Top Fort Lauderdale Food & Drink Classes

Voted #1 Date Night in South Florida! Perfect for couples to entire families from 8 to 80 years old. Celebrate a birthday, anniversary or other event. Host a business retreat or Team Building activity, we are happy to accommodate your needs, just ask.

Turns out gnocchi is not as intimidating as it sounds. It is just potatoes, flour, egg and salt, a little kneading, some shaping, and suddenly you are the kind of person who makes pasta from scratch on a Tuesday. Chef Sam will get you there. In this laid-back, laugh-filled cooking class, you will make pillowy homemade gnocchi and toss it in a brown butter sage sauce with garlic, black pepper and Parmesan that will make you question every pasta dinner you have ever had before this moment. The setting is casual, the crowd is fun and the bar for prior cooking experience is refreshingly low. Come as you are. Leave as someone who makes their own gnocchi. That is a pretty good trade.

Fatto a mano – this Italian cooking class in Miami, hosted through Cozymeal, which connects you with top-rated local chefs, teaches authentic handmade pasta technique learned in Frascati, Italy, alongside a classic bruschetta starter and a whipped tiramisù to finish. Your hands-on cooking experience features: - Italian Bruschetta with tomato, balsamic glaze, basil, red onions and baguette - Handmade Pasta with your choice of Carbonara, Cacio e Pepe or Amatriciana sauce - Tiramisù with coffee, ladyfingers and mascarpone You will leave knowing how to make fresh egg pasta by hand and prepare three classic Roman sauces from scratch. Guests are welcome to bring wine or beer to enjoy throughout the experience.

The talented chef has experience as a line cook, station chef and kitchen manager, working in hotels, fast-casual restaurants, private dining spaces and yacht clubs. She is excited to share her culinary knowledge with both novices and aspiring chefs. This sushi-making class in Ft. Lauderdale offers a fun, hands-on experience in a lively craft brewery setting, known for its creative brews and relaxed atmosphere. Under the chef's guidance, you'll start by mastering sushi rice. Then, you'll slice and layer ingredients to create two rolls: a salmon roll with smoked salmon, cream cheese, cucumber, scallions and bagel seasoning, and a veggie roll with cucumber and avocado. What to Expect: - Step-by-step guidance from a talented chef who makes it make sense. - A fun, beginner-friendly class where no one judges your knife skills. - Tasting, laughing and leveling up your kitchen game. - Ideal for: a solo outing, date night, girls’ night or group fun.

Foodies visiting Fort Lauderdale—this is the tour for you! Get a shortcut to the best local foodie haunts with this small-group guided tasting tour. By exploring the city with a guide, it helps you avoid tourist traps and discover interesting eateries you might not find alone. Along the way, try eight food tastings, two alcoholic drinks, and enjoy a breakfast item included in the tour.

Roll, slice, simmer and savor in this cozy cooking class with Chef Taciana, hosted through Classpop!. Learn the art of fresh tagliatelle, starting with a simple dough and turning it into long, tender ribbons. Then, create a hearty Bolognese sauce packed with flavor from beef, garlic, onions, balsamic vinegar and tomatoes. Chef Taciana will walk you through every step — from achieving the perfect pasta texture to balancing flavors in your sauce — so you can master this Italian classic in your own kitchen. Perfect for beginners or seasoned home cooks, this experience is all about good food, great company and pasta that tastes like it came straight from Italy. What to Expect: - Step-by-step guidance from a talented chef who makes it make sense. - A fun, beginner-friendly class where no one judges your knife skills. - Tasting, laughing and leveling up your kitchen game. - Ideal for: a solo outing, date night, girls’ night or group fun.

If you’ve got an appetite for some delicious South Florida food, then this walking food tour in Hollywood is sure to satiate your hunger. Sample the best bites that this historic district has to offer as you follow the scents of fresh food to multiple locally-owned restaurants. This tour includes tapas-style small samples of food and bottled water at each location without having to wait in line for a table.

Most people assume sushi is one of those things best left to the professionals. Those people have not taken this class yet. Forget everything you think you know about how complicated it is. In just a couple of hours, Chef Sam will have you seasoning rice like you mean it, slicing fresh ingredients with confidence and rolling a California roll and a vibrant mango veggie roll that look every bit as good as they taste. The setting is casual, the laughs are free and the bamboo mat is easier to handle than it looks. By the end you will have a new party trick, a very full stomach and a recipe you will absolutely be making again at home.

At the Hard Rock Café Hollywood Florida, every meal is an experience, whether on the road or on a lunch break. Dine in style and feel like a star as you eat a 2- or 3-course, fixed-price meal with your choice of theme. Enjoy the burger, ribs, salmon, steak, or a vegetarian option for the main course along with a side and dessert.

Trade another ordinary night out for flour on your hands and pumpkin on your plate. In this welcoming brewery cooking class, you'll make a seasonal course while learning simple techniques that turn everyday ingredients into something worth showing off. Begin by transforming potatoes, flour and eggs into pillowy gnocchi from scratch, mastering dough mixing, rolling, shaping and cutting as you go. Then create a creamy pumpkin Parmesan sauce layered with herbs before tossing it with your freshly cooked gnocchi for the ultimate fall comfort meal. Every step is beginner-friendly, relaxed and easy to follow, so you'll spend more time enjoying the process than worrying about perfection. Expect plenty of laughs, irresistible aromas and the satisfying moment when your homemade pasta comes together. Store-bought gnocchi is officially on notice.

Say goodbye to heavy pasta and hello to fresh summer vibes in this gnocchi-making class with a local chef. You’ll master the traditional way of making gnocchi, from combining potatoes, flour and eggs to shaping them into soft, delicate dumplings. Then, create a seasonal cream sauce packed with flavor — zesty lemon, sautéed zucchini, fresh herbs and plenty of Parmesan. A local chef will walk you through each step with pro tips, so even beginners will feel like pasta pros. Once your gnocchi are tossed in the sauce, you’ll sit down to enjoy a bright, comforting meal you made from scratch. It’s fun, flavorful and the perfect skill to take home for summer dinner parties. What to Expect: - Step-by-step guidance from a talented chef who makes it make sense. - A fun, beginner-friendly class where no one judges your knife skills. - Tasting, laughing and leveling up your kitchen game. - Ideal for: a solo outing, date night, girls’ night or group fun.