Top Italy Spring Break in 2026

What you will do will be an authentic sensory and cultural experience. Making fresh pasta by hand is a tradition deeply rooted in Salento culture and this course offers you a practical immersion in local life and customs, going beyond traditional tourist experiences. Learning will be practical and fun and the course will allow you to gain a skill that you can take home and replicate with friends and family. The course is aimed at small groups and therefore encourages direct interaction with hosts. While making the pasta with their own hands, guests will have the opportunity to ask questions, hear stories and receive personalized attention; for this, a human bond will be created that enriches the experience. The course is perfect for those traveling as a couple, family or small groups, allowing an intimate and fun sharing of the culinary experience.

There's no better way of immersing yourself in local culture than a cooking class. Get an authentic taste of northern Italy with this small-group cooking class in Siena. Led by a local chef, learn how to craft a delicious spread of Tuscan favorites plus a classic tiramisu. Afterward, enjoy the fruits of your labor as you savor your creations with your group and a glass of vino.

Explore the fascinating world of Tuscan sparkling wines with us! Book our unique experience now and discover what makes our business so special. During the guided tasting, you will be immersed in the art and science of sparkling wine production. Our wine educators will guide you through an exclusive selection of three Tuscan sparkling wines, each produced with a different production method: the classic method, the charmat method and the ancestral method. This experience will not only allow you to savor the unique flavors of these high-quality sparkling wines, but will also give you an in-depth understanding of the different techniques used in their production. You will be fascinated by the diversity of aromas and complexity that each production method adds to the wine.

Some of Italy’s most prestigious wine-producing regions are located just north of Verona, but with this tasting experience, you can sample these excellent labels without leaving the city. Sip sparkling Prosecco, bold Valpolicella, and other fine wines just steps from Juliet’s Balcony at this classic “osteria” (wine bar) either in the cool underground cellar or on the outdoor terrace. Learn about each wine from your guide, plus nibble on paired local cheeses and charcuterie.

Welcome to our family! We are Rocco and Carla, and together with our little helper Alessandro and Mamma Annamaria, we are happy to welcome you for a truly unique experience. The passion for good food and our experience in the world of catering have given life to this project: to combine the love for cooking, family traditions and genuine dishes prepared with the products of our land. Already Papa Beniamino (affectionately called "Bè") in the 1960s delighted guests from all over the world with unforgettable culinary experiences. Since 2019 we have been dedicated full-time to making you feel at home, offering authentic and familiar hospitality. Nothing makes us prouder than sharing our recipes, traditions and love for food, carefully guarding the flavors and memories that represent us

Experience the wines of northern Italy when you take a wine-tasting tour to the Franciacorta wine region from Milan. Join a small group and visit a local vineyard where you learn about the winemaking process on a guided tour before sampling a few wines paired with snacks. You also taking a walking tour of the town of Brescia to see its cultural and historical highlights.

Take a tour of Siena with a local, and get the lowdown on the city that the guidebooks can’t give. In a small group, explore Siena by foot to discover the history behind the UNESCO-listed Piazza del Campo, the oldest bank in the world, and other monuments. You also have a chance to sample classic food and drinks from Tuscany such as Pecorino cheese, homemade pasta known as pici, the famous Chianti wine, and more.

Don't just savor traditional dishes during your Venice trip—immerse yourself in the city's cuisine, and walk away with new culinary skills, on this small-group market tour and cooking class. Led by a local chef, explore the vibrant Rialto Market, and discover the freshest local produce. Then, return to their home to prepare a 3-course meal, featuring handmade pasta, tiramisu, and more. Savor your dishes with local wine, and receive take-home recipes.

Come hungry to this private food and history walking tour through Naples where your guide tells the city’s stories through the lens of food. Visit notable landmarks and monuments along a culinary-themed journey, sampling Neapolitan classics such as fresh buffalo mozzarella, fried pizza, limoncello, baba’ or sfogliatella pastries, and more.

Roll up your sleeves and dig into a bowl of fresh pasta dough during this hands-on cooking class in Florence. Learn to make different kinds of pasta shells such as ravioli, tagliatelle, and spaghetti. Then, whip up authentic sauces and taste Italian wines for the perfect pairings, and indulge in your homemade dishes. Unlike other pasta-making classes, you choose from several options, including vegan/vegetarian, colored pasta, and gnocchi.

Taste and experience the authentic Tuscan countryside in Fucecchio, without the hassle of arranging different activities, on this hands-on tour from Florence. Walk among olive trees and vineyards, visit the wine cellar to taste five organic Tuscan wines and olive oil, then learn fresh pasta making with professional chefs before enjoying a meal featuring your creations.

Experience the sights and flavors of Tuscany on a full-day tour from Florence that takes you through the Val d'Orcia region to three historic villages. Admire the elegant Renaissance architecture, explore the village of Pienza independently, and savor the bounty of the region with tastings of local wines in Montepulciano.

Take a break in the Sorrento hills with this farm visit and cookery class. Explore the farm's vineyard, citrus grove and animals all while relaxing in the countryside. Learn about local cheese-making techniques before getting hands-on in a pizza-making class. End your experience indulging in the fruits of your labor, along with dessert, wine and limoncello. Ideal for travelers looking to connect with local culture.

Discover some of Tuscany’s finest wines, even if you have limited time, on this guided wine tasting in Florence. In just an hour, a certified sommelier will guide you through tastings of three Tuscan wines, including a Vernaccia or Vermentino, Bolgheri Rosso and Chianti Classico Riserva, paired with a platter of traditional Tuscan appetizers.

A visit to the Piedmont region cannot be considered complete without having seen the cellars; this experience makes it possible thanks to a guided tour of a vineyard and a cellar, followed by a tasting of local wine. With a regional wine expert as a guide, you will get to know all the stages of production according to the seasons and discover the local food, with tastings of walnuts, cold cuts and cheeses.

There’s no better place than Italy to make pizza, so when you’re in Milan, opt for a cooking class and learn to make it with your own hands. With a local chef, you’ll create a classic Neapolitan pizza and a tiramisu dessert from scratch, enjoying wine and conversation as you work. Insider tips on Milan restaurants, markets, and ingredients are covered, too.

Amalfi has more to offer travelers than fantastic coastal scenery—it’s also a great spot to try regional cuisine. But without a local to guide the way, it is easy to squander meals on disappointing tourist traps. On this half-day cooking workshop, enjoy a freshly prepared meal that you can’t find in any restaurant with a twist : first, prepare the dishes yourself after hands-on demonstrations from a chef.

Go beyond sightseeing and connect with an artisan olive oil producer and his family at their farm in Sicily for a tour of the olive groves followed by a tasting lunch. Learn about the history and culture of olive oil production on the island as you stroll through the olive trees, then settle around the family table for a Sicilian lunch. Sample a variety of traditional dishes plus the farm’s own wine and olive oil.

Food is the cornerstone of Italian culture, and this cooking class in Milan covers a few important dishes. Master the art of Milanese cooking as you prepare dishes from scratch, such as ravioli and fresh tagliatelle, plus a classic tiramisu, alongside a professional chef. Then, enjoy the fruits of your labor paired with unlimited Italian wines.

Experience Tuscany's vine-decked hills and cypress-clad palazzi without the self-drive stress when you book this private transport-only tour direct from Florence. Visit the UNESCO World Heritage sites of Siena and San Gimignano, with a stop at a winery for a tasting and lunch (own expense). Your chauffeur provides a bit of information on each location and answer questions as you travel, but cannot accompany you around the towns.

Escape the bustle of Florence and join your host, a passionate cook, for a private culinary experience in their countryside home. Craft traditional Italian dishes like handmade pasta, bruschetta, and tiramisu using cherished family recipes. Your host picks you up in Florence, and you can opt for a market tour at San Lorenzo to select fresh, seasonal ingredients before enjoying your delicious, homemade meal in a cozy, authentic setting.

Barolo and Barbaresco are two of Piedmont’s most prestigious wines. Get an inside look at how these flagship reds are produced with this tour led by a local winemaker. Visit cellars in the hills of the historic Langhe wine country and learn about the unique terroirs and microclimates behind these blockbuster wines. Stop for tours and tastings at area wineries and admire views of the vineyard-covered countryside along the way.

Mt. Etna is the largest active volcano in Europe and home to fertile vineyards and farms. With this tour, avoid the stress of navigating the winding roads on the mountain on your own and instead visit the dramatic Silvestri Craters and a farm on the slopes of Mt. Etna with a driver. End your experience with a tasting and lunch at a local winery at the foot of the mountain.

Pesto class & Wine tasting Unique opportunity to get to know our cellar, its history, its wines, the heroic viticulture of the Cinqueterre. -Vineyard tours: We will take you on a tour of the BarCa cellar and the historic vineyards of the Barrani-Capellini family, illustrating the different winemaking processes, from grape harvesting to bottling. -Wine tasting: You will taste the different types of wine: BarCa Cinqueterre DOC, Rosaluna rosé wine and Memento cru white wine directly in the vineyard overlooking the sea, far from the tourist chaos of the Cinqueterre. -Pesto class: The tasting will be accompanied by a pesto class where you will be the one to cook your basil pesto directly in the mortar, discovering the secrets of the family recipe! We are waiting for you!