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Lima Market Tour & Ceviche Cooking Class with Pisco Sour

Recommended by 100% of travelers
Badge of Excellence
Lima, Peru
  • 2 hours 30 minutes (approx.)
  • Mobile ticket
  • Offered in: English

Overview

    Sample Menu

    Starter

    Fruits tasting

    Taste 4 exotic fruits while visiting the Surquillo Market

    Starter

    Pisco Sour

    Peru’s most famous cocktail, made of pisco, lima, egg white and syrup

    Starter

    Causa rellena

    Mashed yellow potatoes seasoned with lime and ají, and filled with chicken or seafood.

    Main

    Ceviche

    Peru's most famous dish! Fresh white fish, lime, ají... and more ingredients that will be discover as you prepare it.

    Dessert

    Picarones (or similar)

    Finish on a sweet touch, with a typical Peruvian dessert.

    What's Included

    • Snacks
      Fruits tasting (4)
    • Lunch
      Causa rellena (starter), ceviche (main), picarones or similar (dessert)
    • Local guide and chef
    • Alcoholic Beverages
      1x pisco sour
    • Pick up and drop off not included

    Meeting and Pickup

    Meeting point

    • C. Alfonso Ugarte 117, Miraflores 15074, Peru

      Your guide will be waiting just outside the entrance of the Holiday Inn Lima Miraflores hotel located on Calle Alfonso Ugarte 117 wearing a red lanyard. Beware: there's another entrance on the Ricardo Palma Avenue – that's not the one! Please be on time as we can only allow a 5-minute grace period.

    End point

    This activity ends back at the meeting point.

    Operating hours
    .10:30 am

    What To Expect

    Additional Info

    • Confirmation will be received at time of booking
    • Not wheelchair accessible
    • Stroller accessible
    • Service animals allowed
    • Near public transportation
    • Not recommended for pregnant travelers
    • It is really important to advise any specific dietary restrictions at time of booking, otherwise we cannot assure we will be able to adapt the menu the day of the tour.
    • This tour can't be adapated to those on vegetarian or vegan diet.
    • If you don't eat fish or suffer from a seafood allergy, we currently don't have a way to provide alternatives for the cooking class..
    • Passport number, country of issue and date of entry to Peru is required before the tour for all the tour participants in order to exonerate you from the 18% sales tax.
    • This tour/activity will have a maximum of 10 travelers

    Cancellation Policy

    You can cancel up to 24 hours in advance of the experience for a full refund.

    Traveler Photos

    Gallery picture 1 (from a traveler's review)
    Gallery picture 2 (from a traveler's review)
    Gallery picture 3 (from a traveler's review)
    Gallery picture 4 (from a traveler's review)
    Gallery picture 5 (from a traveler's review)

    Reviews

    5.0
    based on 41 reviews
    Total reviews and rating from Viator & Tripadvisor

    Amazing Experience!!

    Lucia_F, Nov 2025
    This was an amazing experience! David, our guide, was very accommodating and provided a lot great information at the market, cooking class, and desert stop at Kennedy Park. The staff at the restaurant Pueblo Viejo I don’t think there is a better value for what was provided!

    Response from Host, Nov 2025

    Thank you so much for your wonderful review! We’re thrilled to hear you enjoyed your experience with David. We’re also glad you enjoyed your time at Pueblo Viejo—it’s always our goal to provide great value and memorable experiences. We hope to welcome you back for another adventure soon!

    From $59.00

    per person

    up to 24 hours before the experience starts (local time)

    Book ahead!
    On average, this is booked 37 days in advance.

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