GLUTEN FREE pasta course Rome 3 TYPES OF PASTA gluten free
Recommended by 99% of travelers
Badge of Excellence
Rome, Italy
- 2 hours 30 minutes (approx.)
- Mobile ticket
- Offered in: English
Explore our promoted experiences
Overview
Learn how to make authentic Italian pasta and ensure no one gets left behind with a gluten‐free twist on a classic hands‐on cooking class in Rome. Under pro instruction, you’ll prepare three types of pasta from scratch and understand how to work with alternative flours—ideal for travellers with dietary needs who still want to enjoy real Italian culinary craft. Even better—you can take your findings home to share with friends and family.
- Master gluten-free pasta techniques with local help and no language barrier
- Enjoy dishes you personally prepared and understand
- Overcome dietary uncertainty with trustworthy guidance
- Take home authentic skills you can use again and again
Sample Menu
Starter
bruschetta of the day
Main
fettuccine, cavatelli and gnocchi
3 types of different pasta prepared during the course seasoned with sauces of your choice available in our menu typical of Roman and Italian cuisine.
Dessert
house dessert or fruit salad
a selection of the day
What's Included
- Soda/Pop
- Bottled water
- Lunch
- use of the pasta machine + accessory kit
Meeting and Pickup
Meeting point
- Via Ardeatina, 237, 00179 Roma RM, Italy
Via Ardeatina, 237, Rome, RM, Italy
End point
This activity ends back at the meeting point.What To Expect
1
Appia Antica Archaeological Park
Additional Info
- Confirmation will be received at time of booking
- Wheelchair accessible
- Stroller accessible
- Service animals allowed
- Near public transportation
- Infant seats available
- Transportation is wheelchair accessible
- Surfaces are wheelchair accessible
- This is a private tour/activity. Only your group will participate
Supplied by
Cancellation Policy
You can cancel up to 24 hours in advance of the experience for a full refund.
Traveler Photos
Featured review
Denise_M
It was fabulous. Christian was so knowledgeable about cooking and proper preparation. We had a lovely time learning how to make delicious gf pasta, enjoying conversation, tasting delicious flavors. We can’t wait to go home and try out the recipes!!
Reviews
5.0
based on 102 reviews
Stacie_S, Dec 2025
We joined Chef Christian in his beautiful new facility to learn how to make three types of gluten free pasta. The Chef was a great instructor, full of stories about evolution of the food we made/ate, and sharing his memories and experiences that shaped him. The surrounding gardens were beautiful and provided fresh basil and sage used in our meal. His kitchen is Celiac safe. All three of the dishes tasted special and exceptional!
P.S. He also went beyond his chef role after I left my phone in the taxi, arranging for the taxi driver to bring it back.
Response from Host, Dec 2025
Thank you so much for this wonderful review! I’m delighted that you enjoyed the experience in my new kitchen — it’s a space I created to share good food, good stories, and a bit of the journey that brought me here.
Cooking gluten‑free pasta together, surrounded by the garden’s basil and sage, felt like a perfect Roman moment, and I’m really happy the dishes tasted special to you. Creating a safe and welcoming space for coeliac guests is something I care deeply about, so your words truly mean a lot.
And I’m glad we managed to get your phone back — sometimes the chef’s job extends a little beyond the stove!
You’re always welcome back for more pasta, stories, and fresh herbs from the garden.
Tricia_M, Nov 2025
This is a must do experience! Christian was phenomenal! We learned unique sauces and pasta types, all while being gluten free. My husband is ceiliac and our lunch with Christian was our favorite meal of a 3 week trip in Italy. Can’t wait to go home and make this pastas for friends and family.
Response from Host, Nov 2025
Thank you so much for the lovely review! 😊 We're thrilled you had such a great time with Christian — he's truly a pasta wizard! 🍝✨ It means the world to know your gluten-free lunch was the highlight of your Italian adventure. Wishing you lots of fun recreating those delicious dishes back home — your friends and family are in for a treat! 🇮🇹💛
Come back anytime — Christian will have the rolling pin ready! 😄
Denise_M, Oct 2025
It was fabulous. Christian was so knowledgeable about cooking and proper preparation. We had a lovely time learning how to make delicious gf pasta, enjoying conversation, tasting delicious flavors. We can’t wait to go home and try out the recipes!!
Response from Host, Nov 2025
Thank you so much — we're blushing over here! 😊 Christian loved sharing his pasta secrets with you, and we're thrilled you had such a fabulous time. From tasty gluten-free bites to great conversation, it sounds like the perfect recipe for a memorable day! 🍝💬
Wishing you lots of fun recreating those flavors at home — your kitchen is about to get very Italian! 🇮🇹👨🍳
Tyler_C, Sep 2025
Intimate pasta making course with amazing gluten free pasta. We had so much fun and can’t wait to try the recipes on our own.
Response from Host, Sep 2025
Thank you so much! 🙏
It was such a pleasure to host you for this intimate pasta-making journey — where flour met laughter, and gluten-free became deliciously unforgettable.
I loved seeing you dive into the process with curiosity and joy. That’s what it’s all about: turning simple ingredients into soulful moments, and recipes into memories you’ll carry home.
Can’t wait to hear how your recreations go! Just remember: the pasta doesn’t need to be perfect — it needs to be made with heart. And maybe a little mischief. 😉
The kitchen is always open for another round of stories, flavors, and shared smiles. Until next time… buon appetito! 🍝✨
Andrew_P, Sep 2025
Overall 5/5! Christian was a fantastic host, instructor and culinary guide. He also is a 10/10 on personality. He is a professional chef and lets you experience his skill with his unique twists on sauces prepared for the session.
If you’re up for a relaxed, environment with “cooking with friends” vibe he’s your guy.
The class starts with a glass of wine and cracking some jokes, so get ready for a relaxed atmosphere where he walks you through the process of prepping his style of gluten free pasta (it’s really good).
This experience is not for someone who wants a ridged by the book cooking class. If you want to have fun, learn how to make fresh noodles, and then eat some really tasty dishes prepped by Christian with your noodles then this is for you!
Response from Host, Sep 2025
This review is pure joy—thank you for sharing it with such heart and humor! 🙌 Chef Christian is all about creating an atmosphere where cooking feels like a celebration, not a chore. From the first sip of wine to the last twirl of gluten-free noodles, it’s about connection, creativity, and a whole lot of laughter.
We’re so glad you felt the “cooking with friends” vibe—that’s the secret ingredient! Christian’s passion, personality, and playful twists on tradition are what make each class unforgettable. No rigid rules here, just real flavor, real fun, and the kind of pasta that makes you say “wait… this is gluten-free?!”
Thanks for bringing your energy to the table. You’re always welcome back—Christian’s got more jokes, more sauces, and more smiles waiting for you! 🍷🍝✨
Stacy_J, Aug 2025
It was a great experience for me and my daughter in Rome. Christian was so friendly and fun. As a celiac I was super excited to have this experience!
Response from Host, Sep 2025
Thank you so much! Your message absolutely made my day—and probably made my pasta smile too 🍝😊
It was such a joy having you and your daughter in the kitchen. The energy you brought, the curiosity, the laughter—it’s exactly what transforms a cooking class into a real Roman experience. I always say: food is the excuse, connection is the real recipe!
And knowing that, as a celiac, you felt safe and excited to dive into the world of gluten free pasta warms my heart. That’s not just important—it’s essential. Every ingredient we use, every surface we touch, every recipe we share is designed to make sure everyone can enjoy the magic of Italian cooking without worry.
You two rolled, shaped, and cooked like pros—and the way you teamed up was beautiful to watch. I hope the memories you made in our kitchen stay with you long after the last bite. And hey, if you ever want to come back for gnocchi round two or a wine tasting adventure, the door is always open and the flour is always gluten free 😉
Sending you both a big Roman hug, Chef Christian 👨🍳🇮🇹
Nia_B, Aug 2025
Such a great experience! I loved being able to eat delicious foods and learn how possible it is to make delicious gf pasta from scratch!
Response from Host, Aug 2025
Thank you so much for the lovely feedback! 😊
It was a real treat having you in class, and I’m thrilled you enjoyed both the flavors and the fun of making gluten-free pasta from scratch. There’s something magical about turning simple ingredients into something so delicious—and even better when you get to eat your creation right after!
I’m glad the experience showed you how doable (and tasty!) gluten-free cooking can be. Here’s to more homemade pasta adventures and plenty of delicious bites ahead! 🍝✨
Warmly, Chef Christian
Louise_C, Aug 2025
Christian was very knowledgeable and kept our group of 13 entertained and well fed as he taught us how to make GF pasta.
The atmosphere was great the fois sublime and everyone thoroughly enjoyed the experience.
Nicole_C, Aug 2025
Chef Christian was amazing. My son and I had a wonderful time and the food was delicious. It was an experience we will not forgot all thanks to Chef Christian.
Susan_W, Jul 2025
I really enjoyed this class. Christian was extremely knowledgeable and made the cooking time a fun experience. The food turned out great as well. I will definitely be making my own pasta in the future!
Julie_I, Jul 2025
We had a wonderful time with Christian learning how to make GF pasta. We’ve been GF for almost 10 years (when our son was diagnosed as celiac) and I thought I knew all there was to know about GF cooking. Not so! New techniques and so much fun. We all had a blast. Grazie mille, Cristiano!
Response from Host, Jul 2025
Oh, you just made my day! 😊
It was such a joy cooking with you and sharing a few gluten-free secrets that even seasoned GF pros haven’t stumbled on yet. I loved your energy, your curiosity, and the warmth you brought to the kitchen. Hearing that you all had a blast truly means the world to me—and I'm so glad we could make it both delicious and fun!
Sending you and your wonderful family a big hug and a sprinkle of rice flour magic. Hope our paths cross again soon… until then, keep those aprons tied and spirits high! 🍝💫
With affection, Christian 💙
Kasey_H, Jul 2025
We had the best afternoon learning how to make 3 different types of pasta with different sauces including the Italian way to make Alfredo without cream 😊 (it was delicious). Christian was so kind and we even got to meet a couple of his friends who were equally wonderful. I would highly recommend him and any class that he offers, he owned a restaurant for over 20 years and has a ton of knowledge on fantastic recipes. He is moving to a new location and I hope I end up in Rome again to be able to enjoy another class. Thank you again Christian I wish wonderful things for you in your new location.
Response from Host, Jul 2025
Oh wow, your message truly warmed my heart! 🥰
It was such a pleasure spending the afternoon with you and sharing the joy (and a little magic) of making pasta together. I'm thrilled you enjoyed learning the secret behind a proper Alfredo—no cream, just love and tradition! Meeting lovely people like you is what makes every class unforgettable, and having my friends there to join the fun was the cherry on top.
Thank you for your incredibly kind words and warm wishes for my new adventure. I'm crossing my fingers you'll end up in Rome again—we'll roll out fresh pasta and fresh stories all over again. Sending you a big hug and a plate of virtual tagliatelle! 🍝✨
With affection, Christian 💙
Andrew_W, Apr 2025
Wonderful experience. Great host. Would recommend. The gnocchi was amazing. Looking forward to making pasta at home.
Response from Host, Jun 2025
Short, sweet, and squisitamente satisfying—just like a perfect plate of gnocchi! 🥔✨ Thank you so much for the kind words—it was a joy to cook, laugh, and create delicious memories together.
For anyone tempted by the idea of fresh handmade pasta and a warm, welcoming kitchen vibe: this is your invitation! Whether you're a gnocchi novice or a future flour-dusted pro, you're going to love every bite of the experience. 🍝🇮🇹
Ed_F, Apr 2025
Christian was a great host and wonderful teacher. He helped explain the pasta making process well and provided helpful tips. He was engaged and making sure all 4 of us were involved. The location was amazing and the host (gelato master) just made the experience that much better. Thank you!
Response from Host, Jun 2025
Thank you so much for your kind words! It was an absolute pleasure having your group in the kitchen—there's nothing better than sharing the joy of pasta-making with curious and engaged guests like you. 🍝✨
And yes, teaming up with the gelato maestro? That’s the cherry (or should I say stracciatella swirl) on top! From rolling dough to that final sweet scoop, I'm thrilled the experience left such a positive taste.
To future food explorers: this isn’t just a class—it’s an Italian culinary duet you didn’t know you needed. Pasta, gelato, and a whole lot of heart await! 🇮🇹🍨
Geoffrey_D, Jan 2025
We’re so glad we booked this gluten free pasta cooking class. Christian was a wonderful host and instructor. We had a great evening and learned a lot as well! Hopefully we’ll be able to recreate the dishes when we return home.
Lucy_D, Nov 2024
In October 2024, me and my family (6 adults in total) booked this experience with Christian which exceeded our expectations. Christian was a brilliant host and taught us how to make authentic GF pasta and gnocchi. We had been to Rome before multiple times and wanted to make pasta suitable for all dietary requirements and this experience fit the bill. We had a brilliant couple of hours and would highly recommend this to anyone visiting Rome
Amanda_L, Oct 2024
This class was so much fun! The pasta was delicious. Christian was awesome! He is so knowledgeable and made the class a lot of fun! I can’t wait to take what I learned and try it at home!
Response from Host, Oct 2024
Thank you for your fantastic review! We're thrilled to hear that you had such a great time and loved the pasta. Christian is truly a pasta maestro, and we're glad he made the class fun and educational. Can't wait to see you become a pasta pro at home! 🍝😊
danni_m, Oct 2024
If you are in Rome and gluten free I 100% recommend taking this class. Christian was a great teacher and so much fun. Made our experience very entertaining. Also the food was delicious and we learnt so much. We can’t wait to try and make it ourselves at home.
Response from Host, Oct 2024
Wow, thank you so much for the fantastic review! I had an absolute blast teaching you, and I'm thrilled you enjoyed the class. Remember, the secret ingredient is always a dash of fun! 😉 Good luck with your homemade pasta adventures, and if you ever need a pasta lifeline, you know where to find me. Buon appetito! 🍝😊
Christian
Patricia_N, Sep 2024
Cristian was an excellent instructor. We had such a great time. Would definitely recommend this to everyone.
The food was excellent
Response from Host, Sep 2024
Thank you so much for your kind words! 🌟 We’re delighted to hear that you had a great time and enjoyed the food. Cristian will be thrilled to know that you found his instruction excellent.
We truly appreciate your recommendation and look forward to welcoming you back for more delicious experiences in the future!
Best regards
Parag_T, Aug 2024
Christian was amazing in teaching how to make gluten free pasta. We had a blast with him. Highly recommend him!
Response from Host, Aug 2024
“Thank you so much for your kind words! We’re thrilled to hear you had a blast making gluten-free pasta with Christian. He’s a true pasta maestro! 🍝 Can’t wait to cook up more fun with you next time. Highly recommended guests like you make it all worthwhile! 😄”
NELL_L, Jul 2024
My son and daughter spent the summer studying in Rome. I was very excited to find this class for them. It did not disappoint! They raved about the class and were delighted with the amazing pasta they made. They said it was the best thing they had eaten in Rome! My daughter had me order the ingredients, so she could make the gnocchi for me upon their return. Thank you so much for an amazing class and such a very warm welcome for my teens.
Response from Host, Jul 2024
Thank you for sharing your delightful review! 🌟 We’re thrilled that your son and daughter enjoyed our pasta class during their summer in Rome. It warms our hearts to hear that they raved about the experience and found the pasta truly amazing—it’s like a little taste of Italy right here! 🇮🇹
Your daughter’s plan to recreate the gnocchi at home is fantastic! It’s wonderful to know that our class left such a lasting impression. 🍝 We believe in warm welcomes and memorable moments, especially for our teens. They’re always welcome back for more pasta adventures!
Buon appetito
Robert_d, May 2024
The course is amazing and the results were tasty😄 Christian is great instructor and person. I am recommending for people that want to take a gluten free fun experience to take this one!
Nadine_B, Apr 2024
Christian was wonderful! Funny, caring and very accomodating. The experience was great for the adults and teens! Would definitely do it again❤️
Response from Host, Jul 2024
Christian, our pasta maestro, is like the James Bond of gluten-free pasta—charming, caring, and always ready for culinary espionage! 🍝🕶️
He whisked you away from the touristy chaos to a cozy pasta haven, where adults and teens alike became pasta superheroes. 🦸♂️🦸♀️
And the best part? You didn’t need a secret password—just a love for good food! 🤫🍽️
So, when’s the next mission? We’re ready when you are! 🚀
Warm regards,
P.S. Our secret ingredient? A pinch of laughter! 😄🌟
From $142.63
per personup to 24 hours before the experience starts (local time)
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