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Beyond Chicago

Learn To Make Mole The Real Mexican Way Before Lunch

Chicago, USA
  • 2 hours (approx.)
  • Mobile ticket
  • Offered in: English

Overview

Learn the secrets of making one of Mexico’s most celebrated dishes during this beginner-friendly, local-hosted cooking class. Meet your Michelin-trained chef guide at her home, enjoy a refreshing hibiscus agua fresca upon arrival, and roll up your sleeves. Your guide will break down the steps to make an authentic mole sauce, and share tips as you go. Finally, sit down to enjoy your tasty and traditional meal.
  • This small-group cooking class guarantees hands-on instruction
  • Cooks of all experience levels are welcome to attend and participate
  • Learn to make authentic Mexican mole, and enjoy a meal at the end of class
  • Meet your guide (a Michelin-trained chef) right at her residence

Sample Menu

Main

Mole served with chicken beans and green rice

Main

Delicius and fresh hibiscus infusion with cinnamon and ginger

What's Included

  • Meet and cook with a talented professional chef
  • Easy-to-follow cooking class for all levels
  • Bring home traditional recipes and culinary skills
  • Dinner
  • Drinks and beverages

    Meeting and Pickup

    Meeting point

    • West Iowa Street
      W Iowa St, Chicago, IL 60622, USA

      The full address will be sent to you once you booked the event. It will be in the 'Before you go section' at the bottom of your booking confirmation.

    End point

    This activity ends back at the meeting point.

    Start time
    .1:00 pm

    What To Expect

    Additional Info

    • Confirmation will be received at time of booking
    • Not wheelchair accessible
    • Stroller accessible
    • Near public transportation
    • Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
    • This tour/activity will have a maximum of 10 travelers

    Cancellation Policy

    You can cancel up to 24 hours in advance of the experience for a full refund.

    Reviews

    5.0
    based on 4 reviews
    Total reviews and rating from Viator & Tripadvisor

    Mole sensory experience

    Annette_G, Apr 2024
    Carla was an excellent host and Chef. We were celebrating our girlfriend's birthday. Our girlfriend loved the experience. We learned so much about the history of how Mole was developed in the city of Puebla, Mexico. Carla was passionate about sharing the history and her home. We highly recommend this beautiful experience. Thank you!

    Mole class was amazing

    Dennis_P, Aug 2023
    Carla was fantastic. She was charming and did a great job guiding us through making mole. It.really was a great experience!

    Response from Host, Sep 2023

    Hi, We’re glad to hear that you had a great time with Carla! We hope to see you soon at another Eatwith table, either in your hometown or during your travels!
    Likely to Sell Out

    From $185.72

    per person

    up to 24 hours before the experience starts (local time)

    Book ahead!
    On average, this is booked 62 days in advance.

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