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Gyoza Making at a Private Home in Tokyo

Gyoza Making at a Private Home in Tokyo

Tokyo, Japan

Gyoza Making at a Private Home in Tokyo

Tokyo, Japan
  • 3 hours (approx.)
  • Mobile ticket
  • Offered in: English

Overview

Gyoza dumplings are a staple food in Tokyo. If you want to be able to enjoy the taste of Japan when you return home, book this gyoza-making class held in a private home. Start by preparing a side dish before making two types of gyoza, which you can enjoy afterward with tea (or coffee), dessert, and conversation with your host.
  • Opportunity to visit the private home of a Tokyo resident
  • Small-group class ensures a personal experience
  • Learn to make gyoza like a Japanese chef
  • Learn a skill to take back home with you

Sample Menu

Starter

Vegetables with sesame dressing.

A popular Japanese side dish called "goma-ae (sesame-mix).

Main

Fried Pork Gyoza

Fried dumplings with minced pork filling.

Main

Boiled shrimp gyoza

Boiled dumplings with chopped shrimp filling.

Dessert

Japanese traditional sweets.

Cancellation Policy

You can cancel up to 24 hours in advance of the experience for a full refund.

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