Small Group Market tour and Cooking class in Fasano

Alberobello & Locorotondo, Italy

5 hours (approx.)
Mobile ticket
Offered in: English

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Overview

Sample Menu

Main

pasta

Dessert

tiramisu

What's Included

Share your passion for the Italian cuisine with other lovely guests
Italian Aperitivo: Prosecco and nibbles
Local market tour
Learn to make 1 iconic Pasta type
Learn to make the famous Tiramisu
Official ‘Cesarine’ apron
Tasting session: enjoy everything you've prepared with wine, beverages and coffee included
All Fees and Taxes

Meeting and Pickup

Meeting point

72015 Fasano, BR, Italy
The meeting point of this experience will be our Cesarina home. For privacy reasons, you will receive the full address of your Cesarina host after you have booked. We will contact you after you've booked to match you up with your ideal Cesarina based on what you are looking for.

End point

This activity ends back at the meeting point.

What To Expect

Additional Info

Confirmation will be received at time of booking
Near public transportation

Not wheelchair accessible
This tour/activity will have a maximum of 12 travelers

Supplied by

Cancellation Policy

You can cancel up to 24 hours in advance of the experience for a full refund.

Reviews

4.7

based on 3 reviews

Total reviews and rating from Viator & Tripadvisor

We perform checks on reviews

Would recommend:)

Cindy_F, Oct 2025

The ladies were lovely (loved her home!!!)! The food was delicious! The market piece was a bit lackluster, but didn’t really matter. It may have been timing, the tour person had a day off when we were at one of the shops.

A wonderful cooking and cultural experience.

martin_h, Sep 2024

A really wonderful time . The visits to the beautiful farms for ingredients were just such enjoyable experiences and The cooking sessions in Maria’s beautiful country farm house were so much fun and very informative. Maria assisted by her daughter made the whole experience such a memorable time and a real highlight of the trip to Italy. I would highly recommend the cooking class to anyone interested in experiencing such an important part of puglian culture.