Learn How to Make Pastel de Nata!

Porto, Portugal

2 hours (approx.)
Mobile ticket

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Overview

Try your hand at making Portugal’s most famous dessert, the pastel de nata custard tart, during your time in Porto. Join a small group and get hands-on experience making the sweet treat from scratch. Learn fun facts about the custard tart and then enjoy the fruits of your labor at the end of your class with your host.

Make the famous Portuguese custard tart from scratch
This class is suitable for kids and adults of all ages
Learn about Portuguese customs and traditions
A small group means more attention from your instructor

Sample Menu

Dessert

Pastel de Nata

Each guest will have at least 2 Pasteis to eat but if there are leftovers I encourage guests to take them so they can eat more during the day!

What's Included

Breakfast

After baking the Pastel de Nata we will seat and eat them along with drinks (Coffee,milk, tea, orange juice)

Meeting and Pickup

Meeting point

Rua Dr. Américo Jazelino Dias Costa 104, 4510-643 Fânzeres, Portugal
The class takes place in my home, in a residential area. You can easily reach me with Metro, Bus or Uber

End point

This activity ends back at the meeting point.

Operating hours
.9:30 am

What To Expect

Additional Info

Confirmation will be received at time of booking
Not wheelchair accessible
Stroller accessible
Service animals allowed

Near public transportation
Infant seats available
This tour/activity will have a maximum of 10 travelers

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Cancellation Policy

You can cancel up to 24 hours in advance of the experience for a full refund.

Traveler Photos

Gallery picture 1 (from a traveler's review)

Gallery picture 2 (from a traveler's review)

Gallery picture 3 (from a traveler's review)

Reviews

4.7

based on 7 reviews

Total reviews and rating from Viator & Tripadvisor

We perform checks on reviews

No recipe... experience incomplete

Juliana_d, Dec 2019

The experience was good but incomplete. We did the class on a Thursday, and when we started, Joana said that she would not give us, at that moment, the recipe with the quantities of the ingredients, because she would like us to focus on how to do it, and would send us the recipe on Sunday, because she would have more time to write the recipe ... How is this possible? She has been teaching these classes for a few years, and hadn't sent the recipe to anyone who took the class? We waited until Sunday for the recipe, and nothing. I sent an email to Joana and got no response. That is, she lied that she would send the recipe. We were frustrated with this experience, we intended to take the classes it offers, but we will not.

Response from Host, Dec 2019

Juliana, I was very pleased and honored to welcomed you and Danilo in my home and did everything to make sure you had a wonderful time - together we made 24 pasteis along with other participants. In the end we talked about our cultures and a gave you a lot of recommendations about Porto, restaurants, fun things to do and to see, personal things that me as a local enjoys. In the end I told you I was new to this platform but I have been working with others so It would probably take me some time to get used to this one in particular. Forgetting all the beautiful time we had because It took me a little bit longer to send you a recipe seems too much but I am not a liar. The recipe has been sent like I always do. Happy Holidays!

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