Traditional Japanese Knife Sharpening Class in Tokyo [EN OK!]

Recommended by 100% of travelers

Badge of Excellence

Tokyo, Japan

Great choice

10+ bookings last month.

2 hours (approx.)
Mobile ticket
Offered in: English

Explore our promoted experiences

Ginza, Tokyo

5.0

(234)

Tokyo Ginza Chopstick Making Workshop

from $26

Tokyo: Make Your Own Daruma - Japanese Good Luck Charm

Ginza, Tokyo

5.0

(21)

Tokyo: Make Your Own Daruma - Japanese Good Luck Charm

from $58

Private Workshop to Create Paper Last for 1,000 years in Ueno

Tokyo, Kanto

4.0

(3)

Private Workshop to Create Paper Last for 1,000 years in Ueno

from $130

Viator earns higher commissions on experiences featured here

Overview

Japanese knives are world-class, and this hands-on class goes beyond simply buying one, as you can discover how to sharpen them properly. Learn a practical skill you can recreate at home as you explore different types of steel and master sharpening techniques using whetstones of varying grits. At the end, take home a freshly sharpened knife that serves as both a meaningful keepsake and a reliable kitchen companion.

Avoid the guesswork with this hands-on Japanese knife sharpening class
No need to source equipment—everything you need is provided
Fascinating insights about knife history and Japanese sharpening theories
Don’t worry about crowds: This is a small-group experience

What's Included

Use of Snorkeling equipment

We provide all the necessary tools for the experience, including a Japanese knife, whetstone, sharpening stand, work apron, and towel. You can join empty-handed and fully enjoy the session.

Meeting and Pickup

Meeting point

1-chōme-9-8 Nishiasakusa, Taito City, Tokyo 111-0035, Japan
A Fujijapan sign with our distinctive logo will be displayed at the entrance. Our doors are always open to new students ready to immerse themselves in the art of Japanese knife sharpening.