Top France Cooking Classes

Indulge your sweet tooth and learn all about the chocolate making process, with the chance to create your own bars, in this small-group workshop at a vegan factory in Paris. Learn about the history of chocolate, the different steps from bean to bar, and techniques for crafting chocolate, before creating four unique bars of your own.

Ensure a memorable night out in Paris—and combine your sightseeing with a gourmet meal—aboard a luxurious dinner cruise along the Seine River. Float past the city’s famed monuments, such as the Louvre and Notre Dame, and admire the beauty of the Seine's UNESCO-listed riverbanks. Meanwhile, enjoy a gourmet, 3-4-course meal (depending on the menu selected), plus live musical entertainment.

No one can spend any time in France without indulging in two of the country’s passions: cheese and wine. But Alsatian wines boast a unique terroir and grape-first labeling, and can be tricky to decipher without experience. Get a crash course in pairing the region’s most beloved wines and aged cheeses during this express tasting experience—after just 90 minutes, feel confident ordering and purchasing wine like a pro.

Experience the true taste of Bordeaux and taste the region's famous wine at a local winery, just steps from Place Gambetta. With two brothers as hosts, you will taste three traditional grape varieties while listening to simple but interesting explanations about wine and its production. Other perks include a platter of Basque country cheese and ham.

A fast, tutored wine tasting in a top wine shop, including: 6 premium wInes. Included in the price is a glass of any single favorite wine at the close of the tasting, and tastings can be tailored to your tastes, and include either of the three following options: - Wines of Provence (a dive into the tastes and history of this wonderful region) - Wines of France (comparing and contrasting regional styles, varietals and tastes) - Comparative tasting of France and the World (3 pairs of one French and one foreign wine of the same varietal, with a focus of the qualities of different countries, and their relation to France) Wines are largely premium, with most tasters coming from bottles at between €15 and €50, and we talk about the history, biology and business of Provencal, French and global winemaking. Stay on after to taste more of the 25 wines open daily in our wonderful Enomatic dispenser machines.Read less

Discover the secrets behind classic French dishes such during a private, personalized cooking class. Meet with a local chef at her Parisian home, shop for ingredients together at the local market, then get hands-on as you help prepare a delicious main course and dessert. As you go, learn all about French culinary traditions. Finally, sit down with your host to enjoy your homemade meal, plus dessert and Champagne.

Don't just indulge in gourmet chocolate treats in Paris—learn to make them yourself during this hands-on, small-group workshop. Led by your expert chocolatier host, you'll learn the basics of chocolate handling. Then, create your own range of bonbons and pralines. The class also includes a special tasting of Edwart's signature chocolates. At the end of class, you can walk away with new culinary skills—plus your own delicious souvenirs.

－ Highlights － - Small Group Experience – Max 8 participants - Cultural Introduction – Learn the story behind the crêpe, its origins & customs - Hands-On Cooking – Mix batter, flip crêpes, and choose your own fillings - High-Quality Ingredients – All organic (BIO certified) - Taste Like a Local – Enjoy your own crêpe & galette with cider

Try your hand at chocolate-making with this family-focused chocolate-making class. Your chocolatier instructor will guide you and your children through the chocolate-making process as you make treats such as molded chocolate eggs, decorated chocolate coins, or even chocolate lollipops. You'll then package up your creations in a gift bag so that they are ready to take home to eat or present as a gift.

Going to Bordeaux without sampling the wines would be like going to Rome without trying pizza. This workshop, led by an expert in the field, introduces you to six different wines from the region, accompanied with local snacks. Improve your wine knowledge and vocabulary with a blind tasting, and take-home information brochures are provided too.

You don’t have to spend an entire day visiting wineries to learn the secrets of France’s world-famous Champagne. This compact tasting experience is ideal for wine lovers short on time. Make your own way to the Premier Cru winery just outside Reims, admire the mountain views as you stroll through the vineyards, then sip three handpicked Champagnes during an Expert-led tasting as you learn all about the Champagne-making process.

We receive small groups. You ask all your questions, even the ones you don't dare ask elsewhere, and the tasting adapts to everyone's level, from newbie to experienced amateur. You are tasting in a real downtown cellar, open since 2004, and not in a visitor room. Around you, the bottles we sell every day: family estates and independent winemakers from Burgundy. The house is run by Adrien Tirelli, Master Caviste. Every team member is an Ambassador of the Burgundy Vineyard Climates, a title that guarantees you professional expertise throughout the tasting. Around you, over 1,000 wines and spirits. If a wine you tasted pleased you, you can order it, with a tax-free service for export depending on your destination. The 4 wines are served from the village appellation to the Grand Cru. You don't read the difference between the Climats, you taste it.

Craft your own sweets during this 45-minute chocolatier-led workshop at Choco-Story Paris. Learn to dip and decorate chocolates like a pro; suitable for adults and children aged 7 years and older. Enjoy access to chocolate tastings and live chocolate-making demonstrations at Choco-Story Paris, and take home your handcrafted chocolate creations.

Nothing says wine like the French Riviera, although many vineyards are located far from coastal cities—making them tough for travelers to reach. This exclusive small-group vineyard tour and wine-tasting takes place right within Nice, just a short bus or taxi ride from the city center. Learn about the local terroir during a sommelier-led visit and taste three tasty regional wines, all in under two hours.

THE MAGIC OF PINOT NOIR & OF CHARDONNAY Take the time to enjoy the different expressions of these grapes varieties, combining finesse, elegance, power and complexity depending on its original terroir.

We'll cook together recipes that have been passed down through generations of my Provençal family. My mother, my grandmothers, and also my father and grandfathers each had their favorite ones. It's a simple, hearty cuisine based on quality seasonal and local products from producers who have often become friends. As a farmer, I grow almonds and Provençal herbs (rosemary, thyme, savory, and oregano), and we'll use my almonds and pick the Provençal herbs for the preparation. Most of these recipies can be adapted to Vegetarian, Vegan and lactose intolerant Talking Provence culture, history, people and interact with people is one of the reason I decided to open my kitchen to prepare and share our lunch or diner. let yourself be tempted

Don't just nibble sweet treats during your time in Paris—learn how to make them yourself during this hands-on, small-group baking class, hosted right in the home kitchen of a local chef. Get professional tips and tricks for mastering recipes of beloved French and international desserts, and enjoy the fruits of your labor while chatting with your host. Class size is limited to eight people to ensure a personalized cooking experience.

The workshop takes place in a vaulted cellar of 1850, and is led by official Ambassadors of the Climats of Burgundy. They will put their expertise and good humor at your service!

Treat yourself to a unique French cooking class set inside the famous Les Halles Market of Avignon. Under the guidance of a master chef, you’ll create a menu using ingredients from the market itself, and then cook them to eat for lunch. If eating (not cooking) is more your thing, you can select a tasting-only option that includes a market visit, samples, and a cooking demonstration by the chef.

Champagne Lamiable is a family-run Champagne estate in the Grand Cru village of Tours-sur-Marne. With this guided tour, learn all about the world-famous bubbly and the wine-making process as you explore the winery, peek into the wine cellar, and see the winepress, vat, and barrels. At the end of the tour, enjoy a Champagne tasting and sample your choice of three Grand Cru cuvées.

Bring home the ultimate souvenir from Paris—the art of baking croissants—when you join this cooking class. Get hands-on instruction from the chef as you learn to prepare croissant dough from scratch, then shape it and fill it, creating not just croissants but bicolour croissants, pains au chocolat, and raisin rolls. Learn about culinary culture and get practical tips as you work.

Immerse yourself in the art of chocolate-making at a storied chocolatier, located right in the heart of Paris. During this guided class, learn all about how chocolate is made; then, with just your host and small group for company, you'll prepare your own delicious treats. By the end of the workshop, walk away with your own gourmet souvenirs, plus a recipe booklet and new culinary skills.

Welcome to our place... Passionate about wine and its terroir, we have created a modern cellar dedicated to knowledgeable enthusiasts and curious people eager to discover gems. Here, each bottle tells a story, that of a winemaker, of a soil, of a vintage. We are committed to offering a selection that is both qualitative, original, and accessible, reflecting the diversity and richness of the French vineyard and beyond. 50% of our selection comes directly from estates that are not distributed elsewhere. The other half is sourced from trusted partners, carefully selected for their standards and expertise.Our philosophyOur cellar Le Pied à Terre is a bridge between winemakers and enthusiasts, amateurs. Every wine we offer has been tasted and selected for its taste qualities, its story, and the emotion it evokes. Le Pied à Terre Emotions within reach of glasses.

Learn all about wine in one of the world's most famous wine cities with this experience. You'll head to a local wine bar, where your expert instructor will go over the basics of wine production and terminology and let you in on some tricks of the trade. Throughout the course of your experience, you'll taste three different wines, served with charcuterie.