Cooking with Agnes
- 3 hours (approx.)
- Mobile ticket
Overview
Sample Menu
Tomates, courgettes et aubergines farcies
Stuffed tomatoes, zucchini, and eggplant with either meat or vegetable stuffing, cheese, and flavored with homemade Herbs de Provence.
Tapenades et tartinades avec Crudité
Green or black olive tapenade with garlic, spread on toasted baguette slices or enjoyed with seasonal crudités.
Cheese tray
Goat, cow, sheep ....
Nougat Noir
Nougat, made exclusively with almonds and honey, is one of the 13 traditional desserts served at Christmas dinner in Provence but to eat all year
What's Included
- Meals
- Alcoholic Beverages
- Coffee and/or Tea
- Private transportation
Meeting and Pickup
Meeting point
- 1 Rte des Baux, 13210 Saint-Rémy-de-Provence, France
At the intersection of Route de Tarascon and Petite Route des Baux, take the direction for Les Baux. The first entrance is on your left. Go around the mound on the right. It's the house with the beige shutters.
End point
This activity ends back at the meeting point.Operating hours.11:00 am
What To Expect
Additional Info
- Confirmation will be received at time of booking, unless booked within 2 days of travel. In this case confirmation will be received within 48 hours, subject to availability
- Wheelchair accessible
- Stroller accessible
- Service animals allowed
- Infant seats available
- Transportation is wheelchair accessible
- This is a private tour/activity. Only your group will participate
Cancellation Policy
From $191.85
per personup to 24 hours before the experience starts (local time)
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