Top India Food & Drink Classes

Experience the true taste of Rajasthan—not just on your plate, but in the stories, spices, and smiles that come with it. Our cooking class offers more than recipes—it’s a cultural exchange in a real Jaipur home, where tradition meets hospitality. You’ll learn to prepare time-honored dishes like dal baati churma and ker sangri, using techniques passed down through generations. Every ingredient has a story, every spice a purpose. What makes this experience truly unique is the personal connection you’ll build—with the food, the culture, and your host. It’s not just about cooking—it’s about feeling at home in the Pink City, even if just for a few hours.

In our vibrant cooking class, participants delve into the mastery of eight delightful dishes, guided by the expert touch of Jasmine. Guests revel in hands-on experiences, learning the intricate art of utilizing diverse spices and honing the precise quantities that bring out the perfect flavours in each creation. Join us for an enriching culinary journey where every dish becomes a flavorful masterpiece! ( Please note : This is a group tour not a private tour)

Explore the sights of either Old or New Delhi on a private half-day tour, or combine them both during a full-day tour. Travel in a private air-conditioned vehicle and avoid the hassle of hailing taxis or tuk-tuks. Check out the Jama Masjid, Qutub Minar, Humayun's Tomb, Chandni Chowk, Akshardham Temple, and other highlights. Includes entrance fees and round-trip transfers from your Delhi hotel, airport, or train station.

During this special cooking workshop, you’ll learn the time-tested secrets behind some of India’s most iconic dishes. Master the ins and outs of five different courses, and get a hands-on, insider’s introduction to cooking with Indian spices and ingredients. Then, sit down to enjoy the freshly prepared meal, accompanied by complimentary refreshments.

Many people enjoy Indian food but just dining in a restaurant doesn’t teach you how to make it yourself. Learn more during an interactive cooking class. Prepare several dishes under your instructor’s guidance, then sit down to enjoy your well-earned meal. This activity is perfect for foodies and travelers interested in Indian life and culture. The menu can be tailored to suit dietary requirements and preferences.

Authentic Indian Cooking Classes is the finest in Goan, South Indian, North Indian, Biryanis and kebabs teaching foreign travellers to be a part of Indian Food Culture like a pro. As Host & Chef Kanchan having over 15 years of experience in food industry & culinary background. We would love to serve, share, enjoy every traveller's dream of learning, different styles of Indian Cooking.

Enjoying a home-cooked meal in India is a special, hard-to-get experience. In this interactive, private cooking class in someone’s home, not only will you get to eat an Indian home-cooked meal, you’ll learn how to make the tasty food, too. You’ll learn all about Indian spices and how to make traditional Indian dishes such as roti, kabab, and a vegetarian main dish of your choice.

Learn to make several South Indian dishes during a 3-hour private cooking lesson in a family home in Chennai. Prepare two to three vegetarian dishes—such as curry, dosas, or idli—and learn about the culinary traditions of South India as you cook and eat your lunch or dinner with your host and her family. Includes cooking lesson and meal with local chef.

Immerse yourself in Indian culture and learn about the country’s cuisine with this vegetarian or vegan cooking lesson at a local family’s home in Delhi. You’ll learn to make dishes such as dal (lentil) curry, aloo gobi (potato and cauliflower curry), roti (flatbread), and a sweet dish. As you cook, learn about the importance of Indian spices and various local ingredients. Sit down to enjoy eating your creations after.

Immerse yourself in Indian culture and learn about the country’s cuisine with this cooking lesson at a local family’s home in Delhi. The class includes dishes such as chicken curry with lentils and vegetable pakora (a fried snack) with mint sauce. Plus, make chapati (Indian flatbread). As you cook, learn authentic cooking techniques. There’s a variety of options for veg and non-veg diets.

Experience the rich culinary heritage with "Cooking Class in Jaipur." Unlike typical cooking classes, this immersive experience occurs in a local family's warm and welcoming home. You'll learn to prepare traditional North Indian dishes using age-old recipes handed down through generations, in a deeply personal and authentic setting. We'll share cooking secrets, making the experience even more personal and authentic. You'll not only master Indian cooking but also gain profound insights into the cultural significance of each dish. Jaipur's vibrant atmosphere and our family's genuine hospitality ensure a memorable and enriching experience beyond a typical cooking class. For our female guests, we offer a unique opportunity to immerse themselves in the local culture. You can dress up in traditional Indian attire, provided free of cost, enhancing your cultural experience and making you feel like part of the family as you cook, dine, and celebrate.

Delhi is full of sights that are hard to leave off a successful itinerary, but visitors can find it challenging to travel from one part of the bustling city to another. On this Delhi tour, let a driver and guide do the legwork, taking you to explore Old and New Delhi attractions. See some of the city’s most popular historical, religious, and political landmarks, and stop for photos at India Gate. A rickshaw ride is included, and a buffet lunch is available with an upgrade.

South India is famed for its food, but it can be hard to get your culinary fix once your vacation ends. Learn how to prepare Gowdi favorites such as “neruli bajji” (fried onion fritters) and “mamsada saaru” (stewed mutton) during this private, half-day cooking workshop in Bangalore. Learn generations-old recipes you won’t find in any restaurant. Then, sit down to indulge in your freshly prepared meal and conversation with your hostess.

Enjoy an exclusive cooking demonstration and access to a local restaurateur’s home during this authentic Bengali food experience. Bengali cuisine is distinct, and your food-loving hostess Bibi will teach you all about the flavors, techniques, and secrets behind regional specialties. Enjoy a meal afterwards with the family, including various curries, rice, and a sweet.

You can expect an authentic vegetarian South Indian cooking class and meal - cooked using family recipes, local spices and vegetables. Your meal will be served the traditional way on banana leaves. A few dishes that you might cook and eat together are kuzhambu (lentil curry), lemon or ginger or garlic rasam (spiced soup), kootu or avial or olan (vegetables cooked in a coconut gravy) and rice. End your meal with an Indian dessert such as payasam (milk pudding) or sakkara pongal (sweet made with jaggery and lentils) or kesari (South Indian dessert made with semolina) and filter coffee.

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Learn about Indian tradition and culture through food during this small-group Indian cooking class in a local home. Learn secrets about how your host’s grandmother traditionally made food, starting from each ingredient and spice. With vegetarian, vegan, and meat options, there’s something for everyone. Sit down with your host and small group to eat your meal after. Leave knowing how to cook up an Indian feast back home.

Experience a unique immersion into local Indian culture with your native host in Bangalore, India, setting our activity apart. Opt for an optional visit to a local market to discover exotic ingredients, emphasizing the importance of freshness. Customize your hands-on culinary experience by learning to cook typical Indian dishes, showcasing diverse flavors and techniques from different regions. Your native guide ensures genuine insights into Indian cooking and culture, creating lasting memories, deepening cultural understanding, and equipping you with valuable culinary skills for the future.

Discover the vibrant flavors of traditional South Indian cuisine in a cookery class led by a local chef in their home. Taste spices and ingredients roasted and grown locally, and learn how to create dishes from scratch that you can then recreate at home. Sit down with the rest of your class and your chef tutor to enjoy the food you’ve cooked in a family-style meal.

Multi-Sensory Experience A cooking class stimulates all your senses: Sight: Vibrant ingredients and colorful dishes. Smell: Aromas of spices and cooking food. Taste: Flavors of freshly prepared meals. Touch: Hands-on preparation of ingredients. Sound: Stories, laughter, and the sizzle of food being cooked. Intimate and Relaxed Setting Cooking classes are often small and intimate, providing a cozy and personalized atmosphere. This is a refreshing change from crowded tourist attractions or fast-paced activities. Skill Development You walk away with new culinary skills, recipes, and techniques that you can use long after your trip. Whether it’s mastering a spice blend, making bread, or perfecting a traditional dish, the knowledge is practical and lasting Authentic Cultural Experience Unlike sightseeing or passive activities, a cooking class allows you to engage directly with the local culture.

Learn how to master time-tested vegetarian recipes you can’t find in any restaurant during this small-group cooking workshop in Jaipur. Head to the home of a local family and listen to the stories behind classic dishes paneer masala, eggplant or pumpkin curry, and chapattis or parathas as you get hands-on instruction in preparing them. Then, sit down and enjoy your meal together, plus more conversation with your hosts.

Authentic Ayurvedic & Sattvic Cooking Experience with Miss Anju Immerse yourself in the world of Ayurvedic and Sattvic cuisine with Miss Anju, a passionate cook and homestay owner who offers more than just a meal—she provides a soulful culinary experience. Rooted in the Vaishnavite tradition, her cooking is a blend of purity, spirituality, and heartwarming flavors. Join Miss Anju as she shares the wisdom of traditional Indian cooking, where every ingredient is chosen for its healing benefits and ability to nourish both body and soul. Through her personalized approach, you'll not only savor delicious, wholesome food but also gain deeper insights into the cultural and spiritual essence of Vaishnavite cuisine. Whether you're seeking a unique culinary adventure or a moment of peace through food, Miss Anju’s kitchen is where heart and satisfaction come together.

Agra’s Taj Mahal is one of India’s top attractions but planning a solo day trip from Delhi can be challenging. Travel by fast train to maximize sightseeing and minimize travel time. The Gatimaan Express train gets you to Agra, where your private guide and driver meet you. Visit the Taj Mahal and Agra Fort, with optional visits to the Tomb of I’timad-ud-Daulah and Mehtab Bagh. Lunch and admissions are included.