Top South Korea Food & Drink Classes

Our class isn’t just about learning how to cook, it’s about experiencing authentic local life and discovering the true essence of Korea. Forget the tourist traps and what you’ve seen in guidebooks! Join me, a Gen Z Korean homemaker, on a journey to Mangwon Market, where real locals shop. Together, we’ll shop, prep, and cook together. This isn’t just a shopping trip, it’s your chance to experience how locals truly live, eat, and connect in their daily lives. Cooking here isn’t just about recipes; it’s about understanding the cultural meaning behind each dish. From the stories of Korea’s food traditions to the everyday life of its people, you’ll leave with more than just culinary skills—you’ll gain a deeper connection to Korean culture. After our class, you will feel fully confident to cook some Korean when you get home. If you’ve always been curious about Korean culture, this isn’t just a cooking class. It’s a one of a kind chance to live and breathe Korea for a day.

This class is designed to teach how to cook Korean dishes with ingredients and seasonings that are easy to find overseas. You will experience the whole process of making dishes with your own pan and knife. Have any food restrictions? Whether you’re vegan, don’t eat pork, or don’t drink alcohol, we’ve got you covered. Traveling alone or with your family? Everyone is welcome. 2026 Menu samples; 10AM CLASS - Gimbap(seaweed rice roll), Bulgogi(Stir-fried beef), Sundubu(Soft tofu stew) 13PM CLASS - Korean Fried Chicken, Ddeokbokki(Spicy rice cakes), Mini gimbap 17PM CLASS - Bimbimbap(Mixed rice), Japchae(Glass noodles), Korean pancakes

Welcome to Beer Phobe, Busan’s cozy craft beer pub where you can explore the world—one sip at a time! Our friendly and fun beer tasting class is perfect for anyone curious about beer, especially if you're new to it. Whether you're visiting Busan, Korea, or just looking for a unique local experience, this class lets you dive into a wide range of domestic and imported craft beers, with styles from all over the globe. From crisp lagers and juicy IPAs to rich stouts and flavorful wheat beers, you’ll get to taste and learn about the amazing variety beer has to offer—without any pressure or pretense. Discover new favorites, meet fellow beer lovers, and enjoy a relaxed, flavor-filled adventure at Beer Phobe. Cheers to discovering your beer style!

With this Seoul cooking school experience, you can learn invaluable hands-on Korean cooking tips that you wouldn’t get from a book. Find out how to prepare and cook a selection of delicious dishes—from "bulgogi" to "bibimbap"—and best of all, you can taste everything you prepare, with over ten different dishes included in the experience.

Immerse yourself in Korean culture and enjoy an authentic home-cooking experience with a local chef at her home. Enjoy a guided visit to the local market to purchase fresh ingredients, sample tasty street food snacks, and learn about typical herbs and spices. Then, get hands-on as you create a selection of popular Korean dishes and master traditional cooking techniques. Finally sit down to enjoy a ‘Hanjeongsik’ dinner including your homemade dishes, along with additional side dishes and dessert.

The class goes far beyond a simple cocktail workshop. combine Korean traditional alcohol, local market ingredients, and modern mixology to create an experience you won’t find anywhere else. Unlike typical bar classes, here you will: Taste a curated selection of Korean traditional spirits rarely found abroad Learn the cultural stories behind each ingredient and seasonal flavor Use fresh, local ingredients sourced from nearby markets Craft your own personalized Korean style cocktail with expert guidance Enjoy the experience in a cozy, atmospheric bar loved by local regulars This is not just a class it’s a cultural immersion. You won’t just drink a cocktail; you’ll understand its history, flavor roots, and the feeling behind Korean drinking culture.

Discover the secrets of Korean cuisine in a private cooking class led by a renowned chef featured on the Netflix show 'Culinary Class Wars 2'. Nestled in the picturesque Bukchon area of Seoul, this interactive session allows you to create authentic dishes tailored to your dietary preferences, whether you're vegan or vegetarian. Immerse yourself in the vibrant flavors and techniques of Korea, and relish the satisfaction of enjoying your homemade meals after the class.

Learn how to prepare authentic Korean food in a laidback environment during a small-group cooking class in Seoul. Join your instructor at Mangon Market to pick up the freshest ingredients, then return to their home. Get set up at your personal cooking station, then enjoy easy-to-follow instructions and personal assistance from your host. The 3-course menu may include soft tofu stew, bibimbap, bulgogi, kimchi stew, japchae, or stir-fried pork.

Experience Busan’s food scene in a deeper way by stepping into the kitchen and getting hands-on with this shared cooking class. Follow along as your chef guides you through making several dishes, which you’ll then get to eat. Finish by visiting Bupyeong Food Market, where your instructor will show you around, point out ingredients, and explain local food customs.

See the highlights of the DMZ stress-free on a half-day sightseeing tour from Seoul. After comfortable transfer from convenient pickup locations, your group will visit Imjingak Pyeonghwa-Nuri Park and the Bridge of Freedom. Next, tour the DMZ, Third Tunnel, and Dora Observatory. From beginning to end, your guide will provide detailed commentary to ensure an immersive and informative experience. Return to Seoul with plenty of time to enjoy the evening as you wish.

Welcome to Our Home, 100-Year-Old Hanok in the Heart of Seoul: Step into a local’s residential home where heritage meets present, experience Korean traditional home culture. Join our Korean culinary journey: Explore royal cuisine and famous dishes such as LA Galbi, Fresh Kimchi, Pajeon, Tapyeongchae, from various regions of Korea. Dine Like Royalty on Traditional Bangjja Plate: Enjoy Cozyness of Traditional Korean Dining Space! Savor your creations on beautifully crafted, handmade tableware for a unique experience. Learn in Warm and Small Group Atmosphere : No cooking skills? No problem! Our Class aims for Max 6 people for private experience. With the help of our experts with an official culinary certificate, our class makes it easy, fun, and accessible for everyone.

Skip basic souvenirs. Bottle your Seoul memory. Easy & Trendy: The Most Relaxing Perfume Workshop in Hongdae! Stress-Free Guided Experience: No long, boring lectures! With our intuitive step-by-step leaflets and a friendly introductory briefing, anyone can start blending like a pro immediately. The Perfect Balance of Freedom: We give you the space to explore 36 premium notes at your own creative pace. Our staff is always nearby to help if you have questions, but we value your personal creative flow. Top Location in Hongdae (Yeonnam): Just a 5-minute walk from Hongik Univ. Station (Exit 3). It's the perfect activity to add to your Hongdae area tour! Quality You Can Carry: Create a high-end 50ml Eau de Parfum and receive a free custom-scented sachet (with a photo review) to take the vibe of Seoul back home. Discover how simple and fun perfume making can be in a sleek, modern studio designed for your comfort. Perfect for travelers, couples, and unique souvenirs.

Learn how to prepare Korean food like a palace chef during a small-group cooking class in Busan. No previous culinary experience is necessary, as you’ll receive plenty of one-on-one attention from your friendly and skilled instructor. Once your bibimbap, seaweed soup, and Korean pancake are ready, feast on your flavor-packed creations and enjoy a complimentary dessert at a traditional Korean dining table. Please note that the class’s menu may vary by date.

Authentic K-BBQ experience with locals in Busan! Eating KBBQ alone in Korea can be tricky — that’s where I come in as your food buddy! Born and raised in Korea, my local friends and I will take you to a different hand-picked BBQ spot in Busan every month. These are real local favorites, not tourist traps. You’ll try various pork cuts like belly, jowl, neck, and more. If it's a night session, we can enjoy Korean alcohol and have a fun time together (Alcohol not included) Note: This experience is focused on eating together, not a deep dive into food history. But I’ll gladly show you how I enjoy KBBQ! After booking, we’ll send nearby recommendations. DM us for any time changes!

Learn how to make makgeolli, a milky Korean rice wine, in this workshop at a brewery in the Hyehwa neighborhood of Seoul. The hands-on class will take you through the fundamentals of brewing makgeolli, from washing rice to the filtering process. Learn the fermentation techniques that make Korean alcohol special and taste homebrewed makgeolli before making your own.

The instructor is a professional chef with an educational background and 7 years of experience in Korean cuisine. (Working michelin guide one star restaurant and Korean consulat in the USA as a Chef) Class will begin with a demonstration followed by the hands on portion. During the demonstration, you will have some tea or soda, prepared by Chef with high quality ingredients from multiple Korean farms. By the end of the class, you will learn how to cook traditional Korean food from scratch. The space is also perfect for taking photos during and after class, and you will be able to have your food in studio or take it to go. The studio is easily accessible to Gyeongbokgung Palace and the traditional market. I look forward to meeting everyone!

Master the delicate technique of cake decoration during a small-group workshop in Seoul. The dynamic class focuses on creating elaborate flowers made from colorful soy cream. No previous cake decorating experience is necessary, and all baking enthusiasts are welcome. With a maximum of four people per class, you’ll enjoy ample one-on-one attention from your experienced instructor throughout the delectable experience.

In this class, our focus is on cooking, plating, and enjoying a full Korean meal — the way it's truly meant to be shared. You'll cook in a calm, well-equipped kitchen inspired by traditional Hanok architecture. Every guest prepares their own dishes using seasonal vegetables and fermented pastes like doenjang and gochujang, some of which are brought directly from the chef’s hometown. The menu is thoughtfully designed to cover a balanced, beautiful table setting — from banchan to soup and main dish — all made by you. Rather than spending time outside, we give that time to real cooking and the joy of creating something by hand. We don’t run commercial market tours, but if you're curious, we're happy to share a few trusted, local markets that offer a more authentic experience. This is not a food tour. It’s a genuine Korean cooking journey.

This is not just a cooking class, but a Korean rice experience that reflects everyday food culture in Gyeongju. You will make gimbap, bibimbap, and a Korean egg roll (gyeran-mari) while learning how rice is used in Korean home-style meals. Each dish is introduced with simple cultural context, making the experience easy to follow and meaningful. Hosted in a cozy home-style kitchen by a local host, the class offers a relaxed small-group setting, English-friendly guidance, and a warm, personal atmosphere. You will also enjoy your meal with Korean soup, take home your own food, and capture the moment with a photo souvenir.

SAHEE offers more than a tea tasting. Led by a certified tea sommelier, this experience combines Korean tea culture, traditional rice cake pairings, and the art of bojagi in one intimate session. Rather than simply tasting food and drinks, guests discover the stories, traditions, and meanings behind each element of Korean culture while creating a memorable keepsake to take home.

Discover the techniques to prepare four types of kimchi during a small-group cooking class in Seoul. Begin with a tour of Mangwon Market to learn about Korean food culture and how to find the freshest ingredients. Set in the home and guided by a professional chef, you’ll enjoy ample one-on-one attention from your instructor. Afterward, you’re ready to make this iconic side dish back home.

① Do this on Day 1 — it changes how you see everything else in Korea. You'll recognize the meaning behind what you see all trip. ② Decode Korea's colors, patterns and crafts — hanbok, dancheong, hanji, folk paintings and more, beyond any guidebook. ③ Designed by JJ, a former travel agency expert of 10 years, so every story is told from a traveler's perspective. ④ Taste 10+ traditional Korean snacks and choose from 6 handcrafted seasonal teas, each one explained. ⑤ Small group only (max 6), steps from Gyeongbokgung Palace in the heart of Samcheong-dong.

Newly Opened! Cooking Delight Seoul: " Beyond Recipes, A True Korean Experience" At Cooking Delight Seoul, we believe Hansik is a vibrant tapestry of history and community. Located at the scenic crossroads of Itaewon, Gyeongnidan, and Haebangchon(HBC), your journey begins with a breathtaking stroll toward Namsan Mountain. In our sunlit studio, we go "Beyond Recipes." We share the soulful stories and colorful origins of Korean cuisine, blending old-world history with modern energy. Join us for a warm, genuine experience that starts with a scenic walk and ends with a heart-filling meal. Look for our yellow smiley face!