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Croissant Baking Class, Mastering the Art with a Pastry Chef

Recommended by 99% of travelers
Badge of Excellence
Paris, France
Popular pick
Booked 5+ times last week!
  • 3 hours (approx.)
  • Mobile ticket
  • Offered in: English

Why travelers loved this

5.0
·
· Jamie_L ·
Jul 2026
Laetecia was a fabulous instructor! There were only 4 of us in class and we had a great time. Very hands on, informative and delicious! Laetecia made sure we were very comfortable with the process so we can make croissants at home. It was a learning workshop and not just an experience. It was certainly one of the highlights of our trip. Highly recommended.
· Charles_H ·
Aug 2026
Laeticia was a fantastic teacher (speaks English)! Great layout and organization. We made 4 croissants and 4 pain du chocolates. We brought home what we made! It was so much fun

Overview

Learn how to prepare the perfect flakey croissant during a small-group baking class in Paris. While you’ll be using professional techniques, no previous baking experience is required, only a love of pastries. With a small class size, you get the personalized attention of your instructor, so you don’t miss a single step. Once the baking process is complete, enjoy your creation with the rest of the class.
  • Enjoy a small class size of a maximum of eight people
  • Get one-on-one attention from your instructor
  • Learn expert techniques in a laidback environment
  • Meet fellow baking enthusiasts during the class

Why Travelers Choose This Tour

Instead of rushing through many pastries, this class goes deep on croissant mastery.

What's Included

  • Digital recipes to recreate everything at home
  • Tasting of fresh pastries made during the class
  • All ingredients and baking equipment
  • Coffee and/or Tea
  • Box to take your pastries away at the end

    Meeting and Pickup

    Meeting point

    • Studio Pâtisserie
      85 Rue de Rome, 75017 Paris, France

      Please proceed directly to the clearly marked meeting point with the store name. The doors will open 15 minutes prior to the start time. Kindly ensure you are not late, as entry will be denied for arrivals more than 10 minutes after the start time.

    End point

    This activity ends back at the meeting point.

    What To Expect

    Additional Info

    • Confirmation will be received at time of booking
    • Not wheelchair accessible
    • Service animals allowed
    • Near public transportation
    • Participants need to be 17 years of age and above. Strength is needed to knead the dough.
    • This tour/activity will have a maximum of 8 travelers

    Cancellation Policy

    You can cancel up to 24 hours in advance of the experience for a full refund.

    Traveler Photos

    Gallery picture 1 (from a traveler's review)
    Gallery picture 2 (from a traveler's review)
    Gallery picture 3 (from a traveler's review)
    Gallery picture 4 (from a traveler's review)
    Gallery picture 5 (from a traveler's review)

    Featured review

    Silvia_H
    From preparing dough with butter to rolling out and shaping croissants, we had a very enjoyable experience. The chef was fun and well organized. He shared tips and the recipes. I definitely recommend this class, especially for a group.

    Reviews

    5.0
    based on 149 reviews
    Total reviews and rating from Viator & Tripadvisor
    Sort by: Most insightful

    Wonderful experience, definitely recommend!

    Kelly_C, Aug 2026
    My sister and I had an absolutely amazing experience with our lovely pastry chef Vivian! She explained everything so thoroughly to us and was very patient, polite, super engaged and friendly. We had such a wonderful class and was so impressed with how yummy and professional our crossiants and pain au chocolat pastries came out all thanks to Vivian. We’ve been wanting to learn how to make Crossiants for a long time and this class did not disappoint, especially as we were complete beginners! Whenever we visit Paris again we’d definitely love to come back for another class at Studio Pâtisserie especially with Vivian, 100% recommend, 10/10. Thank you for a wonderful morning Vivian!

    Entertaining and amazingly delicious ❤️

    Paul_E, Aug 2026
    We were very lucky to have been taught by Leticia, a very talented and knowledgable Le Cordon Bleu graduate and former pastry chef for a Michelin star restaurant (as she usually teaches the advanced pastry classes. The croissants and pain au chocolat were amazing❤️🥐😋 We really enjoyed her stories about her grandmother who taught her to bake and a brief history of where French pastries and desserts originated….the class was well worth the price and we cannot wait to replicate the recipe at home❣️

    Baking fun

    Charles_H, Aug 2026
    Laeticia was a fantastic teacher (speaks English)! Great layout and organization. We made 4 croissants and 4 pain du chocolates. We brought home what we made! It was so much fun

    Must do class

    Rebecca_H, Aug 2026
    If you are fortunate enough to get this same teacher it will be a must do class. She was not only knowledgeable but she was hands on and very detailed in each step. I am so glad we took this class!

    Super Yummy and Fun

    Katrina_L, Aug 2026
    Super fun experience, Stephane is awesome and the crepes were deliciously amazing!! Highly recommend this class!!

    One of my favorite experiences in Paris!

    Kelly_B, Jul 2026
    I was so excited to take this class and it did not disappoint. Our instructor was efficient and kind while being funny at the same time. The class is well organized and keeps moving despite all the steps needed to make a croissant. You also get to go home with eight pastries which is amazing. Highly recommend this class.

    Oui, I created a 16-layer croissant and loved every minute!

    Trish_J, Jul 2026
    Absolutely amazing! Our chef was incredibly talented, a wonderful teacher, patient and helped us all create the most amazing pastries we could. On-site proofer? Oui. 16-layer croissants? Yes. Best tasting pastries ever had? Oui oui!! We had fun and learned so much. Our wonderful host chef even had a myriad of beverages for us to enjoy along with our magnifique creations. I highly recommend!

    Our chef Laeticia was...

    Chrissa_M, Jul 2026
    Our chef Laeticia was fantastic! She explained techniques well and she was easy to follow. We had so much fun and was one of the highlights of our trip.

    What a great class!

    Jamie_L, Jul 2026
    Laetecia was a fabulous instructor! There were only 4 of us in class and we had a great time. Very hands on, informative and delicious! Laetecia made sure we were very comfortable with the process so we can make croissants at home. It was a learning workshop and not just an experience. It was certainly one of the highlights of our trip. Highly recommended.

    Response from Host, Aug 2026

    Thank you so much for sharing this wonderful review! We’re delighted that you had such a great time in the croissant class and that Laetecia’s hands‑on, detailed teaching made you feel truly comfortable with every step of the process. It’s fantastic to hear that, with only four people in the group, the workshop felt both intimate and informative—and that you left not just with delicious croissants, but with the confidence to recreate them at home. That’s exactly our goal: a real learning workshop, not just a one‑off experience. We’re honoured that the class was one of the highlights of your trip to Paris. Thank you for recommending us so warmly, and we would be thrilled to welcome you back to Studio Pâtisserie on a future visit. Warm regards, From all of us at Studio Pâtisserie

    Xxxxxx

    Christine_M, Jul 2026
    Great hands on experience- with Letiticia. Be sure to wear comfortable shoes as you will be standing most of the time.

    Response from Host, Aug 2026

    Thank you so much for joining our croissant baking class and for sharing this kind review. We’re delighted that you enjoyed the hands‑on experience with Laeticia and found the session engaging from start to finish. You’re absolutely right about the comfortable shoes—there’s a lot of rolling, folding, and shaping involved when mastering croissants, and most of the class is spent at the workbench. It’s wonderful to hear that this worked well for you and added to the overall experience. We hope your new croissant skills bring you many flaky, buttery breakfasts at home, and we’d be very happy to welcome you back to Studio Pâtisserie on a future visit to Paris. Warm regards, From all of us at Studio Pâtisserie

    Paris baking

    Sandie, Jun 2026
    Really enjoyed the class with Vivian!! She was a great teacher! Learned a lot and had fun!! Croissants tasted so good out of the oven 😀

    Response from Host, Aug 2026

    Thank you for your lovely review! We’re so happy you enjoyed the croissant class with Vivian and that you had fun while learning the art of making this French classic. There is nothing quite like tasting a warm, freshly baked croissant straight from the oven—golden, flaky, buttery, and made with your own hands. Vivian will be delighted to know that you enjoyed her teaching and left having learned so much. We hope the experience inspires you to make croissants again at home, and we would love to welcome you back to Studio Pâtisserie for another delicious hands-on baking class on your next visit to Paris. Regards, From all of us at Studio Pâtisserie

    Fun for everyone!

    Jamie_V, Jun 2026
    Vivi made this class so much fun and our treats were delicious. We all had a great time learning about the croissant making process. She made sure we all could easily follow along step by step and everything turned out perfectly. We had so much fun in this hands-on class!

    Response from Host, Aug 2026

    Thank you for your lovely review! We’re delighted that Vivi made your croissant class such a fun and memorable experience. She will be thrilled to know that everyone enjoyed learning the process and left with delicious, beautifully made treats. Croissant-making is all about taking it step by step—from preparing the dough and creating those delicate buttery layers to shaping and baking—and we love making this classic French technique feel approachable for every guest. It is wonderful to hear that you enjoyed the hands-on experience and that everything turned out perfectly. We hope you left with happy memories, plenty of flaky pastries to enjoy, and the confidence to try making croissants again at home. We would love to welcome you back to Studio Pâtisserie for another delicious class on your next visit to Paris. Warm regards, From all of us at Studio Pâtisserie

    Great Chef

    Stephen_B, Jun 2026
    Enjoyed it a lot. Chef knew exactly what she talking about out and helped us get Amazing results. I could repeat the results at home

    Response from Host, Aug 2026

    Thank you for your lovely review! We’re delighted you enjoyed the croissant class and that the chef’s guidance helped you achieve such amazing results. Croissant-making is a wonderfully rewarding technique to learn, from creating the dough to mastering the folds, shaping, proofing, and baking. We love helping guests understand not only what to do, but why each step matters—so you can feel confident recreating those golden, flaky croissants at home. We hope you enjoy many delicious homemade croissants and that you’ll join us again in Paris for another hands-on French pastry class. Warm regards, From all of us at Studio Pâtisserie

    Awesome experience!

    Donna_B, May 2026
    The chef was great & knowledgeable. He gave us good explanations of why it’s better to use certain techniques.

    Response from Host, May 2026

    Thank you so much for your kind review! We’re delighted to hear you had an awesome experience and that you enjoyed the chef’s explanations and insights into the techniques. Understanding the “why” behind each step really makes a difference, so we’re glad that stood out to you. We hope to welcome you back again for another class soon! Warm regards, Team Studio Pâtisserie

    Fabulous baking instruction that’s fun !

    Stephen_S, May 2026
    Perfect ,small class size, one on one attention & instruction, hands on technique .Pur Chef was Cordon Bleu trained & kind & excellent communicator. He answered many questions & provided local stores to purchase products needed for baking !

    Response from Host, May 2026

    Thank you so much for your wonderful review! We’re delighted to hear you enjoyed the small class setting, hands-on approach, and personalized instruction. It’s great to know our chef’s guidance, experience, and tips—especially for sourcing ingredients locally—added to your experience. We truly appreciate your kind words and hope to welcome you back for another class soon! Warm regards, Team Studio Pâtisserie

    Fantastique!

    Whitney_S, May 2026
    Vivi was a delight! Funny, engaging and knowledgeable. The class was a lot of fun! I would definitely do this again!

    Response from Host, May 2026

    Thank you so much for your lovely review! We’re thrilled to hear you had such a fun time in the croissant class and that Vivi made the experience so enjoyable, engaging, and memorable. It’s always our goal to make learning both informative and fun, so your feedback means a lot to us. We’d be delighted to welcome you back anytime for another class! Warm regards, Team Studio Pâtisserie

    Amazing experience!

    Deborah_F, Apr 2026
    Great time and amazing croissants. It was a fun time! I highly recommend it and Vivian was fabulous!

    Response from Host, Apr 2026

    Thank you so much for your fantastic review! We're delighted you had a great time, loved the amazing croissants, and found Chef Vivian fabulous. We highly recommend joining us again for more fun baking adventures! Regards, Team Studio Pâtisserie

    The Chef and assistant...

    Dawn_H, Apr 2026
    The Chef and assistant were very knowledgeable and we had a great time making the croissants. They were both very helpful as well when anyone needed assistance. Highly recommend this activity.

    Response from Host, Apr 2026

    Thank you so much for your wonderful review! We're thrilled to hear that the Chef and assistant were knowledgeable and helpful, and that your family had a great time making croissants. Highly recommend coming back for another class! Sincerely, Team Studio Pâtisserie

    Absolutely worth it

    Rob_M, Apr 2026
    Amazing experience - great teacher with excellent English. We took SO many notes and learned so much. And we each got to take home 4 croissants and 4 chocolate croissants!

    Response from Host, Apr 2026

    Thank you so much for your wonderful review! We’re so glad you found the Croissant Baking Class absolutely worth it, enjoyed the teaching, and left with lots of notes and delicious croissants. It’s great to know you learned so much and had such a memorable experience. Warm regards, Team Studio Pâtisserie

    Great family bonding

    rachel_d, Mar 2026
    It was a wonderful experience and a great activity we were able to do with our teenage children. Instructor was pleasant and fun! Croissants were yummy!

    Response from Host, Apr 2026

    Thank you so much for your lovely review! We’re delighted to hear that the Croissant Baking Class was a wonderful experience and a great family bonding activity for you and your teenage children. It’s wonderful to know you enjoyed the class, liked the instructor, and thought the croissants were yummy! Warm regards, Team Studio Pâtisserie

    It wasn’t the fun...

    Edward_G, Feb 2026
    It wasn’t the fun experience we had hoped for. Very dry and clinical. Croissants at the end were yummy but the 3 hour experience not what I was hoping for l. No intros. No humor. No fun.

    Response from Host, Feb 2026

    Thank you for taking the time to share your feedback. We’re truly sorry to hear that your croissant class didn’t live up to your expectations. Our goal is always to create an engaging and enjoyable experience while maintaining the precision that authentic French pastry techniques require. We appreciate your comments and will share them with our team to help us strike a better balance between technical detail and fun interaction. We’re glad you enjoyed the final croissants, and we hope you might give us another chance in the future to provide a more memorable and lively experience. Best regards, Chef Leo

    My mom and I loved this...

    samer, Jan 2026
    My mom and I loved this class. We do enjoy baking occasionally but never attempted to make croissants. This class was very particular and specific with instructions that make the whole process easy to follow, helping anyone to make great croissants. The teachers were very knowledgeable and made the class fun. The end results were delicious and we went home with 4 croissants and 4 pain au chocolat EACH. Would recommend this class!

    Response from Host, Jan 2026

    Thank you so much for your lovely review! I’m thrilled you and your mom enjoyed the croissant class — it was wonderful having you both in the studio. I’m glad you found the process clear and fun, and that you left with such delicious results to take home! 🥐😊 Warm regards, Chef Leo, Studio Pâtisserie Paris

    The best buttery croissants we’ve ever tasted!

    Nina_D, Dec 2025
    This was the best instruction I’ve ever received in a baking class! The croissants were the best we had in Paris and the instructor was fun and generous with his knowledge about baking and Paris in general!

    Response from Host, Jan 2026

    Thank you so much for your amazing review! We’re delighted to hear you enjoyed the class and loved the buttery croissants — that’s the highest compliment we could hope for. It’s wonderful to know that the mix of baking tips and Paris insights made the experience memorable for you. We hope to welcome you back for another delicious class on your next visit to Paris! Warm regards, Team Studio Pâtisserie

    Our instructor was...

    Roseline_L, Nov 2025
    Our instructor was excellent and very funny explain everything well the address was easy to find I will come back next year with my children..

    Response from Host, Dec 2025

    Thank you so much for your wonderful review! We're delighted your instructor was excellent, funny, and explained everything clearly while the address was easy to find. We look forward to welcoming you back next year with your children for more baking fun. Warm regards, Team Studio Pâtisserie

    Fantastic!

    Richard_S, Oct 2025
    3 hrs of fun, instruction, and a true culinary experience! The time flew by. The instructor was terrific!!!!

    Response from Host, Dec 2025

    Thank you so much for your fantastic review! We're delighted you had 3 hours of pure fun, great instruction, and a true culinary experience where time flew by with such a terrific instructor. Creating those memorable moments is what we love most. Warm regards, Team Studio Pâtisserie

    Baking in Paris!

    Mary_T, Oct 2025
    So fun baking in Paris! Pastry Chef so knowledgeable, helpful, kind and fun. Great instructor! Was a positive experience, loved using quality ingredients with the end result being so delicious. Highly recommend!

    Response from Host, Dec 2025

    Thank you so much for your wonderful review! We're thrilled you had such a fun time baking croissants in Paris, loved the pastry chef's knowledgeable and kind guidance, and enjoyed the delicious results with our quality ingredients. Your high recommendation truly warms our hearts. Warm regards, Team Studio Pâtisserie

    Excellent!

    Tracy_D, Oct 2025
    We had a great time making croissants with Maria! She was fun and friendly, gave excellent instructions and the end result was delicious!

    Response from Host, Dec 2025

    Thank you so much for your excellent review! We're delighted you had a great time making croissants with Maria and enjoyed her fun, friendly instructions leading to such delicious results. Moments like these make our classes truly special. Warm regards, Team Studio Pâtisserie

    We had a great time...

    CatherineL, Sep 2025
    We had a great time learning to make croissants with Leo. He was very fun and patient with everyone in the group. I highly recommend this class!

    Response from Host, Sep 2025

    Thank you so much for your kind words! We’re delighted you had a great time making croissants with Chef Leo and enjoyed his fun and patient teaching style. We truly appreciate your recommendation and hope to welcome you back soon! Warm regards, Team Studio Pâtisserie

    Highly recommend

    Catherine_M, Sep 2025
    Excellent experience with Sudio Pâtisseries! Fun, informative, entertaining and delicious! Would highly recommend.

    Response from Host, Sep 2025

    Thank you so much for your lovely review! We’re delighted to hear you found the experience fun, informative, and delicious. Your recommendation means a lot to us, and we’d be very happy to welcome you back again soon! Warm regards, Team Studio Pâtisserie

    From preparing dough with...

    Silvia_H, Sep 2025
    From preparing dough with butter to rolling out and shaping croissants, we had a very enjoyable experience. The chef was fun and well organized. He shared tips and the recipes. I definitely recommend this class, especially for a group.

    Response from Host, Sep 2025

    Thank you for sharing your experience! We’re so pleased to hear you enjoyed every step of the croissant-making process and found the class both fun and well organized. It’s great that the tips and recipes were helpful—we truly appreciate your recommendation! Warm regards, Team Studio Pâtisserie

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