cooking class near Taormina
- 3 hours (approx.)
- Pickup offered
- Mobile ticket
- Offered in: English
Explore our promoted experiences
Sample Menu
arancini varii (sweet and savory)
RICE PREPARATION, PASTELLA PREPARATION, COOKING IN OIL (ARANCINI WITH RAGU ', BUTTER, PISTACHIO AND HAM, SWEET ARANCINI)
FRESH PASTA - MACCARUNI OR FERU
FRESH EGG PASTA FRESH SEMOLINA PASTA
MEATBALLS
GRILLED VEAL MEATBALLS ON LEMON LEAVES
MEAT ROLLS
VARIOUS ROLLS (WITH PISTACHIO, PECAN NUTS, PAN GRATTATO AND CHEESE)
BLUE FISH PICK
FOREWORD ON FRESH FISH AND CONSERVATION METHODS, FISH CLEANING TECHNIQUE, PREPARATION OF MARINATION, PREPARATION OF FILLING AND BECCAFICO COOKING
CHEESE MAKING CLASS
FOREWORD ON THE DIFFERENCE BETWEEN FRESH AND SEASONED CHEESE, RICOTTA PREPARATION, PREPARATION OF VARIOUS CHEESES
FRUIT FROST
FRUIT FROST PREPARATION
SICILIAN CANNOLI
PREPARATION OF RICOTTA CREAM WITH VARIOUS INGREDIENTS AND PODS FILLING
What's Included
- the use of cutting boards, knives, kitchen utensils, induction plates
- LunchLUNCH WITH THE COOK
- Air-conditioned vehicle
- Private transportation
Meeting and Pickup
Meeting point
- Minissale FarmhouseStrada Pegno Quaderaro SN, 95011 Calatabiano CT, Italy
Pick-up and transfer to the location of the activity on request
End point
This activity ends back at the meeting point.Pickup details
Pick-up and transfer to the location of the activity on request
Arranged start time
- 04/15/2022 - 04/07/2027
Monday - Sunday : 11:00 AM - 3:00 PM
What To Expect
Additional Info
- Confirmation will be received within 48 hours of booking, subject to availability
- Wheelchair accessible
- Stroller accessible
- Service animals allowed
- Infant seats available
- Surfaces are wheelchair accessible
- This is a private tour/activity. Only your group will participate
Cancellation Policy
From $119.37
per personup to 24 hours before the experience starts (local time)
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