Top France Food & Drink Classes

Cooking classes can be a great way to learn about a country’s culture, but not many let you navigate the markets where the food is bought too. Learn about Lyon cuisine on this half-day small-group experience, by exploring Lyon’s Croix Rousse Market and taking part in a cooking class before enjoying an authentic 4-course French lunch paired with cheese and wine.

Indulge in a true gourmet French experience: preparing, cooking, and enjoying your own 3-course meal. Choose between a 4.5- or 6-hour Paris culinary course (a 1.5-hour market visit is optional) then set out to learn the tricks and techniques of French cooking. An instructor will help you through the steps of creating an appetizer, main dish, and dessert. French wine is also included with your gourmet lunch.

Discover how to prepare famous French delicacies–and learn far more than by simply eating them in a restaurant–on this small-group cooking class in the Montmartre district of Paris. Step inside a working kitchen, sample a variety of savory and sweet treats, and learn the history of baguettes and croissants from a local baker before rolling up your sleeves and getting hands-on as you prepare your own.

Enjoy the fun and delight of making macarons in an engaging Parisian pastry class, perfect for families and kids! Led by expert pastry chefs, this hands-on experience lets you and your loved ones discover the art of crafting these delectable French treats. Designed for all ages, this class offers a memorable, interactive adventure where you can bond while learning the secrets of French baking. Plus, you’ll get to take home your delicious creations as a sweet keepsake to remember your time together.

From light and tangy macarons to rich éclairs, France is known around the world for its pastries and desserts. Learn the secret of making authentic French pastries on this half-day small-group cooking class in Lyon presented by a professional chef. You’ll get to take home everything you make, so you can share with your friends and family.

Learn how to make delicious macarons from a professional chef with this small-group class for up to seven people. Your instructor will provide you with everything you need to make delectable macarons—including equipment and ingredients—and equip you with the necessary skills to make the celebrated French treat at home.

Don’t just nibble croissants and pains au chocolat during your trip to Paris—bake them yourself during this hands-on, small-group pastry class. Head to the professional kitchen (conveniently located in central Paris), meet your chef instructor, and enjoy a hot beverage. Then, it’s time to roll up your sleeves: you’ll learn the step-by-step secrets to making perfectly laminated dough, and will enjoy your own homemade treats at the end.

Le Clos Corbier a traditional Champagne house in the winemaking village of Mareuil-sur-Ay. Start the tour with a visit of the cellars, take part in an expert-led Champagne tasting class and enjoy a delicious lunch with your local hosts. Sample a selection of Champagnes from small producers, then sit down for a 3-course Champagne lunch of traditional French cuisine.

My cooking classes are completely à la carte. We choose the menu together to take into account your desires, what you like and possibly your allergies. With more than 20 years of experience, I offer a typical French homemade kitchen (everyday cooking or more sophisticated according to your choice) in a kitchen that could be yours. I only buy fresh seasonal produce (depending on the season) that I pick up at the local market that is held every Thursday morning in the town hall square near my home. Local vegetable, fruit, cheese, meat and poultry producers are my exclusive suppliers. Even flour, I buy 10km from home at the mills of Sologne which makes flours of exceptional quality from varieties of old wheat, with a lower gluten content. In May/June, I pick up strawberries and asparagus directly from the grower in the nearby village. Welcome home!

Go one step further than tasting Lyon’s famous cuisine and learn the city’s culinary secrets from a French chef. Get hands-on in the kitchen—and at the local market—during this small-group cooking class, as you take part in every step, from selecting the fresh ingredients to plating up your 4-course homemade lunch. Create a variety of dishes, including regional specialties and an indulgent dessert.

Learn how to cook like a local, from a local, by signing up for this Mediterranean cooking class in the home of local culinary enthusiast with the host. Your host will teach you how to make traditional French Mediterranean fare using local ingredients, which you'll then sit down to enjoy together. Your host will be on hand to give you tips, not just about cooking, but also about Nice.

Uncover the secrets of authentic French cuisine during a private cooking class with a local chef. Get hands-on in the home kitchen of your host as you create a selection of seasonal Mediterranean dishes using fresh produce from the market. Learn expert tips and techniques that will help you recreate your favorite recipes at home, then sit down to enjoy a delicious 3-course lunch or dinner paired with regional wines.

Get the authentic French culinary experience with a small-group cooking class in a private Parisian apartment. Head to the centrally-located home and get ready to learn — and eat! Meet your local chef instructor, gather ingredients on an optional market tour, and discover the fundamentals of preparing classic French dishes such as soufflé, cod mouclade, and chocolate fondant. Then prepare and savor delicious dishes with fellow food lovers.

Learn the art of fine French cuisine with a small-group cooking class and gourmet meal in Paris. Help prepare an authentic 3-course meal under the guidance of a local chef. When the cooking’s done, join your new friends around a cozy table to enjoy the delicious home-cooked meal paired with a selection of French wine. Opt to start the evening with a shopping trip at a local market.

Securing dinner inside the Eiffel Tower often means managing separate reservations and entry tickets. This experience brings everything together with elevator access to the first floor, time to explore the tower, and a reserved table at Madame Brasserie. Enjoy a three-course or tasting menu with beverages included, designed by Chef Thierry Marx, all while soaking in views of the Parisian skyline.

Macarons are one of France's most popular confections, but they can be tricky to prepare. Learn insider tips and tricks for perfecting them during this hands-on, small-group baking class in Paris. Benefit from your expert instructor, who provides detailed instructions throughout the class. Choose the colors you prefer, fill them with buttercream, and taste the freshly baked results. As a bonus, take home a box of macarons as a souvenir.

This is truly an unique and memorable experience to have on the French Riviera! You get to discover its traditional wines, with a masterclass, walk in the vineyards, have a Chef cooked dinner / lunch in one of the most beautiful and idyllic landscapes there is: vineyard with sea view. Moreover, live music is there to create the perfect mood. Enjoy and exalt all your senses in the joie de vivre à la française. Sometimes, with extra exhibitions and entertainment, according to the program. The Chef on the spot starting from 6 persons, Live music starting from 8 persons minimum.

Guarantee your chance to dine at the Eiffel Tower’s Madame Brasserie by pre-booking a 3- or 4-course gourmet dinner experience. Upon arrival, bypass the long ticket line and go straight to the elevator. Enjoy free time to explore the tower’s first level before or after your meal.

Uncover the secrets of the macaron with this group baking class at Galeries Lafayette. Meet your instructor, a French pastry chef, in a quiet corner of the iconic department store. Over the course of 1.5 hours, learn to prepare the delicate shells and ganache of the perfect macaron. Work with organic ingredients to create flavors like chocolate, pistachio, and more.

Learn the art of French baking with a hands-on class at a renowned boulangerie in Paris. Learn how to create baguettes, croissants, and pain au chocolat with a skilled baker. Families and foodies will love this small-group exercise that lets you roll, knead, and bake like a pro. Enjoy a classic French breakfast and take home a freshly made baguette.

Immerse yourself in the wines of Burgundy, Beaujolais, and the Rhone Valley during this workshop held in a restored 19th-century silk factory in the Croix-Rousse neighborhood. You'll learn about the winemaking process from grape to glass, led by a wine educator who will be happy to answer any of your questions. Snacks and tastings of all the different varietals are included.

Skip the tourist dishes when you’re in Nice, and discover the traditional food of the city instead. With this evening food tour, you’ll try dishes chosen and prepared by locals in locations around Vieux Nice and the Promenade des Anglais. Even better: Numbers are capped at just 12 per tour, for a more intimate small-group experience.

Don't just savor croissants during your Parisian getaway—learn insider tips and tricks for mastering them yourself during this hands-on, small-group cooking class. Perfect for visiting cooks and food lovers looking to learn, this class is hosted by an experienced pastry chef. Explore the different techniques of croissant-making, and even have the chance to prepare special versions. Afterwards, enjoy your treats—and your enviable new skills.