Private Seattle Cooking Class with a Chef in Her Home

Seattle, USA

3 hours (approx.)
Mobile ticket
Offered in: English

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Overview

Sample Menu

Main

Furikake and salt-crusted black cod

Black cod or salmon caught off the Washington coast with a miso carrot puree

Starter

Cabbage and carrot slaw in ginger soy vinaigrette or lemon spinach quinoa salad

Starter

Brown rice or grilled artisanal bread

Dessert

Apple and blackberry tart or homemade honey lavender almond ice cream

What's Included

Private Pacific Northwest cooking class with your host Brittney
All Fees and Taxes
Alcoholic Beverages
Gratuities
Immersive culinary and cultural experience with a local

Hotel pickup and drop-off

Meeting and Pickup

Meeting point

Eastlake, Seattle, WA 98102, USA
Please meet your host at her apartment in the Eastlake neighborhood of Seattle. Exact address can be found in your ticket upon booking confirmation. Please check the 'Before you go' section on your voucher for the exact address, the above only offers a general location, and not the exact address.

End point

This activity ends back at the meeting point.

What To Expect

Additional Info

Confirmation will be received at time of booking
Service animals allowed
Near public transportation
Stroller accessible

Not wheelchair accessible
Brittney can offer vegetarian and vegan meals on request. Please advise at the time of booking if you have any dietary restrictions or allergies.
This is a private tour/activity. Only your group will participate

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Cancellation Policy

You can cancel up to 24 hours in advance of the experience for a full refund.

Traveler Photos

Gallery picture 1 (from a traveler's review)

Gallery picture 2 (from a traveler's review)

Gallery picture 3 (from a traveler's review)

Gallery picture 4 (from a traveler's review)

Gallery picture 5 (from a traveler's review)

Reviews

5.0

based on 6 reviews

Total reviews and rating from Viator & Tripadvisor

We perform checks on reviews

Enjoying an in-home dinner caps off great visit to Seattle

Judi_R, Jul 2025

What a wonderful experience! Brittney and her husband welcomed us into their home for a spectacular 3+hour experience like none other. We got to know each other while we participated in preparing an impressive meal … and we got culinary tips along the way. Brittney’s culinary skills are amazing! Our menu: Sockeye Salmon with Walnut Basil Pesto, Spinach Goat Cheese Salad with Lemon Vinaigrette, Za’atar Roasted Carrots and Chocolate Tahini Truffles with Pomegranate Molasses served with Willamette Valley Vineyards Pinot Gris from Oregon. The tastes in all were amazing!!! Put an in-home dinner with a chef from The Traveling Spoon on your “what-to-do-when-traveling” list. That’s what we did in Seattle… and will do so for future trips elsewhere. That’s because Brittney said the company has participating chefs in cities around the world! Thank you Brittney for welcoming us into your home for an experience we loved!!!

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