Top Memphis Dining Experiences

Chow down like a bonafide Memphian during this history-packed Memphis food crawl. You’ll enjoy seven specially prepared food tastings at six different hotspots, including both family-owned eateries and award-winning restaurants. Classic dishes—from hot tamales to house-made desserts—use only sustainable, locally sourced ingredients, and you’ll discover the culture and history of the dynamic Tennessee city along the way.

Avoid ticket lines at the Memphis Rock ‘n’ Soul Museum when you prebook your admission ticket. Learn about the history of blues, rock and soul music with the help of an included audio guide that adds depth to the museum’s exhibits. Delve into Memphis' musical legacy and learn all about the pioneers such as BB King and Muddy Waters who put Memphis on the map.

Unravel a thrilling mystery while savoring a delectable dinner at The Dinner Detective Murder Mystery Show in Memphis, TN. Engage with a cast of talented actors as you enjoy a meal featuring options like Bruschetta Chicken and Blackened Catfish. With each ticket, you gain access to an interactive experience where you might become a Prime Suspect in a crime unfolding right before your eyes. Ideal for adults, this unique show combines dining with entertainment for an unforgettable night out.

Whether you are planning a date night, a fun outing with friends or a family activity that actually gets everyone off their phones, this sushi class delivers on all fronts. Chef Ebony will take your group from total beginners to confident sushi rollers in one fun, relaxed session. You will master the rice, nail the rolling technique and build two crowd-pleasing classics: a California roll with avocado, cucumber, imitation crab and Japanese mayo, and a vibrant vegetable roll with carrots, cucumber and avocado that looks as good as it tastes. By the end you will have new skills, a very full stomach and a story that is genuinely more interesting than most dinner reservations. Come as a group. Leave as sushi makers.

Fettuccine Bolognese from scratch, in one class, in Memphis. Chef Ebony will have you rolling pasta and building a proper meat sauce like you have been doing it for years, and making it look easy the whole time. In this laid-back, beginner-friendly class you will mix and knead your own pasta dough, roll it into sheets and cut it into proper fettuccine ribbons before turning your attention to the Bolognese. Ground meat, tomatoes, aromatics and herbs, layered and simmered until every element of the sauce has had a chance to become something greater than the sum of its parts. By the time you toss it all together you will genuinely not believe you made it yourself. Come hungry. Leave proud. Do not forget to snap a picture before you eat it because nobody will believe you otherwise.