French Cooking Class in Baltimore (Includes 3-Course Meal)
Baltimore, USA
- 2 hours 30 minutes (approx.)
- Mobile ticket
- Offered in: English
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Overview
Sample Menu
Starter
French Onion Soup
Caramelized onions in rich broth topped with Gruyère cheese and toasted croûtons.
Main
Choice of Coq au Vin or Beef Bourguignon
Chicken or beef braised in red wine with mushrooms, onions and herbs.
Dessert
Choice of Tarte Tatin or Macaroons
Caramelized apple tart baked in puff pastry or light coconut macaroons.
What's Included
- Full 3-course menu with French onion soup, coq au vin or beef Bourguignon, and dessert
- Set in a welcoming Baltimore kitchen with authentic French flair.
- Small class size for a more personal, hands-on experience.
- This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.
Meeting and Pickup
Meeting point
- 711 S Central Ave, Baltimore, MD 21202, USA
The chef will be waiting for you inside the venue.
End point
This activity ends back at the meeting point.Operating hours.4:00 pm
What To Expect
Additional Info
- Confirmation will be received at time of booking
- Wheelchair accessible
- Service animals allowed
- Transportation is wheelchair accessible
- Surfaces are wheelchair accessible
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
- This tour/activity will have a maximum of 12 travelers
Supplied by
Cancellation Policy
You can cancel up to 24 hours in advance of the experience for a full refund.
From $115.00
per personup to 24 hours before the experience starts (local time)
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French Cooking Class in Baltimore (Includes 3-Course Meal)
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