Top Portugal Cooking Classes - page 2

Perfect the art of making one of Portugal’s sweetest treats during a *pasteis de nata* (custard tart) cooking class in Lisbon. You’ll enjoy personalized instruction in a small group limited to only 12 others, as you make everything—including the pastry—from scratch. Plus, the short duration of this tour means you’ll have plenty of time for sightseeing before and after.

During this cooking experience in Lisbon, learn to prepare Portuguese dishes under the guidance of an expert chef. Instead of just eating culinary classics, master basic techniques, prepare ingredients, taste wine and olive oil, and learn about the history of Portuguese cuisine. Enjoy the satisfaction of eating a 3-course meal that you’ve prepared while chatting with fellow foodies.

Visit a local market and learn how to cook authentic Portuguese and Portuguese-influenced Goan dishes. Your host Paula invites you into her home where you will learn how to create traditional family recipes. Create a variety of appetizers and main dishes, then sit down to enjoy your creations. Round the evening off with a tasty dessert.

Portugal’s gastronomy has been influenced by many countries resulting in rich and flavorful dishes. On this small-group tour, dive deep into the local cuisine as you shop for produce at the Arroios Market and then learn to create typical Portuguese dishes from scratch. Your guide provides valuable information about the country’s culinary history while you feast on the fruits of your labor. Admission to the market is free.

Discover the secrets to making the best Portuguese egg tarts, or pastel de nata, during this immersive cooking workshop in the heart of Lisbon. Join a small group and get your hands dirty making the puff pastry from scratch as well as the delicious, custardy filling. Learn about the history of the yummy dessert and take a piece of Portugal home with you.

Most people come to Portugal and fall in love with the custard tarts, *pastel de nata*. Take your obsession to the next level and learn to make the delicious pastries during this small-group cooking class in the heart of Lisbon. Learn the techniques to make the flaky crust and gooey filling and then pair your dessert with a wine tasting.

See Lisbon’s monuments from the water during an intimate cruise including wine. Board a sailboat at the harbor and relax while you take in the city views from a unique perspective. See Belém Tower, the neoclassical Ajuda National Palace, Ponte 25 de Abril (25th of April Bridge) and more. Savor this unforgettable experience while you are served Portuguese wine!

What better way to learn about Portuguese culture and the vibrant gastronomic history of the city of Porto than Canto Cooking's Chef Led Market tour of the emblematic Bolhao market ? After refueling on a fresh nata and barista coffe, its down to business in the kitchen where the chef will demonstrate the dishes and then its your turn ! Vegetarians and Vegans are welcome - whilst the majority of Tapiscos culture is meat and fish based, we will cover at least one or two plant based dishes too. Finally - enjoy lunch together in our Orangerie eating the fruits of your labours with a glass of Douro Valley wine from our guest vineyard whilst chatting about your experiences.

One of Portugal's most famous dishes is the pastel de nata, or custard tart. This delicious dessert can be found in every cafe around the country. Learn to prepare the tasty treat during a hands-on cooking class right in the heart of Lisbon. You also learn to make another Portuguese pastry, making this class a two-for-one special.

Explore Lisbon without walking for hours thanks to this private tour by electric tuk-tuk—an eco-friendly way to travel around the city’s narrow streets. After handy pickup—from either the city's cruise terminal, your city center hotel, or the Hard Rock Cafe—uncover historical neighborhoods like Alfama and Mouraria, and stop at a viewpoint for photo ops of the city. Pass by attractions such as Praça do Comércio and the Lisbon Cathedral, all while listening to insightful commentary from your driver-guide.

During the class, a batch of pastéis de nata will be expertly prepared from scratch, ensuring a comprehensive learning experience for all participants. Once the baking is complete, indulge in the freshly baked pastries paired with your choice of coffee, tea, or our finest Port wine—all included in the experience. As a tangible takeaway, participants will receive a digital recipe booklet with detailed directions, allowing you to replicate the magic of pastel de nata whenever the craving strikes. Immerse yourself in this hands-on class, where the joy of creation meets the pleasure of indulgence. Cheers to a delightful culinary adventure!

Prepare for a delectable half-day journey with a local family, where you'll be embraced as kin and immersed in the genuine spirit of the island. Prepare to tantalize your taste buds with authentic Azorean cuisine, lovingly crafted in a traditional wood-fired oven adorned with volcanic stones. This ancient method of cooking yields an unparalleled flavor, as each dish is infused with the passion and devotion devoted to these time-honored recipes. Get ready for an unforgettable dining experience.

Taste the beauty of Portugal’s wine during this full-day tour to the Douro Valley. Visit local vineyards where you taste world-class wines while admiring scenic views from the Douro’s terraced vineyards. Learn about the Douro Valley’s wine production process from the winemakers themselves. Satiate your appetite with a traditional lunch in the charming village of Pinhão. And of course, try Portugal’s famous port wines.

Immerse yourself in the art and science of specialty coffee roasting during this hands-on workshop in Lisbon. Guided by an expert roaster at SoLo Brewing, you'll explore the journey from green bean to freshly roasted coffee. Learn how roasting transforms flavor, take part in a guided tasting session, and leave with your own custom-roasted bag of coffee and tips on how to enjoy it as it evolves over time.

Learn how to make the famous "Pastel de Nata" from scratch so that you can return home and enjoy the traditional Portuguese pastries totally made by you. In a group activity, you'll take turns participating while enjoying a local wine in a specially designed kitchen with exceptional hosts experienced in teaching and entertainment. Our two spaces are centrally located, one near "São Bento Train Station" and "Ribeira", and the other near "Jardim do Morro" and the Port Wine Cellars. If we don't have availability at the location you're looking at, please check with our other location.

The Market Tour and Cataplana Cooking Class offers a truly immersive experience, combining the excitement of exploring Lagos' vibrant market with the hands-on joy of cooking an authentic Algarve dish. Guided by a skilled chef, you'll select the freshest ingredients and learn traditional techniques that capture the essence of Portuguese cuisine. This experience not only enhances your culinary skills but also deepens your connection to the Algarve's rich culture. Join us for a unique and memorable journey that blends food, culture, and community in one unforgettable event.

Take your private group to a classic pastry-making class during your time in Lisbon. Learn how to make the world-famous ‘pastel de nata’ during this hands-on experience. Spend your Sunday morning whipping up these delicious pastries with your closest friends and enjoy the fruits of your labor.

Take a piece of Lisbon home with you by learning how to make one of the country's specialties, pastel de nata. Get hands-on practice making the famous custard tarts in a small-group setting where you can ask questions throughout the process. Discover different pastry techniques and get live feedback from your teacher.

Enjoy a delectable introduction to Portuguese cuisine—and walk away with newfound culinary skills—when you book this small-group, hands-on cooking class, held in Lisbon’s charming Chiado neighborhood. Grab an apron: with your chef’s instruction, you’ll learn how to make a traditional appetizer, main, and dessert. At the end of class, sit down to enjoy your 3-course meal, accompanied with local wines (plus port and tea or coffee, for dessert).

Learn how to cook a traditional Portuguese meal from start to finish during this 3-hour private class. Step into the home of a local and create a classic 3-course meal with help from your host. Make dishes like a potato and kale soup, Portuguese ham with clams, and rice pudding. Then sit down and enjoy the fruits of your labor with your host and a glass of local wine.

Pedro runs an organic grocery store, known for its freshest, local produce. He is a lifelong worker in the food business – hospitality, food and beverage, catering, organic food retail and now hosting cooking classes at home. Pedro passion is eating good food - simple cooking, made with quality ingredients and whenever possible organic. This passion for food, ingredients and cooking is what Pedro hopes to share with traveler’s visiting Algarve.

Take the guesswork out of finding the best eats in Porto when you book this food and wine tasting tour of the city's beloved cafés and markets. Try regional delights, from sweet custard tarts to savory classics like a ‘bolinho de bacalhau’ codfish. Taste northern Portugal’s world-renowned export of Port and learn its history and cultural impact. Opt for a small-group or private tour with several tastings, or upgrade to also include a full meal at the end.

Travel through the customs and traditions of Portuguese cuisine. North Coast between Douro & Vouga A four-stop journey through the Portuguese gastronomic culture that connects the Land and the Sea. A local experience about the customs and traditional Portuguese food of the North Coast of fishing and agricultural villages. Opportunity to buy the best fresh produce directly from local farmers and fishermen.

Inspired by the real recipes of my grandmother, Avó Lurdes, this class celebrates Portuguese home cooking and family traditions. One of the highlights is her famous chocolate salami, made using the original handwritten recipe that you can see framed in our kitchen. Guests cook traditional Portuguese dishes together, enjoy Portuguese wine, and share the meal around the table — just like a Portuguese family would. It’s a relaxed, fun experience where you’ll learn recipes you can easily recreate at home while discovering the flavors and stories behind Portuguese cuisine.