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Pasta Making Class in Florence with Certified Chef

Recommended by 94% of travelers
Badge of Excellence
Florence, Italy
Great choice
5+ bookings last month.
  • 2 hours 30 minutes (approx.)
  • Mobile ticket
  • Offered in: English

Overview

Sampling Florence’s pasta dishes is top of many travelers’ to-do list, and this chef-led workshop near the Duomo teaches you to make it from scratch. Mix, roll, and shape pappardelle and ravioli by hand and learn the culinary history behind each as you go. After the work is done, sit down to enjoy your creations with a glass of wine or a soft drink.
  • Gain a deeper understanding of Italian cuisine in this pasta-making class
  • Fit your class around your sightseeing without leaving central Florence
  • Walk away with the knowledge and skill to make fresh pasta at home
  • Choose a morning, afternoon, and evening start time to suit you

Sample Menu

Main

Pappardelle al pomodoro

create fresh pappardelle pasta and enjoy it with chef's special tomato sauce

Main

Ravioli with Butter and Sage

Learn making typical Ravioli from Mugello and enjoy the fruits of your labour at the end of the course

What's Included

  • Cooking class kit to create fresh pasta
  • Lunch/ Dinner

    Meeting and Pickup

    Meeting point

    • Ristorante Rosso Crudo
      Via dei Servi, 85rosso, 50122 Firenze FI, Italy

      Please meet us at Rosso Crudo restaurant about 10min before the activity

    End point

    This activity ends back at the meeting point.

    What To Expect

    Additional Info

    • Confirmation will be received at time of booking
    • Wheelchair accessible
    • Stroller accessible
    • Service animals allowed
    • Near public transportation
    • Infant seats available
    • Surfaces are wheelchair accessible
    • The activity is not suitable for people following a gluten-free diet
    • This tour/activity will have a maximum of 20 travelers

    Cancellation Policy

    You can cancel up to 24 hours in advance of the experience for a full refund.

    Traveler Photos

    Gallery picture 1 (from a traveler's review)
    Gallery picture 2 (from a traveler's review)
    Gallery picture 3 (from a traveler's review)
    Gallery picture 4 (from a traveler's review)
    Gallery picture 5 (from a traveler's review)

    Featured review

    Pamela_H
    We had an absolute ball in this class! Our chef, Bill, was engaging and fun throughout our time. This is a great hands-on activity and definitely recommend!

    Reviews

    4.7
    based on 18 reviews
    Total reviews and rating from Viator & Tripadvisor

    Amazing class

    Martine_M, Jul 2026
    It was me and husband and three adult children. We had an amazing time. We definitely recommend them..

    This was fun! Cooking...

    Jolene_O, Jun 2026
    This was fun! Cooking with a group is always more fun and you get to eat the pasta you made at the end. A little disappointed we didn’t get a certificate or recipe book.

    Fun pasta making experience

    Katia_F, Jun 2026
    Fun experience for our teen kids. The place was in a central location and the chef was very friendly.

    It was fun to learn some...

    Cindy_R, Jun 2026
    It was fun to learn some tips on making pasta with fellow travelers. It was very crowded around the table.

    The experience was so...

    Chris_C, May 2026
    The experience was so much fun and we met a lot of great people!! I would recommend and even fun for the kids

    A bouquet of Flour

    Ken_P, May 2026
    A lot of fun and a great group activity to make new friends. Embrace it, have fun and enjoy the experience.

    Pasta making and more

    jerseydonna13, Apr 2026
    It was wonderful. We thought it was just making pasta but it was also making tirimisu as well. Then we got to eat it all (delicious). And there was wine.!! All for about 1/2 of what others were charging. Our chef was delightful and funny. The class was offered in English or Italian 4/28/26.

    Loved the class

    Bernie_D, Apr 2026
    This was extremely rewarding and so much fun. Leo was engagingl fun and interacted with everyone. Great experience.

    Would Do Again!

    Pamela_H, Oct 2025
    We had an absolute ball in this class! Our chef, Bill, was engaging and fun throughout our time. This is a great hands-on activity and definitely recommend!
    Member Pricing
    From

    $33.37

    per person
    Was $35.13(-5%)

    up to 24 hours before the experience starts (local time)

    Book ahead!
    On average, this is booked 18 days in advance.

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