Top Spain Cooking Classes

Learn about Spain’s vermouth culture in this Barcelona tasting and mixology class. Often consumed as an aperitif before dinner, discover how the beverage became so popular among Spaniards while crafting your own bottle of custom-mixed vermouth with the help of a vermouthologist. Explore Spanish culture and come away with a unique and tasty souvenir.

Learn all about Seville’s millennia of culinary history—and discover some of Andalucia’s most traditional dishes—during this hands-on, private cooking class. Meet your guide directly at your Seville hotel, hop aboard your private vehicle, and head directly to the cooking facilities. Enjoy snacks and local white wine as you prepare two main course dishes and dessert, with your guide’s instruction. Then, sit down to enjoy your hearty, homemade meal together.

Learn to prepare Galician specialities that highlight the bounty of local seafood with this small-group cooking class in Meano. Using fresh and seasonal ingredients, your chef instructor will share traditional family recipes as you work together to create a multi-course meal that you’ll enjoy at the end of the class. You’ll also whet your appetite with a selection of local cheeses and wine.

This cooking class is an interactive and hands-on experience, guided by a professional Italian chef. You will learn to prepare fresh pasta from scratch, using traditional techniques that you can replicate at home. The chef will share authentic family recipes and explain step by step how to knead, cut and shape different types of pasta. You will also discover curiosities about Italian cuisine and how cuisine is part of your daily culture. During the class we will talk about ingredients, how to choose them, and the importance of quality in Italian cuisine. At the end, we will share the prepared meal together and enjoy a homemade dessert made by the chef. Ideal for couples, families or groups of friends. Vegetarian options are available. Please contact us in advance if you have any food restrictions.

Taste the eclectic and delicious flavors of Spain’s famous tapas culture during this shopping and cooking lesson in Malaga. Stop by Atarazanas Market to select from an array of fresh, seasonal, products. Depending what you’ve purchased you’ll prepare anything from mouth-watering cod ‘tostón’ to ‘ensalada malagüena’ (salad with mayo and potatoes) or a Spanish-style ‘tortilla’ with eggs before enjoying your creations. A wine or beer, paired to your menu, plus olive oil tasting, pre-meal snack and seasonal fruits, will help complete the feast.

Galicia is the place where the Spanish go to enjoy good food and good wine. Here, in the north of the Iberian Peninsula, they make spectacular wines, far away from large factories and mechanical work. Here in Galicia, the perfect world of wine still exists. Join us for this special wine tasting paired with local cheeses. PLEASE NOTE: we need a minimum of two people for this experience to take place. If the minimum is not reached, we will notify you. If you have reduced mobility please let us know first. The experience usually takes place on an upper level but this can be changed if previously notified.

Imagine an evening in an idyllic setting, where every detail is carefully thought out to offer you an unforgettable experience. From the moment we arrive at your villa or holiday home, you will be welcomed with warm hospitality and a welcoming atmosphere. We take care of the table, it will be elegantly arranged, adorned with elements that evoke the essence of Mallorca and South America.

In this exclusive tapas dining experience, Nacho curates a menu featuring an array of small dishes inspired by his travels through Spain. Each dish showcases the vibrant flavors and rich culinary heritage of different regions, promising guests a gastronomic journey through the Mediterranean. These homemade recipes prepared by Nacho and his family highlight the use of fresh ingredients. Drawing from their shared passion for both cooking and savoring delicious meals, every dish is a labor of love that reflects the family's culinary traditions. As a special highlight of the evening, Nacho will personally demonstrate the art of creating the original sangría, a classic Spanish beverage known for its refreshing and fruity profile. Guests will have the opportunity to witness this captivating showcooking presentation and then indulge in the delightful flavors of the freshly made sangría, fostering a shared sense of camaraderie and enjoyment throughout the dining experience.

Lots of tours allow you to experience Barcelona’s wine scene, but not many let you sample local wines while sailing on the Mediterranean Sea. On this small-group wine tasting and sailing experience, try a handpicked selection of wines paired with some Spanish appetisers while a sommelier teaches you each bottle’s unique history.

Experience a very special gin tasting. In our tasting room with a view of the copper still in which we distil our gin, you can taste our entire gin range and get to know the people behind Gin Eva. Exciting insights and background stories guaranteed. Here you can talk, ask questions and laugh. After the tasting you can look forward to a surprise cocktail.

What makes this experience truly special is the perfect blend of history, adventure, and chocolate! You’ll explore the charming streets of Barcelona’s El Born neighborhood and the beautiful Ciutadella Park on a relaxed, easy walking tour. Along the way, you’ll discover hidden corners, historic landmarks, and local stories that bring the city to life. The highlight of the tour is the hands-on chocolate workshop: every participant gets to create their own hot chocolate on stone, customizing it to their taste, and then enjoy a tasting of four different artisanal chocolate flavors in a historic chocolate shop. It’s not just a tasting—it’s a fun, interactive, and delicious experience that adults and kids alike will remember. This activity is perfect for families, chocolate lovers, and anyone who wants a unique, immersive way to explore Barcelona.

With the help of your native host, you will discover the unique characteristics of our selection. You will know the differences between organic wines and conventional wines, including the special features of vegan and biodynamic wines. After the explanation, you will enjoy a wine tasting session paired with food.

At Martha’s Vineyard in Moraira, our wine tastings offer a curated journey through Spain’s diverse wine regions. Led by Martha, a passionate, qualified sommelier, you’ll explore five unique, high-quality Spanish wines from boutique vineyards across the country. Each wine is expertly paired with a gourmet bite to highlight its character, offering a fun, relaxed, and informative experience that celebrates Spain’s rich wine heritage. With Martha’s guidance, you’ll gain insight into the stories behind each wine, discovering new flavors and learning what makes Spanish wines so exceptional. Perfect for wine lovers and the curious alike!

Roll up your sleeves and learn how to make traditional ‘coca’ pizza with this hands-on cooking class. Meet your local instructor in central Ruzafa, then head to a market to pick the freshest seasonal toppings. After, return to create your own pizza masterpiece, learning to knead and prep the dough like a pro. End by feasting on the fruit of your labors and swapping cooking tips with your group.

Experience the rich food and culture of Barcelona through a private cooking class that includes attentive instruction, authentic ingredients, and ample wine. Suited for everyone from novices to experienced cooks, you'll learn to make paella and Spanish omelette and sample 10 different tapas, accompanied by wine, beer, and refreshments. The experience also includes a visit to the famous Mercat de la Boqueria market with your chef guide.

Take your experience with paella in Valencia to the next level with this shared paella cooking class. In a social atmosphere learn from a local chef as they teach you the ins and outs of making authentic “paella Valenciana”. As you make your own under supervision and guidance, enjoy Mediterranean snacks and sangria to tide you over until it’s time to eat your creation.

Learn everything you need to know to make tasty Spanish food from the comfort of your own home with a cooking workshop and market tour. Follow your guide to La Boqueria market to sample and learn about ingredients and then head to a cooking workshop to learn how to whip up tasty dishes yourself.

With the help of the chef, you will learn how to make your Paella and learn the main points to succeed and the little tricks to make it tasty. With friends or family, this is an opportunity to bring back in your luggage a know-how that will allow you to revive your Andalusian stay throughout the year.

This experience combines the energy of San Sebastián’s local market culture with the warmth of a hands-on cooking session. Instead of a long, formal culinary program, this class focuses on a relaxed, interactive format where travelers can immerse themselves in Basque gastronomy in a dynamic and approachable way. Whether you have never cooked before or you are already passionate about food, this experience is designed to be enjoyable and engaging for all levels. We cook in a professional, purpose-designed culinary space, ensuring comfort, personal workspace, and high-quality seasonal ingredients throughout the session. The market visit adds a real local dimension to the experience, offering insight into seasonal ingredients and everyday food traditions before transforming them into authentic dishes you’ll prepare yourself. It’s the perfect balance between cultural discovery, practical cooking, and shared enjoyment around the table.

Discover a playful new way to experience Madrid’s iconic tapas culture! Step inside a secret lounge in the heart of the city and become the chef of your own tapas experience. Instead of a traditional cooking class, you'll use high-quality Spanish ingredients to creatively assemble your own cold tapas, inspired by the origins and social spirit of tapas. Create classic-style banderillas, montados, and other tapas combinations using your own creativity, while taking part in fun games, interactive challenges, music, and themed photo moments. And because no Spanish tapas experience is complete without a drink, enjoy unlimited sangria throughout the session. Perfect for couples, friends, food lovers, and travelers looking for a fun and unconventional Madrid experience, this is tapas with a twist: hands-on, social, creative, and designed to be enjoyed together.

With this most typical and traditional event in all of Galicia called the queimada, you will enjoy the whole show including all it traditional tools to make it a real galician queimada. Also we will explain its origins and how to prepare it. Of course with a tasting at the end of the show of our authentic queimada.

Savor the best of Barcelona’s food scene during this small-group half-day excursion combining a market tour, a tasting of 10 different tapas, and a cooking class—where you eat the fruits of your labors. Explore the labyrinth of produce at La Boqueria Market before taking your food knowledge to the next level in a Spanish cooking session led by a professional chef. Wine pairings help the day (or evening) go smoothly.

This cooking class is a perfect introduction to the cuisine of the Almeria region. Enjoy the intimate atmosphere of a small-group lesson, and work with a chef to prepare meat, fish, and vegetable tapas. The menu varies according to the season to help showcase fresh locally-sourced ingredients, and you can enjoy the lunch you’ve created with wine or soft drinks at the end of the class.

While most visitors to Barcelona want to taste Catalan cuisine, in this half-day private cooking workshop you’ll learn how to craft authentic dishes for yourself. Enjoy a culinary adventure, picking up fresh ingredients from the La Boqueria food market before discovering traditional Catalan cooking techniques. After you’re done cooking, dine on your creations with a few glasses of wine.