Top Puglia Cooking Classes - page 3
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What are people saying about Puglia
Sergio_L, Sep 2026
Dinner in the vineyard
Great experience in the vineyard. Giorgio was a great host. Explaining the different grapes and wine making process. The food was amazing. Everything made there. The wines were all delicious all local. My favorite was the negroamaro. Great views as well. Highly recommend.
Katharina_K, Sep 2026
100% recommended!
We loved our evening at Juanita's! It was such a fun experience, the food served was excellent as well as the dishes we prepared. The apartment is lovely, and so is the host! We had such a nice time with the other guests attending. Do yourself a favour and book this experience, you'll leave with good memories and great recipes.
Mark_W, Sep 2026
We had great fun learning how to make orecchiette
We had a great deal of fun making the pasta. Although it was a big group it worked really well and the team running it used their knowledge and experience well. We learnt a great deal about how to make pasta and also how not to make pasta!
The setting was really lovely, the food was fun to make and good to eat. Highly recommended
Elisa, Sep 2026
🇮🇹Cooking Class
This was a fantastic event at the home of the family that were very skilled and knowledgeable of the making of pasta process. From the beginning, individually we began with flour, mixing water and kneading and rolling it. From there we rolled it to be long and straight then cut into small sections where we flattened it, turned it inside out to form singular orecchiette pasta. At the table, several people in the group did this to have a large quantity. From there, Enza (the beautiful hostess) boiled water to prepare the pasta. Another pan had basil with olive oil and other spices and on another burner was the fresh sauce which was made with their freshly grown tomatoes. On the property in a garden all the vegetables were grown including olive trees, tomatoes even lemon trees and the basil in a garden onsite. The event was very personable with a family feel, everyone having constant interaction with Antonio and Enza (host and hostess) very nice wine and limoncello were served and a desert of a pie with blackberry jam to create a relaxing mood with added pleasant music, fans at poolside and even a precious Yellow Labrador dog to create a very comfortable setting. This was a hands down great event that my wife and I would very much encourage and recommend all to attend.
Bravo !!❤️🇮🇹💯
mrosegarcia877, Jul 2026
AMAZING and memorable experience, from start to finish!
This was an AMAZING and memorable experience, from start to finish. There was nothing more authentic than being able to put together an entire home cooked meal with Cesarina Lucrezia. Her and her partner were wonderful hosts...the best! The food was incredible and the service was excellent. I highly recommend it if you are in the Puglia area!
Sarah_D, Jul 2026
5 stars!!!
We had the BEST time cooking with Lisa and Fabio!!! Not only did they provide transportation but they were such gracious hosts. We enjoyed aperitif and wine before enjoying our pasta, all of which were delicious! I cannot recommend this experience enough. We even got to meet their puppy, Joey!!🩷 thank you again to Lisa and Fabio!! Amazing and authentic and experience - I will be back!
Nicole_S, Jun 2026
More Than a Cooking Class—A Beautiful Puglian Memory!
Our orecchiette cooking class with Annamaria was one of the absolute highlights of our trip to Puglia! From the moment we arrived, she made us feel like family.
Annamaria is an incredible teacher—so engaging, patient, and passionate. She shared wonderful stories about Puglia, its traditions, and the history behind the region’s famous orecchiette while teaching us the authentic technique step by step. By the end of the class, we were actually making our own pasta with confidence!
The food was absolutely delicious, and sharing the meal together afterward made the experience even more special. The company, conversation, and warm hospitality made us feel like we were guests in a friend’s home rather than taking a cooking class.
I took the class with my mom and my sister, and it’s a memory we’ll treasure forever. If you’re visiting Polignano a Mare and want an authentic Puglian experience, don’t miss this class. Thank you, Annamaria, for an unforgettable afternoon filled with laughter, learning, amazing food, and beautiful memories!
Amy_W, Jun 2026
Great visit to a Masseria...
Great visit to a Masseria and to see dairy cheese production. The visit was informative and gave a good understanding into the different stages of the process.
To finish we got to try the various cheeses, focaccia, tarelli, with wine and water. There is a so much food so come hungry. We ended up leaving quite a bit!
George_J, Jun 2026
Informative and Fun Cheese Tour
As well as seeing the cows and petting the calves, it was interesting to see the milking parlour ans fridges before the display in the dairy and getting to hand mold some mozzarella.
It was informative, fun and the aperitivo was very good. There is a small shop there too with lovely local products including the cheese made on-site.
Kylie_W, Jun 2026
Great tour to Lecce with Nadia!
It was a great introduction to Lecce! Nadia was a wonderful guide and shared the perfect amount of history and architecture about the city. They were light snacks but filled us up, so something to keep in mind with timing / dinner plans. Would recommend to others wanting to explore the city!
Kari_M, May 2026
This was absolutely one...
This was absolutely one of the best boating excursions I have had an opportunity to experience. Daniele and Vittoria were so professional and hardworking and fun. You could tell they enjoyed what they do and they do an amazing job. The boat and the views were gorgeous and the food and beverages provided were delicious. Highly recommend if you want some amazing views of Polignano a Mare and as Daniele said, a “refreshing” dip in the Adriatic.
Patricia_v, Apr 2026
Recommended
An excellent introduction to wines from the area. Tasted four different wines paired with four different snacks, the last one being more substantial. The owner gave lots of extra information about the flavours we should expect, wine production and when best to drink it. A perfect way to spend a few hours of a rainy day in Lecce.
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