Top Porto Cooking Classes

This Porto cooking class combines eating a 3-course meal with an activity where you can actually learn to make a Portuguese meal from a traditional chef from the area. Once you make your meal, enjoy it with wine, tea, or coffee. You can also upgrade to add a market visit beforehand where you learn how to pick out local ingredients.

Cook a full traditional Portuguese meal in Porto from scratch, including appetizers, a main dish, and homemade Pastel de Nata. Enjoy an intimate, hands-on experience in Jorge and Isabel’s plant-filled home with expert step-by-step guidance. Upgrade with a market-to-table tour, sourcing fresh ingredients from one of Porto’s top fish and produce markets. Perfect for food lovers seeking authentic Portuguese flavors, local stories, and a warm, welcoming atmosphere in Porto.

This workshop will be accompanied by good conversation, good music and fun. In the end, you will be able to shine with your friends and family. For families with children, a private workshop can be scheduled. Special conditions for groups of 10 or more people.

Discover the essence of Portuguese cuisine with hands-on cooking experiences in Porto city center. Whether you’re a passionate home cook or a curious traveler, our sessions are designed to bring people together around the table, where the best memories are made.

Discover the secrets of Portugal’s most iconic pastry in a hands-on Pastel de Nata workshop. Guided by expert instructors with years of experience, you’ll follow a step-by-step process to create several delicious tarts, enjoy them on site with Port wine, coffee, and snacks, and take home our exclusive house-made recipe. Along the way, learn the fascinating history of the Pastel de Nata and gain the confidence to recreate this beloved Portuguese treat at home. This is a truly immersive culinary experience combining culture, technique, and indulgence.

Discover the secrets behind Portugal's beloved pastry, the pastel de nata, in this hands-on baking workshop. Learn how to make the pastry and dough from scratch, while sipping wine from the region and engaging in conversations about Portuguese culture. After mastering the recipe, indulge in the warm pastries you’ve created!

One of the best ways to experience a culture is through its food. Join this Portuguese food tour in Porto and get a grasp on the local gastronomy while enjoying several dishes. Try products and dishes that range from local cheeses and sausages to main dishes and street food. And no Portuguese meal is complete without a sampling of wine; this is an experience not to be missed.

Take the guesswork out of finding the best eats in Porto when you book this food and wine tasting tour of the city's beloved cafés and markets. Try regional delights, from sweet custard tarts to savory classics like a ‘bolinho de bacalhau’ codfish. Taste northern Portugal’s world-renowned export of Port and learn its history and cultural impact. Opt for a small-group or private tour with several tastings, or upgrade to also include a full meal at the end.

This experience is truly unique because it goes beyond a standard cooking class, offering an authentic, private, and complete "farm-to-table" journey on an exclusive historic estate that has been in our family since 1818. Guided by a local professional chef, you will step into over two centuries of tradition. Why this experience stands out:200+ Years of History: Discover the soul of Northern Portugal on a beautiful family estate with roots dating back to 1818. Vineyard to Table: Take a guided tour through our private vineyards and taste the wine produced directly on our historic property. 100% Hands-On: Get into the kitchen for an active cooking class, learning real Portuguese recipes and family secrets rarely found in books. Customizable experience Come visit our ancient kitchen, the chapel, and our vineyards.

This is an exclusive hands on cooking class. You will be guided by the world of Portuguese culinary traditions by our Chefs and at the same time cook a meal that you will love!

Welcome to Boiler Studio. Here we work as a team! Holidays and leisure time are for relaxing, socializing, getting to know the city's culture, and meeting new people. In this tile painting workshop, you can experience a little bit of all of this, because this experience is designed so that you don't need any prior experience, just to feel good. Enjoy yourself and take a piece of Portugal home with you, the best souvenir made by you and which you will remember as your tile. Oh, and during your activity, you will also enjoy one (or more) cocktails with a variety of choices ranging from the famous Porto Tónico to a glass of champagne.

Soak up Portuguese culture and wine on this intimate tour of the Douro Valley, departing from Porto. Travel to the UNESCO-listed region in a comfortable, air-conditioned vehicle, admiring the picturesque landscapes throughout the drive. Make stops at small, family-run vineyards for tastings and learn about the wine-making process. In between tastings, break for an authentic Portuguese lunch at the charming village of Pinhao, in the heart of the valley, as well as a scenic ride along the Douro River.

Eating well in Porto is easy; understanding how its most beloved dishes come together is more of a mystery. This chef-led experience starts at the landmark Bolhão market to source fresh ingredients, then moves to the kitchen for a hands-on tapas-making class. After the work is done, sit down to enjoy your dishes paired with wine.

Discover the art of making elegant chocolate-glazed éclairs in a charming 2.5-hour evening experience near Porto. Under the guidance of Cordon Bleu-trained baker, engage in a relaxed atmosphere where you’ll learn to prepare the choux pastry, create a smooth filling, and glaze your éclairs. While they cool, sip on Portuguese wine and enjoy light snacks with stunning views of the Douro River. This intimate setting, limited to just six guests, offers a unique culinary escape perfect for couples or friends looking to indulge in something sweet and memorable.

Travel through the customs and traditions of Portuguese cuisine. North Coast between Douro & Vouga A four-stop journey through the Portuguese gastronomic culture that connects the Land and the Sea. A local experience about the customs and traditional Portuguese food of the North Coast of fishing and agricultural villages. Opportunity to buy the best fresh produce directly from local farmers and fishermen.

This cooking lesson will take place in the kitchen OF FONTE SANTA one of the last owned DE rural on the slope of Villa Nova DE Gaia! Our "chef" will prepare some of the traditional Portuguese snacks and dishes...as well as the cream milk or aletria for dessert! If you want to participate in the preparation or confection you have at your disposal the fountain Santa! At the end, enjoy lunch on the terrace OF the FONTE SANTA house with a fantastic view over the port! In addition to the green wines of Minho and Douro, it will be served DA Limonada da Quinta, water and soft drinks. Good appetite!

Experience the nightlife of Porto to the fullest when you book this pub crawl that includes unlimited beer and sangria at one location. Meet your guide and fellow partygoers and bar-hop your way through the city center. Enjoy an hour of unlimited drinks at the first location, plus shots and drinking games throughout the night. Your night ends with entrance at one of the city’s top clubs so you can party the night away.

Dive into Portuguese culture as you learn to make several dishes from scratch during this immersive cooking class. Join your private host in their home and create several dishes that showcase the flavors of the cuisine. After preparing your 3-course meal, enjoy the fruits of your labor paired with local wines.

The class focuses on preparing a 100% plant-based custard filling and the baking process. The puff pastry is pre-prepared, and you’ll receive an exclusive house-made recipe to recreate it at home, as puff pastry requires several hours to be ready for use. The session also includes a short and accessible introduction to the history of the Pastel de Nata in Portugal, from its origins in Lisbon to its evolution into one of the country’s most famous pastries, with insight into how this traditional recipe can be successfully adapted to a vegan version without losing its essence. Each participant will prepare several vegan Pastéis de Nata, which can be enjoyed on site or taken away. A transport box is included for your pastries. Throughout the workshop, enjoy Port wine, juice, water, coffee, and sweet and savory snacks, in a relaxed and social atmosphere. At the end of the session, you’ll leave with the confidence, and the recipe, to recreate this vegan Portuguese classic at home.

Pastel de nata is easily one of Portugal’s most famous foods and this cooking class teaches you how to make the sweet treat from scratch. Join a small group in a local home to begin your lesson. Learn to make the pastry and the filling and while your dessert is baking, your host will regale you with the story of how this pastry came to be.

This is not a standard wine tasting — it is a deep dive into the soul of the Douro. What makes Taylor’s Estate Masterclasses truly distinctive is their focus on single historic estates and exceptional Vintage Ports, allowing you to explore the personality of a specific vineyard across different years. Rather than sampling a range of styles, you experience the evolution, structure and identity of one great quinta in depth. The atmosphere is intimate and refined. Surrounded by the historic cellars, you taste wines that are rarely poured side by side — guided by a specialist who helps you decode the nuances of aroma, structure and ageing potential. Each masterclass offers a different expression: Vargellas reveals elegance, perfume and finesse. Terra Feita expresses structure, power and historical depth. Sentinels showcases harmony and the collective strength of the Pinhão Valley’s finest vineyards. It is a celebration of time, place and craftsmanship — in its purest Vintage form.

Learn how to make the famous "Pastel de Nata" from scratch so that you can return home and enjoy the traditional Portuguese pastries totally made by you. In a group activity, you'll take turns participating while enjoying a local wine in a specially designed kitchen with exceptional hosts experienced in teaching and entertainment. Our two spaces are centrally located, one near "São Bento Train Station" and "Ribeira", and the other near "Jardim do Morro" and the Port Wine Cellars. If we don't have availability at the location you're looking at, please check with our other location.

Although small in size, Portugal has a rich and varied gastronomy, based on the Mediterranean diet but with several influences. In this Cooking Class you will learn to prepare traditional Portuguese dishes based upon typical recipes. Menus are always seasonal and incorporate local products wherever possible.You will prepare and enjoy a four course meal: appetizer, soup, main course and dessert. After the class you can enjoy a well deserved meal with the dishes you prepared, paired with different Portuguese wines. Take home the memories of the city and prepare a Typically Portuguese Meal for your friends and family. - Hands-on cooking class by a local Chef instructor. - Wines from demarcated regions and beverages included. - Class is made up of 8 participants maximum - Family friendly.