Gluten Free Pasta Class Florence with Limitless Wine
Recommended by 97% of travelers
Badge of Excellence
Florence, Italy
- 3 hours (approx.)
- Mobile ticket
- Offered in: English
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Overview
Learning how to prepare handcrafted pasta in Italy is a quintessential travel experience—but for travelers who are gluten-sensitive or gluten-intolerant, culinary workshops are usually off limits. During this special pasta-making class in Florence, get hands-on instruction in making three types of traditional pasta shapes, all using gluten-free flour. Then, sit down to enjoy your freshly prepared meal paired with unlimited Tuscan wine.
- Small group—never more than six—ensures an intimate feel and relaxed pace
- Learn how to make multiple types of pasta by hand—from dough to sauce
- Take home recipes from the workshop so you can continue to make fresh pasta
- GF workshops are suitable for all travelers, gluten-tolerant and gluten-intolerant alike
Sample Menu
Main
Pappardelle al Ragu Toscano
Whith the real Tuscan ragu with Chianina Beef
Main
Ravioli stuffed with Ricotta e Parmigiano
Cooked with Burro e Salvia sauce
Main
Tortellini Ricotta ,Parmesan chees and lemon zest
Cooked with Pomodoro and Basilico sauce
What's Included
- LunchAll the ingredients for the pasta for the fillings and for the sauces
- Alcoholic BeveragesUnlimited fine Tuscan wine.
- Soda/PopUnlimited sodas of water to those that don't drink.
- Use of all the equipment necessary for the pasta making process and cooking process. Aprons included
- Lauage storage
- Minors not accompanied by an adult
Meeting and Pickup
Meeting point
- Ristorante Buca San Lorenzo FirenzeVia Panicale, 59r, 50123 Firenze FI, Italy
The Chef will host you at the entrance of the restaurant in a space of year 1309 with original brick voltas belonging to the San Lorenzo's nuns in the oldest Florentine neighborhood.
End point
This activity ends back at the meeting point.Operating hours.3:00 pm
What To Expect
1
Duomo
2
Basilica della Santissima Annunziata - Chiesa di Santa Maria della Scala
3
San Lorenzo
Additional Info
- Confirmation will be received at time of booking
- Not wheelchair accessible
- Service animals allowed
- Near public transportation
- Infants must sit on laps
- Infant seats available
- Not recommended for travelers with back problems
- People with Severe Intolerance on Gluten Products
- This tour/activity will have a maximum of 20 travelers
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Cancellation Policy
You can cancel up to 24 hours in advance of the experience for a full refund.
Traveler Photos





Featured review
Deborah_C
Be prepared to have fun while you prepare actually great gluten free pasta. Roberto is an excellent teacher with much patience and good humor.
My husband grumbled about taking this class. Who was the one who had the most fun? Yes himself!
We have never taken the time to book something like this. We are traveling with our granddaughter and her boyfriend. This was her choice for the daily activity and she made a fun and wise choice.
Roberto is fantastic. We are leaving Florence with a new skill to take home to share with more family and friends.
Take this class! You won’t be sorry.
Reviews
4.9
based on 38 reviews
Sort by: Most insightful
Carri_S, Jul 2026
What an amazing and fun way to spend some time in Florence. The class was outstanding and Roberto made the afternoon with his funny stories, hilarious jokes and great advice for making the best GF pasta. What seemed like an intimidating venture turned out to be one of our favorite activities. We are very excited to try out our new skills at home. Our meal was delicious and we left very full. Would recommend this to anyone who wants to learn to make pasta in an environment that will celebrate your “oops” moments and turn them in to fun ways to prefect a new skill. Thank you again, Roberto!
Laura_R, Jun 2026
Great experience and amazing food. Our group learned a lot and instructor was extremely knowledgeable fun & enthusiastic. It was amazing to have a safe gluten free class for celiac. Highly recommend.
Jonathan_I, Jun 2026
Roberto was fantastic. We throughly enjoyed ourselves and learned a lot. I am not gluten free, but I couldn’t believe how much like regular pasta the results were.
Samantha_P, Jun 2026
Roberto is the best! Making the pasta never felt stressful and he gave very clear instructions. You will be FED. I’ve never been so full of yummy pasta in my life 😋🍝
Nicole_C, Jun 2026
We had a wonderful experience making classic Italian pastas and drinking wine! Roberto who teaches the class is hilarious, and a great teacher. He really took his time to make sure everyone in the class understood how to work with the dough, and the history behind each pasta shape. The pastas tasted so good you would never know they were all gluten free. My boyfriend and I highly recommend this class to anyone visiting Florence (gluten free or not)!
Tracie_S, Jun 2026
Our family of four all agreed this experience was one of the highlights from our trip to Italy! Roberto was wonderful working with our kids (ages 5 and 7) and made the class fun for all. He has taken all precautions to ensure the class is safe for those with celiac disease. The 3 pastas we made were all delicious. Come hungry as the portions are large!
Kathi_D, Jun 2026
The process was fun. Learning to make a simple ravioli filling was nice. Unfortunately to pasta was no good. The sauces were good but a little watery
Melissa_S, May 2026
The pasta making class was truly a highlight of Florence and our trip. Roberto was engaging, funny, and made the evening so much fun. I did not think I would be able to find a gluten free pasta making class and one where my husband who is not gluten free said was absolutely delicious! We would highly recommend.
Vanessa_P, May 2026
Gluten free pasta class, say less!!
Roberto was a wonderful host and teacher!! He kept this 3 hour long activity fun and upbeat while we made 3 types of gluten free pasta! The dishes were absolutely delicious too! So happy we chose to do this!
Ellen_K, May 2026
Roberto is a great teacher and funny too! Very entertaining hands on class. My husband was definitely hesitant about going, however he had the best time! The three pastas our group prepared along with the sauces Roberto made were delicious. Good choice of wine too (and non stop!)
Cara_B, May 2026
I highly recommend this class!! If you are in Florence, it’s a must do if you are gluten free . We were in Italy on a girls trip. I am the only one who has Celiac and was excited to see this class. We agreed and everyone had such a great time! It was the best decision and first for all of us taking a pasta making class. Roberto is a great teacher and chef! He has a lot of patience too. He made the class fun, lots of laughs all while learning, plus the unlimited wine lol! We had a great group of girls who were also doing the class. It was definitely a highlight of our trip. We have the memories and now the skills & knowledge to make pasta for a lifetime! Thank you Roberto!
Deborah_C, Apr 2026
Be prepared to have fun while you prepare actually great gluten free pasta. Roberto is an excellent teacher with much patience and good humor.
My husband grumbled about taking this class. Who was the one who had the most fun? Yes himself!
We have never taken the time to book something like this. We are traveling with our granddaughter and her boyfriend. This was her choice for the daily activity and she made a fun and wise choice.
Roberto is fantastic. We are leaving Florence with a new skill to take home to share with more family and friends.
Take this class! You won’t be sorry.
Izzy_J, Apr 2026
The experience was wonderful! The chef immediately let my partner and I know of potential air cross contamination of gluten but ensured us that every ingredient we would be using was gluten free. The chef is also celiac so he was very understanding and knowledgeable about everything. The chef was kind, funny, and very helpful to each person when making the pasta. It was overall and very great experience and would 10/10 do this again!
Jamie_s, Apr 2026
This was an amazing experience and Roberto made it so much fun! Roberto has put his heart and soul into putting together the combination of GF flours to create a delicious pasta dough. highly recommend this class!
Jim and Jamie
Gredy_S, Apr 2026
Being gluten free it was hard for me to find a cooking class that would fit my dietary needs. I am so happy we found this class. My husband and my 12 year old really enjoyed it. Very family friendly and the chef kept everything light and fun. He made sure to engage with all the children in this class, as well as adults. The class was so much fun and the food was delicious! If you’re questioning on whether to book this, do it! You will not regret it!
Rachel_N, Mar 2026
It was a great experience and I learned a lot! We made some authentic dishes to the area and Roberto was very personable and fun teacher
Alexander_K, Mar 2026
Absolutely wonderful experience! Chef Roberto was spectacular and was so friendly. Highly recommend!
Mattie_S, Mar 2026
Roberto was amazing! the class was super fun and the food was delicious! He was super accommodating with a dairy free guest! The class was super interactive and the best gluten free pasta we have ever had!
Eileen_H, Feb 2026
BOOK IT! This class was AMAZING because of Roberto, our chef and teacher, who was so great, so patient, so funny and kind! We have two adult kids who have celiac, so finding this class was great…..but actually cooking and eating the food was INCREDIBLE! Everyone loved it and nobody would suspect it was gluten free ….but it is. Schedule this class into your visit to Florence - you will be so glad you did!
Dylan_S, Jan 2026
We had such a wonderful time with Roberto. It was so special to be able to make pasta, gluten free in Florence. Everything was delicious and it was so much fun - a highlight of our trip!
Theodore_R, Dec 2025
Roberto was an excellent host and we had a great time cooking with him. Definitely one of the highlights of our trip! The food was delicious and we are excited to share our pasta making knowledge with our family.
Jennie_S, Nov 2025
Roberto was a wonderful instructor and his gluten free recipe was amazing - he was engaging, fun, helpful, patient with my kids, and all the food was delicious. Would absolutely recommend!
Anthea_S, Oct 2025
We had a wonderful experience with Roberto’s gluten-free cooking class! He was knowledgeable, patient, and made the whole session both fun and educational. The recipes were delicious and easy to follow, and we learned so many useful tips for gluten-free cooking. Highly recommended for anyone looking to expand their gluten-free cooking skills and enjoy some delicious Italian gluten-free dishes!
Anthony_B, Oct 2025
I recently discovered that I was gluten sensitive and was wondering, how could I manage eating in Italy? Well, not only did I find restaurants that provide gluten-free options I found a class to teach me how to make gluten-free pasta at home!! At Taverna Dei Servi we were met with Roberto's expertise in this process which was a God send! Thank you so much for the lessons and the conversation. My wife and I enjoyed our time here very much. Now we can do it ourselves at home with a little feel of Italy.
From $80.42
per personup to 24 hours before the experience starts (local time)
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