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4-course Dinner in the Roman countryside

Rome, Italy
  • 5 hours (approx.)
  • Mobile ticket
  • Offered in: English

Overview

Enjoy a four-course dinner in a charming Roman countryside garden with Claudia, a passionate cook featured in The Guardian and The Wall Street Journal. Pick fresh produce from her garden, cook traditional Italian dishes, and savor freshly pressed olive oil alongside homemade red or white wine. Since 2013, Claudia has shared her culinary expertise and local culture in this unique dining experience.
  • Enjoy a farm-to-table dinner in a Roman chef’s countryside garden
  • Collect fresh ingredients from the garden and cook authentic Italian dishes
  • Savor homemade wine, olive oil, and seasonal vegetables
  • Experience true Roman hospitality in a charming rural setting

Sample Menu

Starter

Italian starters

Vegetable fritters or stuffed zucchini flowers, crouton with sauce, bruschetta, fried sage, etc.

Main

Home-made pasta

Ravioli stuffed with Roman sheep ricotta and spinach or homemade pasta with tomato and basil or pesto strozzapreti.

Main

Italian seasonal vegetable dish

Dessert

ice cream with almond biscuits or sorbetto alla frutta

What's Included

  • Drinks and beverages
  • Dine in your local host’s home
  • Experience first hand local culture
  • Dinner

    Meeting and Pickup

    Meeting point

    • Via Santa Maria in Fronte, 00039 Zagarolo RM, Italy

      The exact address will be provided in the voucher.

    End point

    This activity ends back at the meeting point.

    Operating hours
    .10:00 am

    What To Expect

    Additional Info

    • Confirmation will be received at time of booking
    • Not wheelchair accessible
    • Stroller accessible
    • Service animals allowed
    • Near public transportation
    • Most travelers can participate
    • Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
    • This tour/activity will have a maximum of 15 travelers

    Cancellation Policy

    You can cancel up to 24 hours in advance of the experience for a full refund.

    Traveler Photos

    Gallery picture 1 (from a traveler's review)
    Gallery picture 2 (from a traveler's review)
    Gallery picture 3 (from a traveler's review)
    Gallery picture 4 (from a traveler's review)
    Gallery picture 5 (from a traveler's review)

    Reviews

    5.0
    based on 1 review
    Total reviews and rating from Viator & Tripadvisor

    Such a memorable experience!

    Victoria_O, Jul 2024
    I cannot express how wonderful this experience was for my husband and me! We traveled via train from Rome and enjoyed a lovely Sunday luncheon with Claudia, Bruno and their sweet dog, Shasta. Claudia was a creative and patient chef and teacher who put together a menu based on her students' interests. Learning how to make pasta completely from scratch was something I will always treasure and my husband's ravioli making skill was unparalleled under Claudia's careful instruction. We had a hand in every aspect of our four-course luncheon from the mozzarella stuffed, fried zucchini blossoms to the cantalope sorbetto that we made for dessert. Lunch was served under their beautiful grape arbor in the midst of their olive orchard, complete with their own homemade wine. Before our departure, Bruno even serenaded us with his live version of the Commodores' "Easy" (like Sunday morning)! For an unforgettable experience and a respite from the Roman crows, book this event and you will not be disappointed.

    From $128.48

    per person

    up to 24 hours before the experience starts (local time)

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