Award-Winning Paris French Bakery Experience — Le Marais, 4th Arr
Recommended by 93% of travelers
Paris, France
- 2 hours (approx.)
- Mobile ticket
- Offered in: English
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Overview
Learn the art of French baking with a hands-on class at a renowned boulangerie in Paris. Learn how to create baguettes, croissants, and pain au chocolat with a skilled baker. Families and foodies will love this small-group exercise that lets you roll, knead, and bake like a pro. Enjoy a classic French breakfast and take home a freshly made baguette.
- Hands-on baking experience in a real boulangerie
- Expert guidance from a master French baker
- Small-group class for a personalized experience
- Take home your freshly baked baguette
Why Travelers Choose This Tour
Along with a cooking class, this experience also includes a French breakfast upon arrival.
What's Included
- Traditional French Breakfast at your arrival
- Tour of a French bakery
- Small-group baking class
- Your baguette to take with you
- Hotel pickup and drop-off
Meeting and Pickup
Meeting point
- Miss Manon87 Rue Saint-Antoine, 75004 Paris, France
meet at Miss Manon Bakery, go inside the bakery and ask for the guide tour.
End point
This activity ends back at the meeting point.What To Expect
Make your own way to the Miss Manon or Chez Manon bakery (morning and afternoon tours are held at different locations) in time for your class, where you’ll be greeted by your guide, a Parisian baker. Start the experience with a traditional French breakfast or ‘goûter’ (afternoon snack), and sample some tasty French baked treats before rolling up your sleeves and getting to work.
Then, head into the backroom, where the bakers work, to learn the secrets of making the perfect baguettes, croissants, and pain au chocolats. Get hands-on as you roll, knead, mix, and bake the breads and pastries under the guidance of a master baker, and gain a comprehensive insight into the baking process, from the handmade details to the industrial machines and ovens used for batch production.
At the end of the experience, leave with your very own homemade baguette.
Then, head into the backroom, where the bakers work, to learn the secrets of making the perfect baguettes, croissants, and pain au chocolats. Get hands-on as you roll, knead, mix, and bake the breads and pastries under the guidance of a master baker, and gain a comprehensive insight into the baking process, from the handmade details to the industrial machines and ovens used for batch production.
At the end of the experience, leave with your very own homemade baguette.
Additional Info
- Confirmation will be received at time of booking
- Children must be accompanied by an adult
- Not wheelchair accessible
- Near public transportation
- This tour/activity will have a maximum of 9 travelers
Supplied by
Cancellation Policy
You can cancel up to 24 hours in advance of the experience for a full refund.
Traveler Photos
Featured review
Amy_S
We had the best experience at Miss Manon’s bakery tour! Our guide was amazing, he brought so much enthusiasm and was so welcoming! My family and I feel like true bakers now!! We left with a bag of delicious treats we baked! Enough that we handed it out to some people who needed it throughout the day. Definitely do this experience!!
Reviews
4.7
based on 1,363 reviews
Nicholas_K, May 2026
Stairs down and up, temperature, remember there are ovens. The staff and instructors are friendly, personable and kind. Thanks for a fun event.
Adriana_P, May 2026
It was a great experience! Location was changed, but it was communicated in advance. The chef was very knowledgeable, very nice. The pastries were amazing! We made baguettes, 2 other breads, and croissants! Very well worth the money!
Kimberly_A, May 2026
This was by far our favorite experience while in Paris. Good morning started off with breakfast provided before the class. The pastries were delicious on the coffee was on point. We were then given instructions, washed our hands and guided down to where the ovens were to begin making bread. All of the staff, while they were not necessarily part of the tour, were very welcoming and accommodating to us being present. We never All of the staff, while they were not necessarily part of the tour, were very welcoming and accommodating to us being present. We never felt like we were in the way. It was so much fun learning about how the breads and pastries were made, getting to Make, our own, then baking them, and most of all getting to take them home with us to enjoy. I would definitely recommend this experience to anyone in the area. We will certainly visit the shop anytime. We are back in Paris. Thank you for an amazing memory.
Stephanie_K, May 2026
Fabulous baking class. Our 10 year old loves to bake and this was a highlight of our Paris trip! David was a wonderful guide. Five star experience!
chad_P, May 2026
Spectacular. My husband just loved David. I think they are best friends now. My 12 year old had such a great time and they are enjoying teaching us about the different bread styles in Paris. We could not recommend this experience enough.
Daniel_M, May 2026
This was such a fun and memorable experience. We wanted to try something different and interactive with our 9 year old daughter. She had a blast and so did we. Lisa was an amazing guide - she explained everything very well and gave clear, easy directions. We left with a bag full of goodies that we made! Highly recommend!
Mariella_C, May 2026
This tour and class was great! Liza was very friendly and knowledgeable. It was a great introduction to the bread process and I can’t wait to put my new skills to work. My son had a great time rolling out croissants and baguettes.
Gary_R, May 2026
We booked this tour last minute and were so glad we did. My daughter, 22 years old, and I are not bakers but David, our tour guide, made this tour fun and interactive. We got to help make, eat and take home financiers. We got to roll up croissants and make, bake and take home a baguette. Hats off to David and Merci for a wonderful tour!
Diana_H, May 2026
This interactive tour of a very busy and established French bakery was so much fun! Our guide, Davide, was excellent, we learned about the two main types of baguettes and got to shape our own dough and have it baked for us. We made another treat as well but the real star of the tour was Davide. He was so friendly, knowledgeable and everyone on this small tour had a great time. French bakeries are very serious business - what a wonderful way to spend two hours!
Cera_S, May 2026
Amazing experience with our family! Would highly recommend this to
Anyone wanting to enjoy behind the scenes bakery, and making bread, and pastries!
Kelly_R, May 2026
Went to a bakery and learned how to make bread, croissants and another delicious cake! We were downstairs where all the baking is done - so much fun and an interesting process! Need time and patience. It is a lot of work to be a baker!
Dean_C, May 2026
Wonderful, engaging host, NuNu. So fun to practice and learn the techniques and processes. Amazing baguettes and pastries. Group of 5 was ideal size
ThomasJ_M, May 2026
Hands on baking experience and delicious bread when you’re done! We received detailed instructions and history of French baking.
Beatrice_C, May 2026
We booked this experience for a bachelorette and we had the best time! Our tour guide, David, was amazing - really friendly, knowledgeable and fun! He taught us how to make baguette, financiers and croissants. So delicious!
James_H, May 2026
Nice,short and entertaining. A great experience of learning the French baking method. We got to take home what we made and also could take notes. Highly recomnend
Rosanne_M, May 2026
Marie was personable and professional. She taught us a lot. We laughed and thoroughly enjoyed our time together. The bread making was fabulous.
Ross_H, May 2026
This was a very enjoyable activity due to our group facilitator David. We learnt a lot about how a French bakery works as well as got to make and eat whatever we had cooked.
Highly recommend this activity if you’re ever in Paris
Eric_B, May 2026
Great experience to see a French bakery. Not only did we see we also made. Learned how to make pastry dough, croissants, and baguette. David was knowledgeable and added to the fun of the experience. You start off with cappuccino and pastries which is included in the bakery shop.
Mary_B, May 2026
English and Français
Expérience superbe avec un guide formidable, David !
Nous avons appris à faire des financiers, des croissants, ainsi que des baguettes tradition et classiques.
Nous étions huit, et même si le cours se déroulait dans un espace un peu étroit et ancien, derrière une pâtisserie très populaire, il était très facile de voir, d’entendre, de participer et de rire avec le guide et le groupe, tous très joviaux !
Nous recommandons très vivement cette expérience magnifique et magique !
⸻
Superb experience with a wonderful guide, David!
We learned how to make financiers, croissants, as well as both traditional and classic baguettes.
There were eight of us, and even though the class took place in a somewhat small and older space behind a very popular bakery, it was still very easy to see, hear, participate, and laugh with the guide and the group, who were all very cheerful and welcoming!
We highly recommend this magnificent and magical experience!
Francesca_A, May 2026
David was a fun and engaging teacher. He explained the processes of making the baguettes as well as telling us/showing us the process for making ‘Financiers’ and croissants. Before the class, we were given a cup of coffee and some pastries - delicious! The people in the class were friendly and added to the enjoyment of the class. We left with some of the treats we made in the class. All in all, it was a great time!
Tedy_G, May 2026
Class ended over half hour early. Was not able to take croissants home :( not worth the money in my opinion.
Wendy_P, May 2026
I wanted to do a baking experience while in France and this tour delivered. Some of the tours just go to the bakery but we were hands on and our tour guide was great! Went home with financiers and 6 baguettes.
Marilee_B, May 2026
The bakery was a Great experience for us. Our guide, Mourad was outstanding, funny, and made you feel comfortable in the bakery. He called all of us by name so it felt more personalized. We made croissants, cookies, and different styles of bread. We are SO happy that we did this! The bakery is located in a part of the city that we had not explored yet so that was a great bonus.
Julie_A, May 2026
The experience was incredible! The food was amazing. Our guide Mohad was energetic and enthusiastic and truly made the tour unforgettable. I would recommend this tour to anyone! 12/10!!!
Mary_C, May 2026
It was a lot of fun baking baguettes and little cakes. Tuc and the baker David made it a great experience.
Colbert_M, May 2026
It was a disappointment. Instead of an award winning bakery we were sent to a ordinary decrepit bakery in a different neighborhood where we had a lackluster experience. They switched sites the day before our scheduled tour. Not worth the price we paid for an “award winning” experience.
Brett_G, May 2026
We had a great time. Mourad made it very fun. He got everyone involved. Taught us a lot about French baking!!!
Dawn_C, May 2026
Loved the bakery experience! Started with a delicious French breakfast of pastry and coffee. Irina was our tour guide and she was awesome. Learned so much about the bakery and the baking process. So fun to make our out pastries and baguettes! Highly recommend the tour and Irina!
Myriam_A, May 2026
Attended with friends, were able to shape bread and croissants. Worked with bread dough only. No recipe provided. Had a tasting of delicious croussants for breakfast. Was fun
Roger_W, May 2026
In just two hours, a small group of us learn how to create a croissant, make a french biscuit and a french baguette. We actually learnt to create, roll and cook the baguette. I devoured the 'traditional' baguette when I got to the hotel. Nono is a great communication and educator.
From $112.67
per personup to 24 hours before the experience starts (local time)
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