Top Veneto Dining Experiences

Many people come to Venice to sightsee and miss out on the Floating City’s nightlife. For a special experience, book an entertaining evening out at the cabaret. A grand magic show, musical performers, and dancers keep you entertained while you dine on a three-course dinner with Italian wine. Choose from among three different menus; a welcome cocktail is included.

What makes this experience truly unique is the chance to discover the authentic world of olive oil directly from a family that lives and works among the olive groves of Lake Garda. You won’t just taste award-winning oils — you’ll learn how they’re made, surrounded by breathtaking 360-degree views of the hills and the lake. Unlike a typical tasting, this activity combines nature, culture, and tradition with a fun sensory approach. You'll use official tasting glasses, just like the experts, and explore unique flavors such as naturally infused oils, gourmet pâtés, and local olives. This is more than a visit — it's an immersive journey into the heart of a passionate, family-run estate, offering both adults and children an engaging, hands-on experience. If you love genuine flavors, beautiful landscapes, and authentic stories, this experience is not to be missed!

Verona sits at the heart of Valpolicella wine country, but most central tastings stick to enoteca (wine store) pours rather than letting you see where the wine is made. Visit Corte San Mattia with a guided walk through the countryside and a cellar, and enjoy a tasting of five wines—served up with tasty local produce—on a terrace overlooking the city.

Unveil the secrets to turning out fresh pasta and creamy tiramisù like a pro, surrounded by Venetian charm, with this hands-on cooking class hosted in a 16th-century palazzo. Join your hosts for an interactive tutorial to prepare two pasta recipes and an authentic tiramisù from scratch, all while sipping wine and bubbly. Learn about life in Venice as you prepare your meal together, then relax over lunch or dinner featuring your creations.

Venice is more than an open-air museum; it’s also a world-renowned gastronomy hub. Discover the full-flavored wines of Veneto during this insider’s wine crawl, and see where famed writer Ernest Hemingway loved to sit and write. Enjoy tasty food pairings along the way from fresh regional ingredients, as you learn how to eat—and more importantly, drink—like a true Venetian local.

Taste your way through the canal city on a street food tour of Venice. Meander through the Floating City without having to navigate or overcome the language barrier in a small group that guarantees personalized attention. Pass top sights such as Rialto Market and the Grand Canal, while you savor Venetian specialties including cicchetti (small plates), buranelli (butter cookies), and much more.

The Valpolicella is one of Italy’s premier wine regions, but it’s not always easy to find cellars open to the public for tours and tasting. With this experience, enjoy access to one of the top producers in the area to visit the vineyards and cellar, learn about the history and production, and sample a variety of wines with the guidance of a sommelier over a light lunch.

There’s much more to Italian food than pizza and pasta, and this Venice tasting tour offers a delicious introduction to Venetian cuisine. Instead of visiting the typical tourist bars, get an insider’s perspective on where the locals drink and dine in the city, sampling an array of Veneto specialties. Fresh seafood, homemade gelato, traditional Venetian cookies, and regional wines are all on the list.

Listen to live jazz and world music at Laguna Libre, a Venetian club on the Cannaregio Canal. Artists and repertoire change according to the club's program; the concert of the chosen formula is always included. Choose the first 6:00 PM set with four appetizers and a drink, or the evening concert with Venetian aperitif or three-course dinner and wine. The first set lasts about 90 minutes, arriving at 5:45 PM and ending at 7:15 PM: it does not include dinner or the evening concert. It is only available on the scheduled dates of Friday and Saturday. On Thursday there is a single concert at 8:30 PM, with dinner or aperitif options and arrival at 8:15 PM. The dinner offers fish, meat, vegetarian, and vegan dishes from certified sustainable cuisine RS360. Food, drinks, duration, and time depend on the booked option.

Maximize your time in Venice without missing out on authentic Italian flavor! Short on time but craving a true culinary experience? This express lunch-hour cooking class is specifically designed for busy travelers. Instead of waiting for a table at a crowded restaurant, join a local expert chef to learn how to make traditional "Pasta Fresca" from scratch and Italy's iconic dessert, Tiramisù. By combining a hands-on cooking workshop with a relaxing sit-down meal, you get to learn, cook, and eat—saving you precious sightseeing time. Enjoy the fruits of your labor as a delicious 2-course lunch paired with local Venetian wines. Whether you are a family, a group of friends, or a team-building group, this is the smartest way to enjoy a once-in-a-lifetime foodie experience before getting back to exploring the canals!

We will meet at the Mani Sagge estate in San Pietro di Feletto and I will tell you the history of the company, a family passion for over 100 years. We will see together the pink house of 1600 and the ancient stables of the estate. We will take a walk in the most beautiful paths of the estate, discovering the ancient vineyards and the centenary vineyard. We will admire the UNESCO landscape from the top of the hill, where once there was a castle, with a 360 degree view. From here you will see the vineyards, the Conegliano Castle and the churches of Formeniga, San Pietro and Ogliano. The different types of Prosecco Superiore DOCG and the Pinot Grigio of the company will be offered accompanied by croutons with the suppressed bruschetta, pizzas and cheeses typical of the area. Upon request, we will do our best to adapt the menu according to food intolerances, allergies or specific needs (vegan and / or vegetarian diet). For children and teenagers we will find excellent organic fruit juices.

Visit traditional food shops at a local market and taste authentic Venetian recipes, treasured and passed down through generations in family cookbooks. During this private dining experience at the home of a “cesarina,” or home cook, you’ll share a 4-course menu and experience the warmth of Italian hospitality. Watch as your host prepares an appetizer, main course, side dish, and dessert—all paired with a selection of red and white wines.

Get hands-on experience with one-to-one guidance during a private glassmaking lesson. Discover the secrets of Murano glassmaking techniques from one of the most renowned craftsmen of Venice. The 90-minute workshop includes all materials—including your own marvelous glass artwork to take home—plus a 10 percent discount on glassworks from the artist.

The region of Veneto is famous for its prosecco, but it can be difficult to reach its vineyards without a car. Travel from Venice to Conegliano by train, and then hop aboard a private vehicle for a special day of wine tasting. Visit local wineries to learn about the winemaking methods and sample high-quality sparkling wine. In between, visit a family-run osteria for a typical lunch with recipes passed down from “Nonna” and homemade desserts.

Pass on a cliché restaurant meal in Treviso, and enjoy a meal in a local’s home instead. You’ll savor a 4-course menu of regional dishes that have been passed down through the generations of your host—a Treviso local who’s part of the Italian Cesarine network of home cooks. It’s a fun experience for a group of family, friends, or co-workers who want to live a little local culture while in town.

Beat the crowds at the Hard Rock Cafe in Venice for a rock ‘n’ roll night out complete with stunning canal views. Skip the long line when you arrive and head straight to your table. Enjoy classic American fare surrounded by memorabilia from all your favorite musicians, and customize your experience with your choice of a 2- or 3-course meal.

Arriving in Venice can be a hectic experience.  Enjoy a stress-free start to your vacation with this one-way, private transfer service. You’ll be picked up by a private water taxi at the Santa Lucia Station, if arriving by train, or the Piazzale Roma bus terminal, and then taken directly to your hotel in Venice or Venice Lido. It’s a convenient, customizable way to start your Venetian visit in comfort and style!

Follow three authentic Venetian recipes during a small-group cooking class and learn the tricks of the trade from a 'cesarina,' or home cook, in Venice. Each participant is equipped with utensils and ingredients at a personal workstation during the 3-hour lesson. You’ll prepare 'cicchetti,' or small plates, then taste each delicious dish, accompanied by a selection of local wine.

Eat and drink your way through one of Venice’s most distinctive neighborhoods on a small-group walking food tour through the Cannaregio district and former Jewish ghetto. Learn about the area’s history and culture from your guide as you stroll through its narrow winding streets, stopping to sample some of the best and most authentic delicacies around, such as pasta, wine, gelato, and freshly baked goods.

Learn the secrets of glassblowing during this activity in Venice. Visit the Glass Factory Showroom near St Mark's Square to see examples of this highly specialized glass art, beloved by collectors the world over. Learn about this technique's origins in the Roman Empire from you guide, then watch a glassblowing demonstration by a Master Artisan.

Learn to make a Veneto favorite turned global standard—tiramisu—and two regional specialties, such as bigoli pasta, gnocchi, or risi e bisi (rice and peas), in a private cooking class with a home chef in Venice. Work alongside your host, then savor the fruits of your labor for lunch or dinner with water, local wines, and coffee.

Learn the secret to making great pasta during a private cooking class in Verona, taught by a “cesarina,” or home cook. Follow three regional recipes and discover tricks of the trade. Each participant is equipped with utensils and ingredients at a personal workstation during the 4-hour lesson. You’ll prepare authentic Italian pastas, then taste each delicious dish, accompanied by a selection of local wine—a unique cultural immersion.

Learn the secrets to creating an Italian-style happy hour with this hands-on aperitivo workshop led by a local host. Pick up tips for pairing nibbles and finger food with a classic Spritz cocktail or local bubbly and still wines so you’ll be ready to invite friends and loved ones over for your own aperitivo hour at home. Go beyond the tourist sights in Treviso and connect with a passionate host and home cook.