Top Lisbon Food & Drink Classes - page 2

You don’t need to hit the countryside to discover the myriad flavors of Portuguese wine. Join an urban winemaker at a family-owned winery in the heart of Lisbon’s Belém neighborhood to learn about the choices creators make on the journey from grape to glass—with a dash of biochemistry too. Discover the sensory profile of five different wines and enjoy artisan cheese and charcuterie (vegetarian and vegan options on request).

One of Portugal's most famous dishes is the pastel de nata, or custard tart. This delicious dessert can be found in every cafe around the country. Learn to prepare the tasty treat during a hands-on cooking class right in the heart of Lisbon. You also learn to make another Portuguese pastry, making this class a two-for-one special.

Take your private group to a classic pastry-making class during your time in Lisbon. Learn how to make the world-famous ‘pastel de nata’ during this hands-on experience. Spend your Sunday morning whipping up these delicious pastries with your closest friends and enjoy the fruits of your labor.

Lisbon is known for its fabulous food scene, but only insiders know the best spots to sample beloved local specialties. Skip the guesswork and savor the city's top delicacies on this guided food and wine tour of Lisbon. Taste cheese, Chouriço, bifana, and traditional rice, washed down with port, beer, and wine from Alentejo. Pick up tips on the city’s best eats from your guide and enjoy the personalized experience of a small-group tour.

Spend a night out in Lisbon and meet local residents and fellow travelers on this pub crawl that introduces you to one of the best nightlife neighborhoods in the city. Visit three venues: two with welcome shots and one with an hour of unlimited sangria and beer or an upgrade option for gin, vodka, rum, and whiskey. Then, finish the tour at a club with VIP entrance included.

Step into a cozy downtown Lisbon kitchen for a hands-on petiscos cooking class hosted through Cozymeal. This experience celebrates Portugal’s flavorful take on tapas with an unforgettable lineup of dishes and beverages included. Menu - Petiscos: Caldo verde (kale and potato soup), clams à bulhão pato in garlic and white wine, salt cod fritters and pica-pau (marinated meat dish with bold flavor) - Dessert: Pastel de nata – Portugal’s flaky custard tart beloved around the world Throughout the session, enjoy Portuguese wine and beer plus soda, juice and coffee. Perfect for curious foodies and home cooks alike, this class offers an authentic taste of Lisbon to remember long after your trip ends.

Upgrade your journey from Lisbon to Porto with a luxurious private transfer through the breathtaking Douro Valley—a UNESCO World Heritage region. This isn’t just a ride; it’s a curated day of premium tastings, scenic beauty, and cultural immersion. Why Choose This Experience? ✔ Savor the Douro: Visit two handpicked vineyards for olive oil, table wine, and Port wine tastings—sample the valley’s finest flavors. ✔ Gourmet Riverside Brunch: Enjoy a rustic-chic spread of artisanal bread, cured chorizos, and local cheeses amid vineyard views. ✔ Scenic Boat Cruise in Pinhão: Glide along the Douro River, surrounded by terraced vineyards (1h included). ✔ Seamless Comfort: Relax in a private vehicle with a knowledgeable driver-guide. Total driving time: ~4h (Lisbon → Douro) + 90 minutes (Douro → Porto). Perfect For: Couples, wine lovers, and travelers who want to turn transit into an unforgettable day. Limited to small groups for an intimate experience.

When you’re new to a city, finding the right venues—and people to enjoy them with—can be a struggle. Get the party spirit flowing, make new friends, and discover city hot spots on this late-night Lisbon pub crawl. Visit three different bars, enjoying free shots, drinking games, and an hour of free-flow beer, then get skip-the-line entry to a top club to party the night away.

This experience offers two ways for your group to discover Portuguese culture: enjoy a private, hands-on cooking class to prepare a full meal with Defne, or choose the dining-only option for a multi-course feast. Both experiences feature authentic Portuguese dishes made with seasonal ingredients, each paired with thoughtfully selected local wines (or craft beers). With Defne’s warm storytelling and global perspective, you’ll connect through food, culture, and conversation in a truly memorable setting. Perfect for large groups, this experience is ideal for team building, milestone celebrations, or simply sharing an unforgettable evening together. More than just a meal, this dining experience connects people to the stories and traditions behind Portuguese and Mediterranean food and drink. This experience can be fully customized to suit your group’s schedule, preferred menu, and activities.

Visit a local market and learn how to cook authentic Portuguese and Portuguese-influenced Goan dishes. Your host Paula invites you into her home where you will learn how to create traditional family recipes. Create a variety of appetizers and main dishes, then sit down to enjoy your creations. Round the evening off with a tasty dessert.

Why Join Us? • Fun for All Ages: Whether you're a seasoned baker or a complete beginner, our class is designed to be enjoyable and accessible for everyone. • Perfect for Travelers: Add a unique and memorable experience to your visit to Portugal by learning how to make its most famous pastry. • Great for Groups: A fantastic activity for friends, families, or team-building events. Create lasting memories together while learning a new skill.

Take part in this three-course cooking class and market tour hosted through Cozymeal in Lisbon. Start at the bustling Algés Market, gathering fresh ingredients while learning about the seasonality and traditions behind Portuguese cuisine. Then head to a welcoming kitchen space to transform your finds into an authentic meal. Menu - First course: Bulhão Pato clams – garlicky, lemony starter perfect for dipping bread - Second course: Caldeirada de Peixe – comforting fish stew with shrimp, vegetables and herbs - Dessert: Torta de Laranja – Portugal’s golden, zesty citrus sponge cake Savor each course with wine or beer in a cozy local setting while connecting through food and flavor in a way only Lisbon can offer.

Get an authentic taste of Lisbon in this 3-course cooking class hosted through Cozymeal, beginning with a guided visit to a neighborhood market. Explore the stalls and select fresh seafood, vegetables and seasonal ingredients just like locals do before returning to a welcoming kitchen for a multi-course cooking session. Menu - Appetizer: Seasonal Portuguese starter such as caldo verde or clams à bulhão pato - Main dish: Traditional favorite like caldeirada (fish stew), pork à Alentejana with clams or seafood rice rich with ocean flavor - Dessert: Classic sweet such as arroz doce (sweet rice pudding) or torta de laranja (orange roll cake) Enjoy included drinks: Portuguese wine, beer, juice, water, coffee and tea, as you dine communally with your new friends. Whether you’re a food lover or an adventurous cook, this market-to-table experience offers an unforgettable introduction to Portugal’s vibrant cuisine.

Do you want to know more about Portuguese Wines? All accompanied by Portuguese snacks prepared by our chef. Taste five Portuguese Wines, from different regions, discover our rich and unique grape variety. Travel around our country without leaving the wine studio. From light roses or "green wines" to structured whites and full-bodied reds. Always ending with a Port wine for dessert For snacks, a selection of local favorites and traditional tapas. Roasted chorizo, creamy cheese or cod fritters among other seasonal flavors. Ideal for a light lunch or an afternoon get-together.

While most tourists experience local cuisine through restaurants, this private cooking class takes you one step further and completely immerses you in Portuguese gastronomy. Learn to prepare and enjoy a traditional meal while hearing local stories in a charming 100-year-old house nestled in a scenic valley just outside of Lisbon. With fresh, seasonal ingredients and a relaxed atmosphere, this is a true taste of Portugal beyond the city.

Food is an integral part of Portugal, and this private cooking class in a resident’s home lets you connect with the local culture more than you would if simply dining at a restaurant. This private class lets you personalize your menu and ensures you receive one-to-one from your instructor, who harbors a passion for Lisbon and its culinary traditions.

Get a taste of Portuguese culture through its food during this dinner experience in the heart of Lisbon. Join a small group at your host’s home and tuck into a multi-course meal of traditional Portuguese dishes such as codfish with sweet potatoes, cured meats and cheese, and fresh seafood. Savor your meal with local wines and learn about Portuguese traditions.

One of the best ways to experience a local culture is through its food. During this small-group experience, tuck into a 4-course meal of traditional Portuguese dishes prepared by your host. Tuck into dishes such as cod fish with spinach and cornbread, pork with clams, and a port wine flan, all paired with local wines (dishes may vary).

Get to know Lisbon through its food in this immersive seasonal 3-course cooking class hosted through Cozymeal. Set in a warm downtown kitchen, you’ll be guided through each step of a three-course Portuguese feast inspired by the ingredients of the day. Menu - Appetizers: Clams in garlicky olive oil, caldo verde soup or crispy fried fish (market-fresh selection) - Main dish: Pork and clams from Alentejo, codfish with cornbread topping or slow-baked duck rice (varies by season) - Dessert: Traditional sweet rice pudding or zesty orange sponge roll Drinks flow freely with included wine, beer, juice and coffee served throughout. Whether you’re new to Portuguese cuisine or already in love with it, this seasonal experience offers a flavorful memory you’ll carry home.

Immerse yourself in a serene hour of traditional tea ceremony paired with the soothing sounds of Tibetan singing bowls. Sip on exceptional teas from extensive 350+ teas collection, sourced from her travels across Asia. Discover the rich history behind each tea as you learn about its origins, the meticulous process of tea-making, and the fascinating intersection with Chinese medicine. From award-winning greens to aged blacks and fragrant oolongs, every cup offers a unique story and flavor, making this a truly enlightening experience for tea lovers. Learn about tea history and Portuguese tea heritage. After you have made a booking kindly text me here or on WhatsApp to confirm specific time you’re coming

Tantalize your taste buds on this private guided day trip to the Setúbal region wine trip from Lisbon. Enjoy a great introduction to the wines and cheeses of this beautiful region. Stop at multiple wineries for tastings to sample various varietals. Then, devour local cheeses and snacks as you admire the surrounding topography and explore the landscape at your leisure with your dedicated guide and vehicle.

This private half-day food tour of Lisbon ensures you feast on the best food that Portugal’s capital has to offer. Your gastronome local host handpicks eateries to sample Portuguese specialties and drinks: pleasure your palate with *pastel de bacalhau* (cod croquettes), *pastel de nata* (custard tart) and much more. You can tailor your private tour to suit dietary requirements or tweak the schedule according to what you feel like eating on the day. Choose from options with six or 10 tastings.

Dive into Portugal’s most iconic food rituals with this market-to-table, small-group experience hosted through Cozymeal in Lisbon. Start your day by exploring a bustling local market to select the freshest ingredients while gaining insight into the staples of Portuguese cooking. Menu - Market finds: Fresh, seasonal Portuguese ingredients Petiscos: Caldo verde, pica-pau, clams in garlic and olive oil, crisp salt cod fritters (menu varies by season) - Dessert: Pastel de nata – Portugal’s most iconic custard tart with creamy center and caramelized top The experience includes all beverages, from Portuguese wine and beer to juice, coffee and tea, making it as festive as it is educational. It’s the perfect way to savor Lisbon like a local—one bite at a time.

What sets our workshops apart is the unique blend of culinary art and personal expression in an intimate and inspiring setting. Unlike typical cooking classes, our sessions emphasize the aesthetic presentation and creative aspects of food preparation, allowing you to craft beautiful cheese and charcuterie boards. The emphasis on quality ingredients and the serene, rustic atmosphere provide a distinctive experience that transcends mere instruction, making each moment special and memorable. At the end of the workshop, you'll leave with beautifully crafted cheese and charcuterie boards, a testament to the skills and creativity you've developed during your time with us. Ideal for food enthusiasts.