Top Peru Classes & Workshops

Learn to make chocolate from bean to bar during this private workshop in Arequipa. Your host first tells you about the history of chocolate-making in the area which stretches back to the Aztec kings. Then, get your hands dirty as you learn to roast, grind, and process your cocoa beans to create your own chocolate bar as well as a traditional chocolate drink.

Enjoy a taste of authentic Peruvian culture with a hands-on cooking class taught by a professional chef. Choose between lunch and dinner and start with a trip to San Pedro Market to source fresh local ingredients and experience the vibrancy of Cusco's largest market. Then head to the kitchen studio for pisco sours and a delicious meal that you, yourself, help prepare.

This immersive experience allows you to participate actively in every stage of the creation of Peruvian textiles, world famous. You will examine the texture of the wool, clean the fibers and dye them with natural pigments such as plants, insects and minerals. Then talented craftsmen will teach you a knitting technique so you can create your own vibrantly colored bracelet. Complete the experience with a delicious traditional Andean lunch and a fun encounter with friendly alpacas and llamas. Excellent photo opportunities! You can also buy high quality textiles and fun souvenirs in our spacious boutique. Immerse yourself in Peruvian culture in just half a day at ANDEAN COLORS, an excellent option to complement your itinerary.

Get hands-on experience preparing some of Peru’s most iconic dishes and shopping at a local market during this Lima cooking class. First stop by the market to pick out fresh meat and produce, discovering the incredible diversity of ingredients in Peruvian cuisine. Then head to the kitchen choosing to prepare a choice of fish, chicken, beef or vegetarian dish like ‘Ceviche’ learning the necessary steps in fun, relaxed atmosphere. Your cooking excursion also includes round-trip hotel transport (for most areas of Lima), professional chef instructor, snacks and either lunch or dinner.

Go beyond the restaurants, and enjoy a more hands-on way to learn about Peruvian cuisine, thanks to this small-group cooking class in Lima. Hosted by a chef guide, learn to make a 4-course meal of traditional dishes—such as ceviche, causa, and lomo saltado—and practice your mixology skills with a pisco sour lesson. Then, sit down to savor your tasting-menu-style meal, and walk away with new culinary skills and insider knowledge.

The markets of Cusco are fascinating places to explore, but you'll have a much richer experience with a guide who can provide insights into Peruvian cuisine. This activity begins in the city's oldest market, where you can sample popular fruits, breads, and cheeses, as well as some desserts. Afterward, you'll learn to prepare three Peruvian dishes with a local chef.

Unique artistic activities in Cusco, we revalue popular culture based on painting workshops. The workshops are led by a local artist and anthropologist who will guide you throughout the creative process. It is a space to relax with a glass of wine and local snacks, where we can also engage in deep conversations about our culture. A very special way to get to know Cusco through art and you don't need to have experience in painting.

Learn how to create delicious traditional Peruvian dishes in this private cooking class. Pick a lunchtime or dinnertime cooking session and get to work creating a variety of dishes intended to represent the best of Peruvian flavors. Learn the traditional cooking techniques from an expert chef and enjoy a taste of your hard work at the end of the class.

Learn how to prepare causa de pollo and ceviche–Peru’s national dish during a relaxed cooking class in Lima’s trendy Miraflores district. Sip on the iconic pisco sour (which you will also make yourself) and have a laugh with your hosts as they teach you about the history and origins of Peruvian cuisine.

Take this chocolate-lovers workshop and learn how to make your very own chocolate from start to finish. Learn about the chocolate-making process with this hands-on experience beginning with the cocoa tree and finishing with your very own chocolate creations. Discover the history of cocoa in Peru and learn why it is one of the top chocolate producers in the world.

Prepare classic Peruvian dishes in an open-air kitchen with a private Urubamba cooking class that goes beyond recipes to explore local ingredients and Peruvian cooking techniques. You’ll visit the Urubamba market, then cook alongside a passionate chef, making dishes such as ceviche, 'papa a la huancaína', local potatoes smothered in spicy sauce, 'tacu tacu,' rice and roasted beans, and 'lomo saltado,' marinated sirloin with onions and peppers.

More than a cooking class, this is an immersion in Peruvian culture. Your experience begins at the Magdalena market, where you will learn about biodiversity, taste exotic fruits and buy the products you will use during the class, just as Peruvian cooks do. The adventure continues with a fun tuk tuk tour of the neighborhood before returning to the kitchen. With the guidance of our chef you will prepare four of the great icons of Peruvian gastronomy: ceviche, stalked cause, pisco sour and sautéed loin. It doesn’t matter if you’ve never cooked; the class is dynamic, participatory and full of stories, curiosities and a lot of humor. And since every Peruvian celebration deserves a great ending, we will end up sharing the preparation in an authentic local festival with music, toasts and a perfect atmosphere to meet travelers from all over the world. An experience designed to learn, cook, laugh and live Peru as a local.

Learn to prepare high-end Peruvian cuisine from market to table alongside a professional chef with this Peruvian cooking class. After shopping at a local market with a food-loving guide, head to a colonial-style home to prepare a 3-course lunch or dinner which could feature classic items such as ceviche, Pisco sours, and quinoa cooked to perfection. Polish off your meal with fresh fruits and local coffee.

Prepare an authentic Peruvian meal from scratch with this small-group Lima cooking class. Begin with a market tour and fruit tasting that introduces you to a wide variety of fresh ingredients—including 35 different fruits—and then head to the kitchen to cook a 4-course meal under the careful instruction from your guide. At the end of the class, enjoy your meal with a Pisco sour.

Calling all nature lovers, this tour allows you to swim alongside wild sea lions in their natural environment. Departing Lima, travel by boat to the Guanera Islands (Islas Guaneras), home to Humboldt penguins, guano birds, and sea lions. Plunge into the water to enjoy a supervised swim with the marine mammals before admiring rock formations and other wildlife on your return journey. Refreshments are included.

Peru is often hailed as the culinary capital of Latin America, so there’s no better place to take a cooking class than Cusco. Rather than simply eating in a restaurant, this hands-on food workshop equips you with tips and tricks for getting traditional dishes such as *lomo saltado* and *papa a la huancaina* right at home.

Peru is widely acknowledged as the culinary capital of Latin America, so there’s no better place to take a cooking class than Cusco. Take home recipes and memories after this food-focused experience, which teaches you to cook classic Peruvian dishes such as ceviche, lomo saltado (stewed beef), and a pisco sour cocktail.

This hands-on culinary adventure is led by a professional chef. Learn to make beloved traditional dishes including lomo saltado (sauteed beef and vegetables on rice with French fries), causa Limeña (a terrine of seasoned mashed potato and other fillings), and chicha morada (a corn-based non-alcoholic beverage) in a relaxed atmosphere using traditional pots and techniques. Finally, enjoy the lunch or dinner that you helped create!

Live a unique cultural experience in Lima by learning salsa and bachata dancing with a professional and passionate local instructor. Our classes are designed especially for foreigners who want to enjoy the Latin flavor and learn to move with confidence and style, even if they have never danced before! We start from the very basics and adapt the pace according to your level. More than a class, it is an immersion in music, joy and connection that Latin dancing represents. Whether you are traveling alone, as a couple or with friends, this moment will be one of the most memorable of your visit. We are in a central area, safe and easy to reach. Come with comfortable clothes and eager to enjoy. Get carried away with the beat and discover the dancer inside!

Peruvian cooking is famous around the world, so learn the secrets behind popular dishes like ‘lomo saltado’ and potato pie with a hands-on, private cooking lesson in Arequipa. Learn original techniques with directions from your instructors and get prepare your delicious 2-course meal from scratch. Entrance, main dish, dessert, and drinks are included.

Discover the rich flavors of Peru during a hands-on cooking experience in Cusco. Start with a visit to San Pedro Market, where you learn about local ingredients and Andean superfoods. Then, head to a modern kitchen studio for a cooking class led by a professional Peruvian chef. Prepare a gourmet 4-course meal full of local ingredients, and craft a pisco sour cocktail, the national drink of Peru.

I belong to a family of artists, most of them musicians. Raul Pereira, my father, was founder and singer of “El Polen” (the Pollen), pioneer musical band in the fusion of Psychedelic Rock with rhythms and sounds of Andean and Peruvian Afro Music. That’s why my interest in innovation in modern music and for the spirit of traditional music, its rhythms, its history and its wonderful range of instruments. Throughout my career, my passion for music has led me to investigate different fields like body percussion, construction of recycled instruments, musical theory and sound ensemble. Fields that I have been developing through practice, participating in artistic and educational projects. In recent years I have been able to be part of a large number of musical projects and bands, such as La Patronal and Viento Paracas.

Learn the basics of ancient pottery making traditions during a pottery class from a studio with a view of the Incan terraces of Pisac. During this private experience, you’ll enjoy the undivided attention of your guide as you learn more about the Cuyo Chico community and create souvenirs to take home.