Top Spain Paella Making Classes

Valencia is the unquestioned home of paella. Avoid tourist traps and master the art of the classic Valencian paella—made with chicken and rabbit, not seafood—during this cooking class. Browse the Ruzafa Market alongside Spanish chefs. Then, learn to make sangria as you enjoy some welcome tapas bites before settling down to craft Spain’s signature dish. Finally, feast on the fruits of your labor with your fellow classmates

Go beyond enjoying an authentic Spanish meal with this chef-led foodie experience—from market to plate. First, you’ll head to the famous La Boqueria market, scoping out fresh ingredients. Shopping complete, you’ll head to the classroom for tapas and sangria before fastening your apron and trying your hand at paella. Once everything's plated, sit down to your creation with your fellow chefs, toasting to your best meal in Barcelona.

Avoid tourist traps and learn to master one of Spain's most storied dishes—the ever-popular seafood paella—during this cooking class in Valencia. With all equipment provided, it's easy to follow your guide's step-by-step instructions. Shop for ingredients at the hip Ruzafa Market, then enjoy a sangria-making workshop while your paella simmers. Finish by feasting on your creations with newfound friends.

Learn to make a traditional paella in Valencia - the home of this famous dish! Meet your guide and start the experience with a stroll around Mercado Central de Valencia to buy your fresh ingredients. You’ll then go to the paella kitchen for a live paella course with a professional chef who will teach you all the tips and tricks. Everyone will have their own cooking station (between 1-3 people) and the chef will guide you through, step-by-step, to make your own authentic paella. Get ready to have some fun, learning the classic Valencia recipe with a glass of wine in hand. Then after your hard work, sit back and enjoy some local tapas, wine and, of course, your very own paella. Your paella cooking class Valencia finishes with a sweet treat before returning to the meeting point accompanied by the guide.

Avoid crowded restaurants and learn to make an authentic paella in its birthplace—Valencia. Join this evening class and master traditional techniques such as "socarrat," the prized crispy rice crust. Plus, sample tapas and learn to make a classic sangria. Then, sit down to your homemade meal, complete with sides and dessert.

Step into the shoes of a Spanish chef and learn to make Valencia’s signature dish during a hands-on paella cooking lesson. Travel outside the city to a traditional farmhouse, where a gourmet instructor shows you the secrets behind this famous rice-and-seafood dish. Sit down to enjoy the home-cooked cuisine while surrounded by a landscape of orange trees and rice paddies for an authentic Valencian experience.

Take home new culinary skills from your trip to Madrid with this seafood paella workshop. Learn traditional cooking methods through up-close demonstrations, and not only master paella, but also a traditional sangria recipe made with over 11 ingredients. It’s a perfect hands-on experience for food lovers, and best of all, you can sample delicious treats along the way—such as tapas bites while your paella cooks.

Embark on a tasty culinary adventure, and learn a new skill at the same time in a fun and easy way, with this paella cooking class in Barcelona. Join your chef and fellow foodies and learn to make an authentic paella dish, which you will get to enjoy afterwards as part of a three-course meal, complete with sangria or wine.

Cook traditional paella with a Seville local who is passionate about the city, sangria, and, of course, paella. Taking place at his personal home, the small-group experience offers more than just a cooking class as you'll get a taste of some local culture, too. Together, you'll create and eat a paella dish on his spacious balcony terrace where nighttime views of Seville Cathedral provide the backdrop.

Immerse yourself in the rich Spanish cuisine with an exclusive paella workshop in the heart of Madrid. Steps away from the iconic Puerta del Sol, this culinary event will guide you through the process of creating an authentic paella under the tutelage of local experts. Start with a tasting of Spanish tortilla, paired with Denomination of Origin wines, before cooking your own paella. Enjoy your dish accompanied by unlimited wine and finish the experience with chocolate churros, a classic Spanish sweet. This activity is not only educational, but offers an unforgettable connection with the culture and flavors of Spain.

Surely you have heard the traditional "Paella Valenciana" many times, however, I suppose you have not had the opportunity to delve into a real kitchen and learn the secrets of this traditional and famous dish from expert chefs. Do you want to discover the most traditional recipes of Spanish and Valencian cuisine? If the answer is yes, come with us. We are a school with more than 12 years of experience, and from the first day we opened our doors we have made a strong commitment to gastronomic tourism. For us it is exciting and very enriching to be able to transfer a piece of Mediterranean gastronomy to any corner of the world. We have chefs who are fluent in different languages, so there is no barrier and you can easily discover the most authentic dishes while having a great time, we warn you that there will be plenty of laughter!

Enjoy an authentic taste of Spain's rich gastronomical heritage with this small-group cooking class in Barcelona. In a kitchen overlooking Las Ramblas, learn how to prepare a delicious paella dinner, no matter your cooking experience. Afterward, enjoy your dinner together with a few glasses of wine.

Immerse yourself in Spanish culture with a unique cooking class where you will learn how to prepare authentic paella. This fun experience includes a fun preparation of churros, accompanied by a tasting of Iberian ham and selected wines. An expert chef will guide you through each step, ensuring that you not only learn to cook, but also enjoy the traditional flavors of Spain in a welcoming and lively atmosphere.

Take home a souvenir that lasts forever—a new cooking skill—with this small-group paella-making class in Valencia. While an authentic paella consists of chicken and rabbit, this experience allows you to choose from traditional, seafood, or vegetarian options to suit your palate. Shop for ingredients at Ruzafa Market, then master paella-making techniques alongside a chef. Enjoy traditional tapas, sangria, and local wine while your paella simmers, followed by a shared meal with dessert and coffee.

On your Barcelona trip, skip the restaurant crowds and get to understand Spanish cuisine by making it yourself. This hands-on class teaches you authentic paella techniques using fresh, local ingredients under expert chef guidance. Cook your own paella, then enjoy a five-course feast with cava and wine—plus, take home a recipe book to recreate it all whenever you want. Perfect for food lovers who want skills as souvenirs, not just another meal.

In this culinary workshop and tasting event, you will create delicious traditional dishes from local, fresh ingredients and enjoy the authentic taste while listening to entertaining stories of the evolvement of the dishes. Want to find out how King Alfonso X 'The Wise' was involved? What did the ancient Romans have to do with the iconic Canary Islands mojo? What is the contribution of sensual Arab culinary experiences to the Spanish flavors? Derived from an ancient merchant route hub this unique blend of aboriginal, African, European, and American influences has created the famous cornerstones of Canarian kitchen. We are located in the historical village of Chirche in South Tenerife. The instructor is Chef Ave, with her long-standing experience as the chef de cuisine on cruise lines. The workshop includes hands-on activities. Refreshments are available during the event. As a reward, you will receive an extensive recipe book of the most traditional dishes we will create together.

Prepare some of the classic dishes of Catalonia—and enjoy a more personal culinary experience—during this intimate, small-group half-day cooking class in Barcelona. Begin with a tour of the iconic Boqueria market. Then, head to your chef host's home and sample 10 different tapas. Together, prepare a 3-course meal of Spanish omelette, paella, and crema Catalana, accompanied by unlimited wine.

Go in-depth with Spanish cooking during this half-day cooking class in Mallorca. With a professional chef as your guide, you'll learn about the local cuisine and Spain's culinary history while preparing a meal. Complete some easy recipes that you can take home to prepare for your friends and family after your trip. After the meal prep, sit down with your fellow classmates and a nice Spanish wine to dine and chat.

Discover Barcelona’s celebrated cuisine with this hands-on small-group Spanish cooking experience. Your guide, a professional chef, teaches you how to prepare authentic recipes for paella, sangria, and a variety of tapas alongside local wines. Enjoy a cooking apron to take home and savor every bite of your creations at the end of class while mingling with other food lovers.

Paella and culture. Discover Valencia and its land. Immerse yourself in Valencian culture through a journey between products, gastronomy and traditions. With Ramón’s guide you will learn how to cook the real Valencian paella, with the ingredients km 0 of Russafa market and with its secrets. You will see how cooking a paella means knowing the culture and life of the people of Valencia!

Discover the secrets of paella in our kitchen in the heart of Madrid. Learn how to prepare this iconic dish from our expert chefs. Also, enjoy a sangria workshop where you will learn to create the perfect blend. The experience culminates with a delicious tasting of Spanish tortilla and ham toast with tomato. Immerse yourself in authentic Spanish cuisine in a welcoming and vibrant atmosphere. Book your place now and live an unforgettable dining experience! When you make your reservation you can choose from three options available: seafood paella, chicken paella and vegetable paella.

- Live the soul of the olive grove in a family farm with olive trees 200 years of history - Discover secrets of organic oil with those who create it. - Feel the excitement of harvesting olives in harvesting season. Enjoy a magical tasting overlooking the River Mares. - Combines gastronomy, relaxation and nature: paella, wine and pool.

Enjoy a more in-depth introduction to Barcelona’s food scene than most other tours offer—and combine a market visit with a cooking class—on this two-in-one, small-group experience. First, follow your guide around the colorful stalls of La Boqueria food market, and sample local ingredients. Afterwards, take part in a beginner-friendly, chef-led cooking class, and learn to prepare classic Spanish dishes including paella. Finally, savor your handmade feast, plus drinks.