Top Italy Wine Tasting Tours - page 14

Leave the bustle and chaos of Rome behind for the day and experience the best of Tivoli’s culture and cuisine on this private tour. Travel to Tivoli in comfortable, private transport from your hotel to avoid the stress of public transport. Explore the ornate Villa d’Este gardens at your own pace plus connect with a local chef for a hands-on pasta cooking class and traditional lunch.

We will make you discover Mount Etna. One of the UNESCO sites of Italy.You will not take a tour but an experience that will remain for a lifetime, from the history of the volcano Etna to the production of Etna s DOC wines we will visit the places destroyed by the most famous eruption of Etna in 1669, we will visit the remains of the church buried Under the casting of 1669 , we will stop in a typical village of Etna where you will admire the houses built of lava stone and its beautiful square to conclude a visit to the cellar with wine tasting of Etna where you will taste a series of wines with lunch of typical products.

Explore Tuscany beyond Florence or Siena with a full-day wine tour. Get picked up at your hotel for a small-group tour to visit local wineries and relax over lunch in the town of Montepulciano. Learn about how wine is made and taste regional specialties including Nobile. Meet the people behind the wine without the hassle of a rental car or navigating between wineries.

When visiting Florence (or Siena), spend a delicious day winery hopping in the renowned Chianti wine region. Visit two of the best estates for tastings of Chianti Classico and other top varietals, and enjoy a gourmet lunch of Tuscan specialties. There's also time to soak up countryside culture and history with a stop in San Gimignano or Monteriggioni, two of the best-preserved medieval towns in Tuscany.

Take a deep dive into Italy’s most beloved bubbly and the area where it’s produced with this small-group Prosecco wine tour. Depart from Venice and take in the gorgeous countryside on your way to a family-run winery that produces prestigious DOCG Prosecco. Enjoy a guided tour through the vineyards and cellars and learn about this sparkling wine’s production and history, then relax over a tasting paired with traditional cheeses and charcuterie.

Soak up the Tuscan sun, and delve into Chianti's cuisine, without the hassle of navigating on this open-top minivan tour. Enjoy a scenic drive through the countryside, stopping for a tour and tasting at a local cellar. Take a stroll through the villages of Montefioralle and Greve in Chianti before sitting down to a Tuscan lunch at a second cellar featuring a multi-course meal with wine pairing.

Enjoy a personalized private tour of the Chianti region with this half-day excursion from Florence. With just your group and dedicated driver-guide, explore Greve in Chianti and Montefioralle, then visit a local winery to learn about Sangiovese grapes and taste Chianti.

Learn more about Italy’s beloved Piedmont wine region on your Turin vacation, with this express wine tasting. Taking place at a wine school in the center of the city, the visit offers a friendly and intimate experience that’s led by a professional sommelier. Tastings of four varietals are included, along with plenty of tips for wine pairing and buying, too.

The only authentic aperitif in the vineyard of Tuscany. It is a story of passion, of farmers, and historical places: a winery off the beaten path, far away from the crowd, but close to the Tuscan traditions. I will pick you up at your in Lucca with my professional van, and I will drive you through the hills of Tuscany. We will start our tour with a walk in the vineyard and we will visit the cellar where you will discover all the secrets of Tuscan wine, thanks to the explanations and the life stories of the farmer. Then, you will taste the wines of the production enjoying a real Tuscan atmosphere. Every wine will be matched with a few products from the garden and some specialties, like salami and pecorino cheese from Tuscany.. a dip in the Tuscan table culture! Remember: it's not a complete lunch... it is about learn how to pair wine and food :) "It's not just drinking wine: we want to make you know the real Tuscany, we want to tell you the story of our roots"

Experience Tuscany's wine culture on this private wineries tour. Ideal for travelers based in Florence, explore beyond the city without having to hire a car. Travel with a knowledgeable sommelier guide through rolling hills and vineyards, visiting three estates to sample regional wines and olive oil. Enjoy a traditional Tuscan lunch at a family-owned winery paired with wine. Perfect for food lovers looking to immerse themselves in local flavors.

Enjoying the food when you’re on vacation is one of the best parts of traveling, but nothing compares to learning how to make the meals yourself. Learn to cook like a Palermo local from a Palermo local on this pasta and gelato-making class, and take home new skills that see you impressing your pals for years to come.

Italy's Emilia-Romagna region is full of quality food manufacturers using centuries-old production methods. This private outing covers the best of the region’s food scene in just one day of visiting a parmesan cheese factory, a prosciutto factory, and a balsamic vinegar manufacturer. Sample foods at each visit and enjoy a lunch of traditional regional dishes paired with different types of balsamic vinegar.

The best way to see the Tuscan countryside is by car, but renting a vehicle means you have to keep your eyes on the road, instead of on the area’s bucolic beauty. Leave the driving to someone else when you head out on a private excursion to Siena and San Gimignano. Going with a guide also means you learn more about the area than you would on your own.

Much more than a cooking course, it will be a unique experience. Sight, smell, hearing ... in this path the 5 senses will be involved, so as to leave you with an unforgettable memory. This experience comes from a childhood memory, spent outdoors. It has the scent of freshly cut grass, the passion for traditional cuisine and the serenity of an atmosphere that warms up under the notes of the Italian Opera.

Break from the hustle and bustle of Florence for a tour into the heart of the Tuscan countryside. On this small-group excursion, visit the villages of Certaldo and Monteriggioni, learn to make authentic Tuscan dishes during a cooking class, and sample several Chianti wines during a guided tasting and lunch. This tour includes a balanced mix of guided exploration with free time at each destination.

Sicily is home to a unique cuisine, different from mainland Italy and often hard to access without the knowledge of a local. With this Sicilian cooking class, enjoy an exclusive glimpse into Palermo’s culinary traditions by exploring one of the city’s oldest markets with a local and then preparing classic dishes at a family-run cooking school. Make four courses and sample what you’ve created during a celebratory meal.

Kick off your day in Rome by learning how to make fresh pasta from scratch and other beloved specialties with this hands-on cooking class. Join your instructor and small group for a tour of the local market to pick up seasonal ingredients, then head to the teaching kitchen to get to work. Pick up tips and techniques for preparing two types of fresh pasta and sauces, starters, and even tiramisù. Then sample your handiwork over lunch, paired with Italian wine.

Reaching the Valpolicella and Soave wine regions from Venice means driving and sorting your own route between estates—awkward when tasting is the point. Hand the driving over on a private tour, riding out from Venice by car to a family-run winery in Valpolicella for a tour, tastings of wines such as Amarone, and a light lunch. A stop follows in the medieval village of Soave, with a short Verona tour along the way.

Escape the bustle of Florence and immerse yourself in Tuscany's stunning countryside during this private half-day tour. Embark on a leisurely horseback ride through the rolling hills and vineyards of Chianti. Make a stop at a historic wine estate for a guided tour and topped off with a tasting of three Chianti wines paired with local snacks.

Campania is one of Italy’s most famous wine regions, and indulging in the region’s ancient grape varieties is a must when visiting Southern Italy—but many wine-tasting tours take place in remote, hard-to-reach vineyards. Ideal for time-pressed travelers, this small-group tasting experience is located in the heart of busy, bustling Sorrento. Learn all about modern winemaking techniques, and indulge in five De Angelis wines paired with local cheeses and meats.

Italy is synonymous with pasta, and no city is more famous for this classic dish than Bologna. Connect with a home cook to learn the secrets to turning out fresh pasta like tortelloni and tagliatelle just like a true Italian “nonna” with this private cooking class. After preparing three types of pasta and tiramisù for dessert together, relax over lunch featuring the recipes you’ve created plus a variety of Italian wines.

On this unique, ingredient-to-meal half-day tour in the Amalfi Coast, you’ll get an insider’s introduction to the region’s famed gastronomy. Hike through stunning local landscapes to forage for flowers, wild herbs, and aromatic plants. Then, learn how to prepare a 3-course gourmet meal, paired with wines and homemade liquors, which you’ll then sit down to enjoy.

Bologna is famous for its wines—but what if you don’t know your Sangiovese from your Pignoletto? Ideal for anyone looking for a gastronomy crash course, this private, deluxe food and wine experience treats travelers to a sommelier-led wine tasting paired with artisanal cheeses, meats, and olive oils from the region. And, if you're already a wine expert, get a chance to test your knowledge with Rewine technology.

The Italian city of Genoa, where pesto got its start, is home to antique shops; stunning 15th-, 16th-, and 17th-century palaces; and scores of outstanding restaurants and bars. This tour leads you through the top sites, secluded squares, and hidden spots. You’ll try local Prosecco, coffee, pesto, and focaccia, all with the expertise of a local guide.