Top Tuscany Food & Drink Classes - page 4

Florentine steak is one of Tuscany’s most iconic dishes, so ensure you sample the best version of this meat feast during a cooking class that offers a more immersive culinary experience than simply eating in a restaurant. Under the guidance of an expert chef, you’ll create a 3-course feast of which steak is the main event, and take away skills that’ll last longer than just your vacation.

Gelato is one of the most beloved Italian specialties. Learn how to make fresh gelato from scratch with this small-group class in Florence. Join your professional chef in central Florence and learn the tips and techniques for preparing both a creamy gelato and fruity sorbetto like a pro. Afterwards, sample your sweet treats, Includes recipes to take home with you.

Learn to prepare a full Italian meal from scratch during a small-group cooking class in Florence. Your instructor is a professional chef who takes you first on a shopping excursion to the Central Market, then leads you through making fresh pasta by hand, bruschetta, ragu sauce, and tiramisù. Includes lunch with wine, recipes, and a participation certificate to take home.

Immerse yourself in Italian cuisine with a private cooking class in Florence. Learn to cook two pasta dishes and tiramisu at a Cesarina’s local home. The host welcomes you and ensures the experience is fun and rewarding. Learn the cooking secrets of fresh pasta and tiramis and enjoy the meal and dessert after.

Discover the secrets to making two of Italy's most beloved dishes with this pasta and tiramisù class hosted in a local home kitchen. Prepare both a filled and shaped pasta from scratch, then put together an authentic tiramisù under the watchful eye of your host. Cap off your experience by sitting down with your small group to sample both kinds of pasta and the dessert you've made together.

Italy is known for its fine wine, so become an expert and immerse yourself in delicious flavors with a guided wine adventure. Your certified guide will teach you all about different types of wine and how to complement them with food pairings, so you can make the perfect pairings when you eat out in future. Enjoy tasting seven Tuscan wines, all produced near Florence, along with a platter of local appetizers to enhance the flavors.

It is a route designed to travel through Italy with the love for pasta and its flavors, the history, the unique culture of each region of our beautiful country. Discovering all the culinary tricks, it is incredible how from a few simple products you can create a unique lunch or dinner, thanks also to all the top quality seasonal products and your hands guided by our Chefs. It is not a demonstration. For vegetarians or intolerants, no problem, the option is included, let us know in the booking notes and we will take care of it. The atmosphere is that of celebration and family, pasta is magical for this. Depending on the chefs' availability, the class can also be done in Spanish and German.

A gluten-free diet shouldn’t mean missing out on pasta in Italy. Learn how to adapt Italy’s flavors to your gluten-free lifestyle with this Florence cooking class. Under the guidance of a professional chef, create entirely gluten-free adaptations of gnocchi, ravioli, and lasagne. At the end of the lesson, sit down to enjoy your homemade meal with wine and craft beer. Just note that participants must be at least 16 years old.

Try your hand in an Italian kitchen with this small-group cooking class in Florence. Set in a palace in the heart of the city, learn how to whip up an authentic 4-course dinner with the help of an expert instructor. Craft Tuscan classics such as fresh pasta, chicken stew, and tiramisu for dessert. Reward your hard work afterward with a feast of your creations, paired with delicious Tuscan wine.

Experience the authentic flavors of Florence in a shared cooking class with a local Cesarina. Learn to prepare classic dishes like ribollita, a Tuscan bread soup, in the comfort of a local home, with the option to customize the menu to suit your dietary needs. Enjoy your creations with local wine and coffee at the end of the class. You'll receive a Cesarina cooking apron and shopping bag as a keepsake of your experience.

Escape the bustle of Florence and join your host, a passionate cook, for a private culinary experience in their countryside home. Craft traditional Italian dishes like handmade pasta, bruschetta, and tiramisu using cherished family recipes. Your host picks you up in Florence, and you can opt for a market tour at San Lorenzo to select fresh, seasonal ingredients before enjoying your delicious, homemade meal in a cozy, authentic setting.

Embark on a one-of-a-kind culinary journey in the heart of Florence’s Oltrarno district. Choose from three exceptional tasting options, each showcasing Italy's rich food and beverage culture: indulge in a cheese and charcuterie board paired with wine, bubbles, or craft beer. Experience an authentic, relaxed setting with products sourced from local, organic producers, and enjoy a selection of gourmet cheeses, cold cuts, and artisan breads. Whether you're a wine connoisseur, a bubbly enthusiast, or a craft beer lover, this experience will tantalize your taste buds and introduce you to the best of Italian culinary traditions.

Immerse yourself in the flavors of Tuscany with an exclusive hands-on cooking class led by a professional chef. Whether you're a seasoned cook or a beginner, this fun and interactive experience introduces traditional Tuscan recipes with a contemporary twist. Using organic, locally sourced ingredients—including Chianti wine, extra virgin olive oil, and fresh vegetables—you learn to craft authentic Italian dishes.

Discover one of Tuscany’s most famous and well-preserved medieval villages on this small-group tour from Lucca. See why the UNESCO-listed town of San Gimignano earned the nickname ‘Medieval Manhattan’ with its many stone towers. Finish your day with tastings of the region’s renowned wines and olive oils at a historic winery tucked into the Tuscan hills.

Blend raw ingredients like oud, orange blossom, and sandalwood at this small-group perfume-making workshop in the heart of Florence. Guided by a professional perfumer, you’ll learn the art of crafting a signature scent while discovering the rich history of fragrance. End your unforgettable experience with a 30ml bottle of your own bespoke perfume—capturing your memories in every spray.

Learn how to make traditional Tuscan pasta from scratch during this small-group cooking class in the home of a local in Lucca. Once everything is prepared, enjoy the fruits of your labor with a selection of red and white regional wines, plus coffee. All materials and ingredients are provided, as is your fully-equipped workstation.

Take your knowledge of Italian cuisine up a notch with an immersive cooking class experience in the heart of Venice. With hands-on help throughout, learn how to create Venetian bigoli (a thick pasta shape that's unique to Venice), and even use a historic pasta press. Dine on your creation as you sip on local wine—perfect for foodies who want to explore the local food scene beyond a restaurant reservation.

Try your hand in an Italian kitchen during this hands-on pasta-making class in Florence. Use seasonal and organic ingredients to make different types of pasta with different sauces and a typical Italian dessert under the guidance of an expert instructor. Then toast your fellow chefs with some local red wine and sit down to enjoy the fruit of your labors.

Try your hand at Italian fare during this cooking course and market tour in Florence. Begin with a walking tour through the San Lorenzo Market, choosing fresh ingredients for your dishes. Then head back to the kitchen and learn how to prepare a Tuscan meal under the guidance of a chef. Sit to feast on your creations and take recipes home at the end of your class.

Immerse yourself in Italian cuisine with this small-group cooking lesson in Florence. The class is a practical, interactive group experience that allows you to learn and enjoy an important part of the culture. Prepare four courses: an appetizer, a fresh pasta dish such as potato gnocchi and egg pasta, a meat dish like Hunter's chicken, and dessert such as panna cotta. Then sit down to enjoy your creations paired with local wine.

Skip the busy cooking classes and instead opt for a private culinary immersion in San Gimignano. At a local’s home, benefit from the undivided attention of your instructor as you learn to prepare three traditional dishes, before dining with the family. Few travelers get the opportunity to enjoy such an intimate experience.

Together will discover the unique flavors of Tuscan cuisine while I will tell you the stories behind each recipe and reveal the tricks of the trade. The course includes the preparation of 3 traditional Tuscan dishes and a welcome aperitif will be offered. You can also choose a more specific course by taking the class in a local farmhouse where you can learn more about the secrets of wheat and bread-making or choose a course in an educational farm and vegetable garden

Delve into the fascinating world of olive oil with a guided tour at Frantoio di Montalcino, one of Tuscany’s most celebrated olive oil mills. Get your taste buds ready as you learn about traditional pressing methods, as well as modern ones, and the origins of olive oil in a countryside setting. After your tour, sit down for a delicious tasting session to sample the finest extra virgin olive oils served alongside warm Tuscan bread and local specialties.

Immerse yourself in the culinary traditions of Siena during a small-group cooking class set in a charming historical villa. Discover the secrets of Tuscan cuisine and learn to prepare authentic Italian dishes, including ravioli and tiramisu, under the guidance of a skilled chef. After, indulge in a wine tasting, savoring the flavors of local wineries. Finally, tour the villa and admire its rustic charm and surroundings.