.

Join a small-group cooking class led by a charismatic Milanese chef, where you'll master the art of handmade gnocchi, ravioli, and a perfectly layered tiramisu. Swap foodie tips as you savor your creations paired with local wines, all in the company of just like-minded culinary enthusiasts. Leave with authentic Italian recipes and the confidence to host your very own feast at home.

Discover the symbol of Sicily when you book this small-group tour of Mount Etna that includes a wine tasting on the volcano’s slopes. Drive to the volcano to explore ancient lava tunnels and walk along the craters. Then, visit a winery for lunch and learn how the rich volcanic soils create the unique flavor of local wines. The tour is available in English, Italian, and Spanish.

Venetian cooking traditions don't translate easily from cookbook to home kitchen without seeing the techniques first-hand. Unravel the mystery with this small-group hands-on cooking class held in a working Venice restaurant kitchen. Learn how to make a traditional Venetian pasta dish and tiramisu from scratch and enjoy the fruits of your labor with a glass of wine.

Visit a family-run winery in Chianti to experience the traditional side of local winemaking. With an included tasting of several house wines, this tour of Montefioralle Winery goes from Chianti classic to sweet vin santo. In warm weather, you can sample the wine in a scenic outdoor spot with views of the vines and the surrounding historic village.

Use your time in Como to learn more about wine with a sommelier-led tasting session in the heart of the city. Taking place in an elegant wine shop near Como old town, the wine tasting includes plenty of samples along with all the information you need about each varietal. Nice touch: The group is limited to just 12 people for a more sociable and intimate experience.

Learn the secret to preparing pasta from scratch like a true Italian “nonna” in the heart of Florence with this hands-on pasta cooking class. Make three types of fresh pasta plus traditional sauces with guidance from your instructor as you sip unlimited Tuscan wine and connect with fellow foodies. Then cap off your lesson by sampling your creations with a celebratory meal served with even more wine.