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An Immersive Communal Dining Experience Hosted by Chef Bear

San Diego, USA
  • 2 hours 30 minutes (approx.)
  • Mobile ticket
  • Offered in: English

Overview

    Sample Menu

    Starter

    Eggs, actually

    cornmeal fried gulf oyster. duke’s mayo & creole mustard. old bay

    Starter

    GULF FIRED CRUDO

    albacore tuna. buttermilk. pickled celery hot sauce oil. dill. citrus zest

    Main

    catfish outta brine

    cornmeal catfish. green tomato chow-chow warm bacon vinaigrette. mustard emulsion

    Main

    ROUX THE DAY

    dark chocolate roux. holy trinity mire poix smoked andouille. shredded duck. scallions rice

    Main

    Po' Bear's Loins

    bourbon glazed strip loin. mustard & turnip greens roasted garlic puree. crispy shallots. pickled mustard seeds. smoked bourbon jus

    Dessert

    SWEET BUT MAKE IT SOUTHERN

    sweet potato custard. torched sugar crust pecan praline crumble. brown butter whip

    What's Included

    • Alcoholic Beverages
      5 course dinner with wine/cocktail pairings + amuse bouche and welcome beverage
    • Gratuities
    • Cocktail hour at Nolita Hall prior to dinner

    Meeting and Pickup

    Meeting point

    • 2305 India St, San Diego, CA 92101, USA

      Meet at Nolita Hall restaurant and check in with the host. The host will escort you to the meet up area.

    End point

    This activity ends back at the meeting point.

    Operating hours
    .7:00 pm

    What To Expect

    Additional Info

    • Confirmation will be received within 48 hours of booking, subject to availability
    • Not wheelchair accessible
    • Service animals allowed
    • Most travelers can participate
    • This tour/activity will have a maximum of 22 travelers
    Supplied by

    Cancellation Policy

    This experience is non-refundable and cannot be changed for any reason. If you cancel or ask for an amendment, the amount you paid will not be refunded.
    From
    -20%

    $156.00

    per person
    Was $195.00

    -You will not receive a refund if you cancel.

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