Top Palermo Cooking Classes

Get hands-on instruction in preparing two kinds of Italian pasta and a tasty tiramisu during this half-day culinary workshop. Learn homemade, generations-old recipes in an intimate group setting, capped at only 12 participants. Small-group pasta-making workshops take place in the home of a local Palermo chef and include a welcome prosecco with snacks, plus a sampling of your culinary creations.

When you’re in Palermo, dodge the tourist trap eateries that you can find anywhere, and make your own pizza and gelato instead. With a local "pizzaiolo" as your host, you’ll learn to make a kneadable dough that stretches wafer-thin, and create the toppings for favorite pizzas such as the margherita, marinara, and capricciosa. After, you’ll turn your attention to chocolate, finishing with your own handmade gelato.

Get more out of your time in Palermo by taking part in this small-group cooking class. Rather than a commercial kitchen setting, this intimate experience takes place at a local’s home. Enjoy the rare opportunity to use freshly picked ingredients from the garden, as you make a delicious pasta dish and traditional Sicilian cannoli—with lots of family traditions and recipes shared throughout.

Snack your way through the streets of Palermo on this Sicilian food tour. Explore backstreet markets and food stalls specializing in local delicacies such as stuffed rice balls and chickpea fritters as your guide fills you in on local history and culture. Find eateries you’d probably miss going alone. Plus, this small-group tour has a limited number of participants for a more personalized experience.

This experience does not take place in a tourist kitchen, but in my private home in Palermo. It is not a show: it is real cuisine, with authentic recipes of Sicilian cuisine, local ingredients and the atmosphere of a royal family. For thirty years I worked in haute cuisine in different parts of the world, passing through the most prestigious starred restaurants. I was the Chef of National TV Shows (Rai 1) and author of two cookbooks. I chose to go back to the roots and open the doors of my home to those who want to experience Sicily, not just taste it. Every dish tells a story, every gesture has a value: here you cook, eat, talk, laugh. It is an experience that also nourishes memory. You will not find scripts or fiction, but spontaneity and warmth, just like at the home of a Sicilian friend. I'll teach you what you don't find in books: perfumes, slow tempos, dialect words, hands stained with dough. For a few hours, you will really immerse yourself in Sicilian culture.

In a familiar and comfortable environment I will guide you step by step to the creation of an entire 3-course Sicilian menu from starter to dessert. You will be greeted by a welcome drink and immediately afterwards you will tie on your apron to start cooking! We will begin by preparing a starter that varies with the season. Then I will reveal the tricks for making the best fresh pasta at home, starting with the dough made of water and flour, which will be topped with a great seasonal sauce that I will teach you how to prepare. We will also make together a traditional dessert according to the season such as water melon jelly or a cassatella with ricotta cheese. At the end of the preparation we will taste the dishes together with some excellent local wine.

You will discover how simple it is to prepare fresh pasta and sauces and an excellent dessert, so you can amaze your friends at home. I will help you and teach you the techniques. We will spend hours in perfect harmony. You will discover how beautiful it is to share the pleasure of being together in authentic Sicilian cuisine with original smells and flavours.

Unforgettable experience with a local chef who will guide you, inside a small garage laboratory, in the preparation of fresh pasta and stuffed pasta and tiramisù with subsequent tasting. You will use the grandmother's historical tools and real fresh and local ingredients purchased in the local historical markets of the city. Minimum 2 people

Sicily is home to a unique cuisine, different from mainland Italy and often hard to access without the knowledge of a local. With this Sicilian cooking class, enjoy an exclusive glimpse into Palermo’s culinary traditions by exploring one of the city’s oldest markets with a local and then preparing classic dishes at a family-run cooking school. Make four courses and sample what you’ve created during a celebratory meal.

Learn how to cook two pasta dishes and tasty tiramisu from scratch from a Palermo local who’s more than happy to welcome you into their home for lunch or dinner. Your teacher will share their top tips and tricks while you learn how to make these iconic dishes. And when you eat the fruits of your labor, you’ll enjoy the meal alongside some local wines.

If you want to discover, taste and learn how to make typical recipes of Sicilian and Italian cuisine, then this is the right experience for you! I will make you discover and love making fresh pasta. We will make one filled pasta recipe and two simple ones together! You will learn to cook these typical pasta dishes from my land!! We will cook together and they will taste the prepared pasta, seasoned with a typical Sicilian sauce. After preparing and cooking we will sit in the garden to enjoy our dishes.

Launch Offer! €65pp for groups of 5! Travelling Solo/couple? No problema. Message us to join others for the same rate! Higher rates for smaller groups. Pick-up from Palermo city center included! Five Guests, One Nonna, One Unforgettable Table. We believe the best flavors come from the best company. We intentionally keep your classes tiny—just 5 guests—to ensure you aren't just a face in a crowd. The uniqueness lies in the "Dopopranzo" (the time after the meal). We don't just cook and leave; we sit, we share local wine, we tell stories of old Palermo as a family. The experience begins with a warm welcome, as Nonna shares the heritage of the menu. Then, the dance begins. With step-by-step guidance, you will cook side-by-side with Nonna, learning the family secrets of cuisine. The host stays by her side throughout, ensuring every technique and story is shared. The finale: we sit together to enjoy the authentic meal you prepared with the nonna. Buon appetito e salute!

An immersive cooking class exploring the origins and secrets of arancine, a symbol of Sicilian tradition. Under Ileana’s expert guidance, guests will prepare the classic butter filling and observe the preparation of the risotto, an essential step for achieving perfect arancine, as well as the shaping and filling of the golden rice balls, which will then be cooked using traditional techniques. At the end of the class, guests will enjoy freshly fried arancine accompanied by an excellent Sicilian wine, and will receive a digital recipe to take home and recreate the flavors of Sicily.

Discover the unique flavors and influences of Sicilian cuisine with a 5-hour, hands-on cooking class in Palermo. After shopping for fresh, seasonal ingredients at a local farmers’ market, head to a well-equipped home kitchen in an 18th-century building. Under the guidance of a chef instructor, learn to prepare an authentic 4-course meal of classic Sicilian dishes including dessert. Sit down to savor your freshly made creations paired with local wine.

Dive into the world of Sicilian cooking—and take home skills to recreate them at home—with this hands-on small-group cooking class. Head to a 7th-floor panoramic terrace to learn the secrets to preparing an authentic Sicilian meal from scratch alongside a local chef. Finish with a lively meal to sample the dishes you’ve made together, paired with Sicilian wines (and generous refills).

Cook a Sicilian menu of four special dishes at a private cooking class in Palermo that includes a trip to the local market. Start by picking out super-fresh ingredients, then sip Sicilian wines as you cook in your host’s home kitchen. The menu varies with season to highlight local pastas, fresh vegetables, meats and seafood, and sweets, and the class concludes by sharing the meal you’ve cooked with your host.

Reaching Mount Etna from Palermo usually means a long drive on unfamiliar roads or navigating the logistics of Italy’s public transport. This full-day trip handles the journey in an taking you straight to Mount Etna from your hotel. Ascend to 2,500 meters in the cable car (own expense) and learn about the dramatic landscape and local history from your guide.

Enjoy a private and personalized cooking lesson where you select your own ingredients and learn classic dishes from a professional chef. Savor a delectable four-course meal, learn about regional culinary customs, and have unlimited wine and beverages. Perfect for intimate gatherings and couples desiring a completely immersive dining experience. Includes a meal sample, wine tasting, and a chef-signed certificate.

Connect with a passionate home cook in Palermo and experience the city’s culinary culture first-hand with this private pasta class and meal in a local's home. Hone your kitchen skills by preparing three different types of fresh pasta and sauces with the help of hands-on instruction from your host. Then relax over a family-style lunch or dinner featuring the dishes you’ve prepared together paired with local wines.

Indulge all your senses on a walking tour of Palermo's rich street food traditions. Join a knowledgeable guide for a walk through the historic part of the city and its vibrant outdoor markets. Start at one of Palermo's puppet theaters and visit a street market, a street food shop, and landmarks in the historic center. Watch the lively scenes around you, observing what seems like another time.

Swap commercial kitchen spaces for the intimate alternative of learning to cook at a local’s home in Palermo. You can avoid the crowds as this experience is just for your personal group, which means one-to-one tuition and great conversation with your teacher. During the class, learn to make both pizza and tiramisu, then feast on your creations at the end.

What better way to discover a city and a culture like Palermo through the flavors of its authentic cuisine through a food walking tour in the Capo Market? You will learn how to pick the freshest and the most local ingredients , getting to know about their history and arrival in the Sicilian culture and not only, thanks to our food studies in the Slow Food University and Nutrition & Health expertise. After that, you will have the chance to mix and match them following the most preserved Nonna’s recipes, full of memories and cookery tricks making you feel like having always been part of our Sicilian family and food culture. We are waiting you for this enchanting food experience! Plus, vegan and vegetarian options will be available!

Spend a day exploring the ancient sights of the Valley of the Temples with this day trip from Palermo. Travel to Agrigento for a quick coffee break (own expense) before visiting the fascinating site for a 1-hour tour. See the temples of Hera, Concordia and Apollo. Take a midday break for lunch (own expense) before stopping at the archaeology museum for a 1-hour self-guided visit.