Top Tokyo Dining Experiences

With this Tokyo Bay cruise, you can enjoy the combination of a night of great entertainment, sightseeing, and delicious food at the same time. After boarding your vessel, enjoy a traditional Japanese performance, followed by a hot pot "sukiyaki" meal with soft drinks. Then, have a chance to soak up the views on the open-air viewing deck, while passing notable sights, such as the Rainbow Bridge and Tokyo Tower.

When visiting Tokyo, don't just eat sushi: learn how to make it. This culinary experience takes place just steps from Senso-ji Temple, in the heart of the traditional Asakusa neighborhood, and immerses you in Japanese culinary culture. Learn how how to prepare authentic sushi and rolls, then sit down to enjoy the fruits of your effort with your classmates.

Discover one of Tokyo's busiest and most exciting districts, Shibuya, on this exciting small-group food tour. Your guide takes you away from the tourist crowds to discover hidden gems where locals eat. Feast on 13 traditional Japanese dishes at three different eateries around the district. Sample dishes such as sushi, yakiniku, udon, karaage, and more. Learn more about Japanese culture while making new friends.

Elevate your visit to Tokyo with authentic Japanese kaiseki (a traditional multi-course meal) cuisine and a classic geisha performance. As you dine, enjoy live performances of traditional Japanese dance by the geishas, renowned for their artistry and grace. Participate in traditional geisha games—something many travelers never get to try—and experience the true spirit of Japanese hospitality.

If you haven’t been lucky enough to catch a sumo tournament in Tokyo, don’t worry—this behind-the-scenes experience lets you get closer to the wrestlers than you could watching a match. Not only do you watch a live demonstration, you also tuck into a hearty dinner with the sportsmen while you ask about their profession.

If you’re a fan of sushi, learn to make it yourself the authentic Japanese way during a sushi-making cooking class in Tsukiji. Your expert sushi-chef instructor will share insider tips and guide you through fish preparation, knife techniques, and sushi shaping. Learn about different types of sushi, and make two—nigiri and rolled sushi—before enjoying your creations. Sake and soft drinks are available for purchase to complement your meal.

Enjoy a beginner-friendly matcha experience in a relaxed local space in Shibuya. Learn how to prepare your own matcha using traditional tea tools, enjoy it with Japanese sweets, and create a memorable moment during your Tokyo trip. • Hands-on matcha making with friendly English-speaking hosts • Japanese sweets served with your matcha • Relaxed atmosphere in the heart of Shibuya • Easy for beginners and first-time visitors • Great for solo travelers, couples, friends, and families

Dive into the fascinating world of sumo wrestling with this interactive experience led by retired sumo wrestlers. Learn about sumo history, techniques, and daily life, watch live sparring matches, and even step into the ring yourself for a friendly skirmish. Complete your experience with a delicious meal of Tonkatsu and Chanko Nabe, prepared by the wrestlers, with vegetarian and dietary accommodations available upon request.

You don’t just experience a tea ceremony in Tokyo on this small-group tour—you can also look the part with an optional free kimono rental, with staff assistance to ensure comfort and authenticity. The tea ceremony is hands-on, giving you the opportunity to practice these traditions as you learn about them. It isn’t just a culinary experience, as you also learn the meaning of “ichigo ichie,” a Japanese concept that emphasizes treasuring each moment.

Admission is limited to guests aged 20 and over. Located in Roppongi, Tokyo's vibrant heart, Tantra Tokyo stands as a hub of global entertainment. Known for welcoming a diverse clientele—from celebrities to tourists and business travelers—the club offers an immersive experience for everyone, whether solo adventurers or couples seeking a lively night out. Renowned for its unique blend of cultural shows, the club features Modern Geisha performances alongside captivating Burlesque acts, delivering entertainment that is both sophisticated and daring. Monthly events add a fresh twist, ensuring there's always something new to enjoy. As a six-time winner of the TripAdvisor Travelers’ Choice Award, most recently in 2024, the club continues to attract international acclaim.

Rather than simply teaching you to make sushi, this Tokyo cooking class gives you the full Japanese culinary experience. You’ll master the art of rolling rice and seasoning your fillings under the guidance of a professional chef, as well as toasting with sake and finishing by whisking matcha. Plus, you can select from multiple start times to suit your schedule.

Our shop operates on a reservation-only basis, and all visits must be booked in advance. The store interior is decorated in soft pink tones and features a design filled with specially illustrated artwork created exclusively for Chiikawa Bakery. Upon entering through the Chiikawa face-shaped entrance, guests are welcomed by a whimsical, fairy-tale atmosphere centered around a striking pink chimney oven installation straight ahead. Inside, beloved characters including Chiikawa, Hachiware, and Usagi warmly greet every visitor. ＊Phase 2 (4 types): April 1 (Wed) – May 31 (Sun) 　Phase 3 (4 types): June 1 (Mon) – July 31 (Fri) Customers who make a reservation in advance and visit during the applicable period will receive one item at random upon arrival.

Whether you’re a keen home cook or just like to eat sushi, enjoy a fun, hands-on sushi-making experience in your pick of several Tokyo neighborhoods. A Japanese sushi chef will demonstrate how to make sushi with salmon, tuna, and other ingredients. You can also watch a video instruction beside your seat. Wear a sushi chef’s costume to really get into the experience, and learn more about Japanese culture and cuisine.

Tokyo has countless restaurants, but this small-group evening cooking class offers a more immersive way to dine. Instead of a single dish, learn to prepare a multi-course meal of classic “izakaya” (Japanese tavern) fare, such as sushi rolls, chicken balls with shiso leaves, and eggplant with miso sauce. Best of all, you get to enjoy every dish you make.

Get more out of your time in Shibuya by learning about Japan’s national drink—sake. Instead of just drinking it in a bar, this interactive experience educates you on the different types of sake—from crisp and dry to light and fruity. During the tasting, an expert also reveals more about how sake is brewed, the different flavor profiles, and how to recognize a premium sake.

Refine your cooking skills and enrich your knowledge of Japanese cuisine during an immersive half-day kaiseki ryouri (haute cuisine) cooking class in Tokyo. In a small group, prepare several different dishes featuring Wagyu beef, Japanese vegetables, and traditional seasonings. Then, sit down to feast on the fruits of your labors, accompanied by sake and green tea.

Take a closer look at the fascinating world of sushi, extending from the ocean to your plate, during this 4-hour sushi-making class and a visit to the outer Tsukiji fish market. Tour one of the world’s largest seafood markets with a guide as you learn how fish is caught, distributed, and sold. Then turn your attention to sushi-making, learning to prepare nigiri sushi with the help of a sushi master. Finish your experience by enjoying your creations for lunch.

Indulge your inner foodie and learn to make ramen and gyoza like a pro with this cooking class in Tokyo. After visiting a local market and heading to a spacious kitchen, enjoy a hands-on experience with a local chef and discover how to prepare the perfect noodle soup (ramen) and minced pork dumplings (gyoza). Then, savor your creation in a fun atmosphere.

Take a deep dive into the world of Japanese seafood during this tour of the outer Tsukiji Fish Market. See where Michelin-starred chefs shop for ingredients at this iconic market for all things aquatic. Investigate stalls selling fish, shellfish, and everything in between, and feast on top-quality food including high-grade Wagyu beef skewers, fish cakes, sushi or seafood bowl, and seasonal fruit. Plus, enjoy other samples along the way.

Tokyo has no shortage of great ramen spots, but this class lets you go a step further by learning how to make ramen from scratch. Create three different styles—”miso”, “shoyu”, and “tonkotsu”—and use a professional noodle machine to prepare fresh noodles yourself. With a small group size, you can benefit from plenty of hands-on time and personal guidance from your instructor throughout the experience.

Discover Tokyo with a private guide who shares the modern and traditional sides of the dynamic Japanese capital, and saves you hours of research. Navigate the city's complex subway system (or upgrade to a private car) with your guide as you visit famous sites including theTsukiji fish market, Asakusa, and the Meiji Shrine. Learn about Japanese youth and pop culture in Harajuku, and enjoy a private tour customizable to suit your interests.

First, we will give a brief explanation to our guests. This is a course where you can eat various parts of Wagyu beef. You can also enjoy ingredients unique to Japan and seasonal alcoholic beverages. Each of the 7 dishes will be paired with sake. Course content changes depending on the season. If you are interested in Japanese sake or want to try Wagyu beef, please come and enjoy dinner with us. It can also be reserved for groups. Reservations can be made by one person, so please feel free to contact us.

Hosted by the historic Kahoku Sake Brewery, offering an authentic brewery-led sake experience Learn to taste sake using a dedicated tasting sheet—a delicious and educational journey Explore terroir-focused pairings with regional specialties from Daigo Town A hands-on sake kasu (sake lees) experience features a naturally sweet amazake liqueur, highlighting the Japanese spirit of using every part of the rice with gratitude and no waste More than just a pairing: participants receive a Sake Terroir Certificate and a premium souvenir