Top Asia Cooking Classes

Enjoy an authentic Thai culinary experience with a Thai cuisine cooking class in Ko Samui. First, explore a local market to collect fresh ingredients, then learn how to put them to use during your hands-on class in a lovely, quiet garden—the perfect setting to learn about traditional Thai cuisine. Round-trip hotel transport is included for convenience.

Don’t just eat Thai specialities, learn to cook the recipes yourself during a cookery class in Phuket, which provides the perfect introduction to Thai cuisine for first-time visitors. As you prepare local delicacies from scratch at your own personal cooking station, your guide shares insider tips guaranteed to improve your cookery skills. Plus, convenient hotel pickup and drop-off are included, so you won’t waste any time looking for a meeting point.

Learn how to cook Thai cuisine with this cooking class, taught by a local professional. You’ll learn all about Thai ingredients and cooking methods and get hands-on instruction on how to make curry paste, rice dishes, and desserts. After your class, you’ll get to sit down to dine on your creations. Hotel pickup and round-trip transfers are included for convenience.

If you’re a fan of sushi, learn to make it yourself the authentic Japanese way during a sushi-making cooking class in Tsukiji. Your expert sushi-chef instructor will share insider tips and guide you through fish preparation, knife techniques, and sushi shaping. Learn about different types of sushi, and make two—nigiri and rolled sushi—before enjoying your creations. Sake and soft drinks are available for purchase to complement your meal.

Learn to cook Thai food in a serene environment at a local farm near Chiang Mai, and keep costs down by booking this small group tour. All of the ingredients, a recipe book, and a photo album are included in the tour, so you can remember the cooking class and reproduce the recipes for your friends and family.

A repertoire of Thai dishes makes the perfect souvenir from your Koh Lanta vacation. Join a professional chef in a teak wood house amid an organic garden for a lunch or dinner feast. You’ll prepare four dishes from a menu of 10 choices—vegetarian and lower spice options are available on request—then enjoy them alongside water, coffee, tea, and seasonal fruits. Leave with your leftovers and a cooking certificate.

Learn more about Vietnamese culture through its food during this multi-activity small-group tour, without the hassle of booking separate excursions. Tour Hoi An’s fresh produce market to select the ingredients you’ll cook with. Then, set sail up the river in a bamboo basket boat and try fishing for crabs the Vietnamese way. In the kitchen, enjoy a hands-on cooking class and learn new skills. Enjoy eating your creations after.

Learn about Thai cuisine during a half-day cooking class in Bangkok. Start with a look at the ingredients at the local market, then return to your air-conditioned kitchen to begin your small-group cooking lesson. Choose five dishes from a choice of more than 20—including pineapple fried rice and green curry—to make under the guidance of your chef-instructor, who conducts the class in a kitchen conveniently located near a BTS (Skytrain) station. Enjoy your creations plus a complimentary dessert and fruit.

Taste the best of Sapporo regional specialties by going on this combination of a market tour, a cooking class, and lunch. As you explore Nijo Ichiba market with a guide, you’ll discover more about local produce. A private tour means you can learn to cook at your own pace, and you’ll have direct access to your guide for questions. It’ll be the ultimate hassle-free day as all ingredients, lunch, and alcoholic beverages are included.

Step into the elegance of Japanese tradition with an authentic kimono and tea ceremony experience in Kyoto. Begin by choosing your favorite kimono from our beautiful collection, with friendly staff helping you dress. Complimentary hair styling is also available for women to complete your traditional look. Once dressed, enter a peaceful Japanese-style tea room and discover the customs and rituals behind the tea ceremony. Your experienced instructor will demonstrate how to prepare matcha using traditional utensils, including the bamboo whisk (chasen). Then, try it yourself! Whisk your own bowl of matcha and enjoy it with traditional Japanese sweets. More than simply watching a ceremony, this is a hands-on cultural experience where you can dress, learn, participate, and taste. Enjoy a memorable journey into Japanese culture in the heart of Kyoto.

Master the basics of Thai cuisine on this tour, with this cooking class with a professional chef in Bangkok. The morning class starts off with a guided visit to Asok market to shop for ingredients, while the afternoon and evening classes feature a mango carving workshop. After, get your hands dirty by making curry paste from scratch as well as traditional Thai dishes during a hands-on cooking class. Then sit down to feast on a delicious homemade lunch or dinner.

Get hands-on in a Japanese kitchen in Kujo Tokyo with this private cooking tour where you learn to make ramen and gyoza from scratch. Under expert guidance, you’ll knead dough, mix fillings, and prepare classic Tokyo comfort food—then enjoy your creations. A perfect, tasty combo of cooking, culture, and delicious results for travelers who want to cook and eat like locals, with a skill they can take home and keep.

When visiting Tokyo, don't just eat sushi: learn how to make it. This culinary experience takes place just steps from Senso-ji Temple, in the heart of the traditional Asakusa neighborhood, and immerses you in Japanese culinary culture. Learn how to prepare authentic sushi and rolls, then sit down to enjoy the fruits of your effort with your classmates. Instruction is available in English and Japanese.

Indulge your inner foodie and learn to make ramen and gyoza like a pro with this cooking class in Tokyo. After visiting a local market and heading to a spacious kitchen, enjoy a hands-on experience with a local chef and discover how to prepare the perfect noodle soup (ramen) and minced pork dumplings (gyoza). Then, savor your creation in a fun atmosphere.

With this Seoul cooking school experience, you can learn invaluable hands-on Korean cooking tips that you wouldn’t get from a book. Find out how to prepare and cook a selection of delicious dishes—from "bulgogi" to "bibimbap"—and best of all, you can taste everything you prepare, with over ten different dishes included in the experience.

Experience the traditional Balinese food journey with Nia Balinese Cooking Class and learn how Balinese prepare their dishes. From the traditional Ayam Betutu wrapped in banana leaves with special folding until the popular Nasi Goreng. Join us now

Making a delicious Thai curry takes great ingredients, patience, and knowledge of important techniques—such as how to prepare fresh curry paste. Eliminate the guesswork in the kitchen, and boost your Thai culinary expertise with this hands-on Thai cooking class. During the lesson, find out secret techniques for both preparing and storing Thai dishes, and best of all—taste the fruits of your labor at the end.

Discover Goa and immerse yourself in southern Indian delicacies. The best Indian cuisines are homemade, you'll be with local women in our project, located behind the hustle and bustle of Anjuna, in a small village community.You will discover local flavours, aromas, learn about the Indian food culture and ayurvedic properties of spices in a 5 dish menu. Please note that the class is prepared quite traditionally, be prepared to sit on the floor. If a chair is required, please let one of the ladies know. Mineral water is used for the preparations and served to the guests. For any dietary requirements or allergies, please advise. The program is unique and you will have a never-to-forget experience. We'd love to see photos and videos, so please feel free to tag us on Instagram @projecttres. Should you wish to book another time or as a private booking, please contact us. SEAFOOD OPTION https://www.viator.com/tours/Goa/Traditional-Indian-Cooking-Class-Goa-Anjuna/d4594-217560P2

Learn how to prepare Korean food like a palace chef during a small-group cooking class in Busan. No previous culinary experience is necessary, as you’ll receive plenty of one-on-one attention from your friendly and skilled instructor. Once your bibimbap, seaweed soup, and Korean pancake are ready, feast on your flavor-packed creations and enjoy a complimentary dessert at a traditional Korean dining table. Please note that the class’s menu may vary by date.

Eating is one of the great pleasures of visiting China. Learn how to take the experience back home with you in this private dim sum cooking class in Shanghai's French Concession. Under your instructor's guidance, gain a deeper understanding of flavors and techniques as you learn how to make your choice of two bite-size treats, including dumplings, egg rolls, and desserts.

Dive deep into Bali’s rich culinary scene with this hands-on cooking class, including a morning market tour to explore local ingredients and culture, with stress-free round-trip pickup from Ubud included. Try your hand at making and tasting chicken in coconut curry, Balinese steamed fish in banana leaf, boiled banana in palm sugar syrup, and more, with help from your teacher and their assistant.

CookingFunTaiwan暖心廚房 cuisines inherited Taiwanese mothers’ special cuisines, using vegetables and fruits that grow prosperously in Taiwan throughout all seasons go prepare delicious and healthy local delicacies. We have cooking teachers speaking Japanese, English and Chinese to take you on a journey of making the memories of Taiwan’s delicacies for life. If you wish to savor Taiwan’s delicacies, stories and local human touch in order to make unforgettable memories for the journey, you are welcome to make a reservation for CookingFunTaiwan暖心廚房 courses now!

This workshop is led by true coffee experts: • A certified trainer who has coached head baristas at 5-star hotels and restaurants. • The founder of Sử Quán Roastery, dedicated to preserving the untold stories of Vietnamese coffee. • A passionate coffee enthusiast who loves sharing the beauty and diversity of Vietnam’s brews. Hosted inside an Indochine-style villa tucked away in a quiet hidden alley, this experience blends culture, craft, and connection. What you’ll experience: • Discover lesser-known stories behind Vietnam’s coffee heritage. • Enjoy a fully hands-on session and learn to brew 6 iconic Vietnamese coffees. A gentle part of this workshop also supports children’s education at our Da Lat coffee farm, where families have cared for their land for generations. NOTE: We’ll be enjoying a lot of coffee, so it’s best to have a light meal beforehand!

Rather than just eating them at a restaurant, learn how to recreate authentic Thai recipes at home during this small-group, half-day cooking class in Bangkok. You’ll prepare classic dishes using ingredients you’ve gathered from a nearby market, which will give you a glimpse into local life. Work at a personal cook station as you blend ingredients to create Thai classics, and learn to customize each recipe to your taste.