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French Cooking Class in Houston (Includes 3-Course Meal)

Houston, USA
  • 3 hours (approx.)
  • Mobile ticket
  • Offered in: English

Overview

    Sample Menu

    Starter

    Salmon Rillettes

    Creamy salmon spread served with toasted baguette.

    Main

    Pork Tenderloin With Potatoes au Gratin and Bacon-Wrapped Green Beans

    Served with scratch-made whole grain mustard sauce, creamy layers of potatoes baked with cheese and fresh beans wrapped in savory bacon.

    Dessert

    Chocolate Mousse

    Smooth, airy and rich with chocolate.

    What's Included

    • Enjoy a 3-course menu with salmon rillettes, pork tenderloin, sides and chocolate mousse.
    • Hosted in a cozy Houston setting with a personal chef instructor.
    • Small group size ensures hands-on learning and personal attention.
    • This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

    Meeting and Pickup

    Meeting point

    • 20911 Moor Lily Ct, Spring, TX 77388, USA

      The chef will be waiting for you inside the venue.

    End point

    This activity ends back at the meeting point.

    What To Expect

    Additional Info

    • Confirmation will be received at time of booking
    • Wheelchair accessible
    • Service animals allowed
    • Transportation is wheelchair accessible
    • Surfaces are wheelchair accessible
    • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
    • This tour/activity will have a maximum of 8 travelers

    Cancellation Policy

    You can cancel up to 24 hours in advance of the experience for a full refund.

    Reviews

    5.0
    based on 2 reviews
    Total reviews and rating from Viator & Tripadvisor
    Likely to Sell Out

    From $125.00

    per person

    up to 24 hours before the experience starts (local time)

    Book ahead!
    On average, this is booked 22 days in advance.

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