Florence: Pasta Cooking Class with Unlimited Wine
Recommended by 99% of travelers
Badge of Excellence
Florence, Italy
- 3 hours (approx.)
- Mobile ticket
- Offered in: English
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Overview
Discover the secrets of making fresh pasta just like Italian grandmothers do during this half-day cooking class in Florence. Meet inside a medieval tower near Brunelleschi's Dome. Guided by a professional chef, master each step of the pasta-making process while immersing yourself in this historic setting. Everything you need for the course will be provided, culminating in a delightful meal experience, paired with Tuscan wines.
- Attend a cooking class held inside a medieval tower from the 1200s
- Make real Italian pasta from scratch with the help of the chef
- Watch how to make sauces such as arrabbiata and ragu
- Pair the pasta you have prepared with good Tuscan wine
Sample Menu
Main
Ravioli with butter and sage
Main
Tortello all'arrabbiata
Main
Pappardelle with Tuscan Ragù
What's Included
- Lunch
- Professional Chef
- All the ingredients for the fresh pasta course
- All equipment
- Tuscan wine and unlimited soft drinks
- Private transportation
Meeting and Pickup
Meeting point
- Via de' Bardi, 23 r, 50100 Firenze FI, Italy
Our meeting point, it is in Via de’ Bardi 23 R, inside the restaurant De’Bardi
End point
This activity ends back at the meeting point.What To Expect
Additional Info
- Confirmation will be received at time of booking
- Wheelchair accessible
- Stroller accessible
- Near public transportation
- Infant seats available
- Transportation is wheelchair accessible
- Surfaces are wheelchair accessible
- This tour/activity will have a maximum of 19 travelers
Supplied by
Cancellation Policy
You can cancel up to 24 hours in advance of the experience for a full refund.
Traveler Photos





Featured review
Neev_T
I had such a wonderful experience in this class with Arturo!
We made ravioli, tortellini, and pappardelle from scratch, and the whole process was fun, hands-on, and easy to follow.
Arturo is not only a skilled chef but also a fantastic teacher.
He was patient, clear, and has a great sense of humour that made the class even more enjoyable. I left feeling confident I could recreate the recipes at home, and with a new appreciation for fresh pasta.
Highly recommend this experience to anyone visiting! it was a real highlight!
Reviews
4.9
based on 651 reviews
Harris_B, Apr 2026
My wife and I are visiting our daughter studying abroad in Florence and we spent part of our first day making pasta, and we had so much fun together! Chef was amazing and we will now be making fresh pasta when she is back in the States.
Gillian_K, Apr 2026
We had the best time making pasta and mingling with the other group members. Our chef was thorough and helped us a lot, as well as had a great personality. It was so fun and delicious. Also, the location was perfect. In an old cellar and stunning. Would highly recommend.
LoriAnn_T, Apr 2026
You eat the pasta that is made but You don’t eat the pasta you make. It all gets mixed up and you get what you get.
It is excellent and I learned some great tips!
Katharine_C, Apr 2026
This was a really fun class, easy instructions to make three different types of pasta which we got to eat at the end. Left feeling full and has drink plenty of wine! I went as a solo traveler and met some lovely people.
Kimberly_T, Mar 2026
Go hungry! So much fun. Beautiful environment. Chef Lorenzo was technically efficient and precise. He was funny and kind.
Amber_W, Mar 2026
Absolute blast! Eduardo our chef was so talented and funny-He made it feel easy to make pasta! The groups were paired so nicely and the end result was an amazing dinner! The wine was yummy and my daughters and I had a blast!
Rachelle_V, Mar 2026
Fun class that was also informative! Valentino was great and patient with some of the struggling participants.
TriciaR, Mar 2026
First Pasta making class with my husband… it was an amazing experience!! Chef Andrea was truly an incredible teacher and made the class so worthwhile. We had a ton of fun, learned how to make authentic Italian Pasta, and had plenty of good wine. Cannot recommend this highly enough. If you have a couple of hours in Florence this is the best way to spend it!!
Rachel_L, Mar 2026
An experience you should not miss. An easy walk across the beautiful Ponte Vecchio, you will find this fantastically organized and clean experience with an outstanding staff. Definitely a highlight of our trip to Florence.
Colleen_F, Mar 2026
We had a fantastic time. Valentino made everything so easy and fun. The food was delicious and we had an amazing time. I definitely would recommend taking this class and ask for Valentino.
rob_b, Mar 2026
Very fun experience our cook/guide Antonio was brilliant, very knowledgeable and friendly and gave really good tips. Onky downside was we had 12 people per table so it was abit cramped but really good fun. Thankyou
Angela_C, Mar 2026
Great experience . The chef was very professional and we enjoy the cooking class with other people we met.
James_M, Mar 2026
My brother in law (an Italian who has made past before) and I had a thoroughly delightful time with Chef Arturo! From his upbeat delivery and energetic hands-on help, Chef kept the group and lesson moving! Highly recommend! Thank you. #grazie
Carolyn_G, Feb 2026
André did a fantastic job keeping our group engaged, on task and having a good time. I learnt a lot and enjoyed eating what we had made from scratch. Can't wait to try the recipes at home. He simplified it & made it seem doable. I highly recommend the experience to any tourist & make it fun. BTW booked on the same day & got in.
Rachel_S, Feb 2026
The chef was very experienced and professional. We really enjoyed the experience and we highly recommend others to try.
Emilio_D, Feb 2026
Fun experience!! Nice group of people. Chef Victoria was amazing. The food was delicious as well. Thank you
Robert_J, Jan 2026
We booked this sort of last minute during our vacation last summer and it was one of the highlights of our trip! The food and the overall experience is something we still talk about. Definitely one of the most fun and momentous adventures of our Italian trip!
Karen_H, Jan 2026
It was great fun! The teacher was knowledgeable, patient, and well organized. We totally enjoyed the experience and can highly recommend it.
Gabriel_V, Nov 2025
Eduardo was an excellent teacher. He made our experience very educational, relaxed, and enjoyable. Everyone had a great time. Lots of positive energy and delicious food.
Peggy_G, Nov 2025
The food you create will make your day! The wine was excellent as well. The chef was so nice and patient! Really great evening!
Tanya_F, Oct 2025
Great and fun experience with Niccolo. Our entire group of 10 had a blast and learned a lot. We are looking forward to using what we learned to use in our upcoming dinner party.
Craig_P, Oct 2025
We learned to make tortellini, ravioli and pappardelle by hand on one of our first nights in Florence. It was a small group (8-10 people) of very fun folks from all over (Ireland, US, other). The chef was awesome - fun, funny, patient and of course, made amazing sauces to accompany our pastas. There was also lots of great wine for during the food preparation and the meal. We were able to bring home the recipes and are looking forward to trying to replicate the great meal we had there. We highly recommend the class!
Shane_T, Oct 2025
This was such a great time. The instructor was fun and we all had such a great time. Definitely recommend to anyone looking for a great pasta making experience
Michael_H, Sep 2025
Very enjoyable; music a little too loud; standing a long time for pasta dough preparation; slightly crowded
Derek_B, Sep 2025
Fantastic experience with Francesca and made some new friends over wonderful pasta we created and plenty of vino! Highly recommend…they also give you the recipes so you can try at home!
Chris_R, Sep 2025
My son and I had an enjoyable evening learning to make different styles of pasta with Chef Eno and a friendly bunch of around 20 other participants. We learnt a lot and enjoyed eating the pasta we made, cooked and served with a variety of Tuscan sauces. The time flew by and Eno was an excellent host. Give it a go!
Audra_C, Sep 2025
The only real way to experience whats true to a culture is to learn their creativity in their food. Chef Andrea was an amazing teacher. He was helpful and very patient when we were struggling w a technique. He was kind and gracious. My family really enjoyed his personality and also the knowledge he gave. We wish him the Very Best Blessings in life.
Thank you Chef!
Neev_T, Sep 2025
I had such a wonderful experience in this class with Arturo!
We made ravioli, tortellini, and pappardelle from scratch, and the whole process was fun, hands-on, and easy to follow.
Arturo is not only a skilled chef but also a fantastic teacher.
He was patient, clear, and has a great sense of humour that made the class even more enjoyable. I left feeling confident I could recreate the recipes at home, and with a new appreciation for fresh pasta.
Highly recommend this experience to anyone visiting! it was a real highlight!
Anthony_P, Aug 2025
This is a fun class. From learning to make different pasta, cooking it, meat sauce and a couple of glasses of wine help. Jon Marco was excellent.
Katherine_M, Aug 2025
Valentino was great! Funny and inclusive of everyone, he corrected us when we went wrong but he was such a great teacher we didn’t go far off the mark. The place the cooking class is in was beautiful as well.
From $40.44
per personup to 24 hours before the experience starts (local time)
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