Top Tucson Food Tours

Taste downtown Tucson on the city's original, #1-rated walking food tour. Locally owned since 2012, over 2,000 five-star reviews, 6–7 restaurant stops, & an expert local guide. There are newer Tucson food tours out there — but none of them started the movement, and none of them offer more. As the first and longest-running walking food tour in Tucson, we've spent over 14 years perfecting every stop, every story, and every bite. Our tours are crafted to give you more food, more fun, and more authentic Tucson for your ticket price —and that's a promise we've kept since day one. Even longtime Tucson locals discover something new on every tour. Visitors consistently call it the single best thing they did on their trip to Tucson. Whether you're a first-time visitor looking for the best things to do in Tucson, AZ, or a local who wants to fall in love with your city all over again, this tour delivers. As for all our tours for the lowest price, book direct on our Tucson Food Tours website!

Discover the best locally-owned restaurants in Tucson and their specialties with this walking food tour through the city’s downtown. Join an insider guide who knows the top eateries and sample delicacies like cochinita (Mexican pastry) and a Sonoran hot dog. Learn about the different cultural influences in Tucson’s cuisine and take in some of the city’s top landmarks as you stroll through downtown without stopping at El Charro Café.

Tucson is known for its authentic Mexican food, and tacos are no exception, but planning out where to go to eat may be difficult if you’re not familiar with the city. Let this Tucson Taco and Bike Tour take the lead. You’ll ride to eateries where you’ll try up to six different tacos. Plus, since you’ll be riding to each stop, you won’t have to worry about packing on the pounds.

Explore the thriving Tucson food scene during this convenient walking tour of 4th Avenue and Main Gate Square, ideal for both first-time visitors and food-loving locals. Sample more dishes from several local restaurants in less time than you could alone, visiting places you may otherwise have overlooked. Plus, enjoy the historical insight of your guide throughout.

Step into North America's oldest continuously farmed valley. From ancient Hohokam irrigation canals beneath the Santa Cruz River to sun-cured carne seca drying on historic roofs, discover how water, native botanicals, and heritage grains forged the first UNESCO City of Gastronomy in the United States. - An 8.9 km self-guided tour with 9 stops over 222 min - Ideal for travelers interested in Foodways & Culinary Identity and History & Memory - Immersively told in a podcast style by experts and locals - Matching audio content, AI guide and navigation through the app