Top Peru Food Tours

Get hands-on experience preparing some of Peru’s most iconic dishes and shopping at a local market during this Lima cooking class. First stop by the market to pick out fresh meat and produce, discovering the incredible diversity of ingredients in Peruvian cuisine. Then head to the kitchen choosing to prepare a choice of fish, chicken, beef or vegetarian dish like ‘Ceviche’ learning the necessary steps in fun, relaxed atmosphere. Your cooking excursion also includes round-trip hotel transport (for most areas of Lima), professional chef instructor, snacks and either lunch or dinner.

Lima's bohemian Barranco neighborhood has a thriving food scene, but, for visitors, it can be difficult to choose which venues to visit. Take the guesswork out of your trip on this small-group walking food tour that takes you to the area's best restaurants and shops to sample a plethora of Peruvian foods and drinks.

Discover Lima's best side on this guided evening tour of the city. Dress up for cocktails at a trendy beachfront bar, enjoy gourmet dining at a restaurant inside of a 2,500-year-old archaeological complex, and finish up with a walking tour of the bohemian Barranco district en route to dessert. This tour includes all food, drinks, and transportation, ensuring a night to remember.

Go beyond the tourist plate and decode the "Why" behind the world’s #1 food destination. This isn't just a food tour; it’s a curated journey through Peru’s culinary DNA. Led by an expert Sherpa, we bridge the gap between Lima’s raw energy and its sophisticated modern mastery. We start in the heart of the iconic Surquillo Market with an exotic fruit and ingredient tastings, the rare biodiversity of the Andes and the Amazon. From there, we navigate the fascinating urban transition into Miraflores, tracing how ancestral traditions transformed into a global phenomenon. You won’t just eat; you’ll experience the full evolution of flavor. From the electric freshness of market-style Ceviche and Pisco to the soulful depth of Criollo heritage, culminating in a signature deep-dive into a top-tier local favorite. With 10+ iconic tastings, you’ll leave with the "insider" perspective on how migration and identity created the most exciting kitchen on the planet.

Savor the many flavors of Peru on a small-group tour in Lima. Follow your guide through the city and learn about the culture and dishes brought to Peru by various groups of immigrants. At Mercado Central, discover the ingredients used in Peruvian cooking. Enjoy 12 snacks including ceviche, papa rellena, picarones, and more, excluding alcoholic beverages. At the end of the tour, you’ll be an expert on Peruvian cuisine.

Get a taste for the vibrant culinary scene in Lima with a food-focused tour. Cover ground across the city with stops in several different districts that include a visit to a Peruvian coffee roaster, a market tour, and a ceviche class. Sample pisco and learn how to make Peruvian cocktails with a hands-on workshop. The final stop is a gourmet lunch with dessert at a restaurant overlooking pre-Incan ruins.

Taste your way through historic Lima on an evening food tour that combines local landmarks with a series of food and drink tastings. Since Lima draws foods and traditions from all around the country, you’ll have the chance to try a wide range of treats, with a local guide to help find the very best versions among the overwhelming options in the city center.

Forget boring tours. This is going out with local friends who know where Lima hides its best food. Hit off-the-radar WARIQUES, chase real Peruvian flavours, down Pisco Sours, crack open a few beers and dive into the local vibe. No tourist traps, no stiff schedules, no boring lectures. Just hidden gems, killer food, good drinks and a bloody good time! KEEP IN MIND! We visit tight local spots (WARIQUES), not tourist factories. You pay local prices directly at each stop. No markups, no commissions. Your tip pays for our years of exploring, testing and finding the real deal. BOOK AHEAD: We need to coordinate with these small local spots. But chill, we always manage! Life's about delicious food, freaky friends and Rock 'n' Roll!

Join us on this unique and adventurous experience! The tour begins when your local guide, Marlon, meets you in front of Restaurante Fitzcarraldo in Iquitos (2 short blocks from the Plaza de Armas). You will then take a motokar to the Belen Market where you will explore many stalls of regional foods, drinks, spices, medicines and craft goods. The tour is designed so you can see hidden corners of the market and taste local fruits and delicacies. Ask questions along the way because Marlon is very knowledgeable and can help you negotiate! To further this cultural experience, you’ll then take a boat ride along the Venice of Iquitos and see the daily life of the Belén neighborhood and people. Be sure to bring your camera and wear closed toe shoes! Tour includes bottled water, transportation between attractions (motokar and boat) and select tastings within the market.

This is an anthropological journey beyond the polished, Netflix-style image of Lima’s street food scene. We offer a different perspective from the fine-dining world of renowned restaurants like Central and Maido. We’ll explore noisy and crowdy streets, markets and hole-in-the-wall spots around Central Market and Chinatown in order to try amazing Peruvian delicacies. Every stop is carefully selected for quality, flavor, context and character by local experts. Each experience may include more than one bite, dish or drink, because some Peruvian combinations simply belong together. 1. Choclo con Queso 2. Papa Rellena 3. Ceviche (Hole-in-the-Wall) 4. Carapulcra + Sopa Seca + Chicha Morada 5. Ceviche (street) 6. Siu Mae + China Town Stories 7. Central Market Experience 8. Picarones (Top Rated dessert) 9. Seasonal Exotic Fruits --- 10. Pisco Sour (optional) --- Just show up hungry and curious! Less rushing. More tasting. More stories.

Uncover the soul of the Incan Empire on our Cusco Food Tour! Moving beyond typical tourist paths, you'll explore the Imperial City's vibrant mix of history and high-altitude culinary tradition. Your journey begins at the Mercado de San Pedro, where we’ll taste massive Chuta bread, savory Andino queso, and Andean fruit juice. Passing the San Francisco Convent, we’ll experience a hearty Adobo with fiery Rocoto Rojo and sample crispy Chicharrones with giant Cusco corn. The adventure continues toward the breathtaking Plaza de Armas. Here, we’ll warm up with nutrient-rich Quinoa soup and fresh Trucha frita before marveling at the legendary Twelve Angled Stone. We wrap up at the ChocoMuseo to uncover our delicious Secret Dish!

Experience Cusco as the city shifts from afternoon bustle to evening feast on this 4 hour food tour featuring 15+ tastings. Led by a local foodie guide, explore Mercado Wanchaq, family run eateries and the atmospheric streets of the historic centre while discovering the flavours that define the Andes. Feast on sizzling pan con lomito, Amazonian fruits, trout ceviche, causa limeña, seafood arroz chaufa, tamales, anticuchos (grilled beef heart), roasted cuy (guinea pig) and freshly made picarones, all paired with traditional drinks like aguaje juice and warming emoliente. Along the way, chew coca leaves, learn how Inca traditions and global influences shaped Peruvian cuisine, and discover why evening is one of the best times to eat like a local in Cusco.

Skip the restaurant reservation, and enjoy a hands-on way to discover Peru's food heritage with this small-group cooking class in Cusco. Starting with a trip to San Pedro Market to source fresh local ingredients, learn about flavor profiles and cooking techniques as you prepare a traditional meal. Well-suited for travelers looking for an alternative way to be immersed in Peruvian culture.

Discover the soul of the white city through the palate in a unique and exclusive experience.Alonso is a passionate gastronomic historian, with which you will discover the emblematic San Camilo market, but offers a great tour through the 3 most iconic restaurants in the city center, selected for their elegance. It is the perfect blend between the majesty of the ashlar and the best kept secrets of Arequipeña cuisine.

Discover the rich history of Cusco and its lively culinary scene on this guided tour. Stroll through the historic downtown, discover famous landmarks, and stop by San Pedro Market to taste genuine Peruvian cuisine. Treat yourself with a regional dishes, fresh juices, and Andean treats while discovering the city's culture and traditions.

Lima is the gastronomic capital of south america, The peruvian capital is considered one of the best place to have an amazing culinary experience. Therefore, taste your way through historic Lima centre on an evening street food tour that combines local landmarks with a series of traditional food and drink tastings. Besides, sharing experience with local people.

With centuries of colonial history and exciting flavors shared down the generations, Lima is an vibrant city where adventure hides round every corner. On this walking tour, explore the streets and markets of Lima as your guide brings the city’s history to life, and sample the street food snacks the locals love. With pickup and drop-off at your centrally located Lima hotel included, mingle with Lima’s residents and see the best of the city with ease.

Sample local specialities that you might otherwise miss out on during a private food tour of Cusco. Taking a private tour means you can tailor the foods you sample to your dietary requirements and preferences, including vegetarian options, while exploring with a local host helps you overcome the language barrier. Plus, your guide can provide personalised recommendations for the rest of your vacation.

Learn about Peruvian street food and its culinary culture while sampling local flavors on this private guided tour around Lima. Visit several markets and a restaurant in the Barranco district to try local favorites such as ceviche, exotic fruits, and desserts, while learning the history behind each dish from your guide.

You don't need to spend long in Lima to see why it’s hailed as South America’s culinary capital. This comprehensive tour combines culture with cuisine, so you can eat your way around the city while soaking up top attractions. Explore a local market with the help of your guide’s navigation and translation skills before discovering the UNESCO-listed historic center.

Taste the delicious diversity of Peru’s thriving cacao industry during this 2-hour chocolate-making workshop at Lima’s ChocoMuseo. Learn about every step of the chocolate-making process, including roasting the beans, removing the husk, grinding the nibs and refining the paste in a ‘melangeur.’ You’ll then get to create your very own chocolate with your choice of ingredients, leaving with a delicious handmade dessert. This chocolate-making workshop includes all necessary ingredients, a chocolate drink tasting and a handmade chocolate souvenir.

This Cusco street food and market tour visits a minimum of five vendors selling everything from meats to sweets. With a small-group limited to 10 people, you'll learn the stories behind each dish from your guide. Between bites, hear about Cusco history as you walk roughly 2.5 miles (4 kilometers) around the city center and its side streets.

Experience a more authentic, less-touristy side of Lima during this half-day, small-group walking tour through the city’s Chorillos and Barranco neighborhoods. Observe the hum of activity in ‘fish town,’ a section of Chorillos that hosts a fish market and a cast of local fishermen, before heading to the nearby cliffs to sample some local snacks. Continue to the increasingly trendy Barranco area to admire colorful mansions and hip art galleries.