Top India Classes & Workshops

Experience the rich culinary heritage with "Cooking Class in Jaipur." Unlike typical cooking classes, this immersive experience occurs in a local family's warm and welcoming home. You'll learn to prepare traditional North Indian dishes using age-old recipes handed down through generations, in a deeply personal and authentic setting. We'll share cooking secrets, making the experience even more personal and authentic. You'll not only master Indian cooking but also gain profound insights into the cultural significance of each dish. Jaipur's vibrant atmosphere and our family's genuine hospitality ensure a memorable and enriching experience beyond a typical cooking class. For our female guests, we offer a unique opportunity to immerse themselves in the local culture. You can dress up in traditional Indian attire, provided free of cost, enhancing your cultural experience and making you feel like part of the family as you cook, dine, and celebrate.

South India is famed for its food, but it can be hard to get your culinary fix once your vacation ends. Learn how to prepare Gowdi favorites such as “neruli bajji” (fried onion fritters) and “mamsada saaru” (stewed mutton) during this private, half-day cooking workshop in Bangalore. Learn generations-old recipes you won’t find in any restaurant. Then, sit down to indulge in your freshly prepared meal and conversation with your hostess.

Learn about Indian tradition and culture through food during this small-group Indian cooking class in a local home. Learn secrets about how your host’s grandmother traditionally made food, starting from each ingredient and spice. With vegetarian, vegan, and meat options, there’s something for everyone. Sit down with your host and small group to eat your meal after. Leave knowing how to cook up an Indian feast back home.

Take a private yoga class at one of the most sacred places on earth. You'll have your own private instructor to walk you through various postures, or asanas, as the sun rises over the Ganges River. Best of all, a yoga mat will be provided so that you won't need to bring your own.

You can expect an authentic vegetarian South Indian cooking class and meal - cooked using family recipes, local spices and vegetables. Your meal will be served the traditional way on banana leaves. A few dishes that you might cook and eat together are kuzhambu (lentil curry), lemon or ginger or garlic rasam (spiced soup), kootu or avial or olan (vegetables cooked in a coconut gravy) and rice. End your meal with an Indian dessert such as payasam (milk pudding) or sakkara pongal (sweet made with jaggery and lentils) or kesari (South Indian dessert made with semolina) and filter coffee.

During this special cooking workshop, you’ll learn the time-tested secrets behind some of India’s most iconic dishes. Master the ins and outs of five different courses, and get a hands-on, insider’s introduction to cooking with Indian spices and ingredients. Then, sit down to enjoy the freshly prepared meal, accompanied by complimentary refreshments.

Delhi is full of sights that are hard to leave off a successful itinerary, but visitors can find it challenging to travel from one part of the bustling city to another. On this Delhi tour, let a driver and guide do the legwork, taking you to explore Old and New Delhi attractions. See some of the city’s most popular historical, religious, and political landmarks, and stop for photos at India Gate. A rickshaw ride is included, and a buffet lunch is available with an upgrade.

Explore the sights of either Old or New Delhi on a private half-day tour, or combine them both during a full-day tour. Travel in a private air-conditioned vehicle and avoid the hassle of hailing taxis or tuk-tuks. Check out the Jama Masjid, Qutub Minar, Humayun's Tomb, Chandni Chowk, Akshardham Temple, and other highlights. Includes entrance fees and round-trip transfers from your Delhi hotel, airport, or train station.

Foodie travelers will love the chance to learn to cook dishes from Kerala from a local chef. During this hands-on lesson you’ll learn to cook a range of curries and breads that are specific to Kerala. These might be different from Indian food you’ve cooked before. Find out more about the special blend of spices needed and learn tips and tricks you can practice at home.

Immerse yourself in Indian life and culture on this culinary tour in a local home in Chennai. Learn to prepare several South Indian vegetarian dishes, then sit down with your group and enjoy in the traditional way: on banana leaves. Dishes may include vegetable curry, sambar, rasam, or dosas. You'll learn much more about Indian cooking and culinary culture during this experience than you would by eating in local restaurants.

Pottery is an age-old Rajhastani craft and many visitors are keen to learn the skills behind it while in Jaipur. Prebook for this small-group wheel pottery workshop to secure your place and save time in the city. Sit at an electrically operated wheel, learn to throw, center, raise, and dry a pot; and keep it as a souvenir. A choice of time slots gives you valuable flexibility.

Try your hand at Indian cooking in the home of a local home chef with this cooking class. Your instructor, Durga, will teach you how to make all sorts of savory dishes, including dal (lentils), chapati (flatbread), and a main dish. After class, you and your fellow students will sit down to dine on your creations.

Learn to make several South Indian dishes during a 3-hour private cooking lesson in a family home in Chennai. Prepare two to three vegetarian dishes—such as curry, dosas, or idli—and learn about the culinary traditions of South India as you cook and eat your lunch or dinner with your host and her family. Includes cooking lesson and meal with local chef.

With the help of your local host you will learn how to cook & made the typical food, How Indian familly play with spices.... You will learn minimum 5 recpice. Dont worry we will provide ( E copy ) of all dishes.

Learn the art of traditional Rajasthani miniature painting with this private lesson, led by an art teacher. You'll learn about the techniques necessary to create fine pieces of artwork, generally painted using tiny brushes made from a single hair. At the end of your class, you'll have a creation that you can take home with you as a unique, homemade souvenir.

Learn how to cook traditional South Indian fare with this cooking class. You'll start your experience by choosing what you want to make from around 30 different dishes, with lots of vegetarian options available. After a trip to the nearby Goubert Market to pick up ingredients, your class will begin, with hands-on instruction every step of the way. Once your food is prepared, it's time to eat...and you'll get to do so the traditional way, using banana leaves for plates.

Go beyond the guidebooks to get an insider look at Indian cuisine during this hands-on cooking class. Start with a visit to a local market to see ingredients in their freshest form. Take in the colorful sights and spicy aromas before trying your hand at making Indian dishes from scratch. The three-course menu includes dishes such as butter chicken, palak paneer, biryani, and aloo gobi.

Discover Goa and immerse yourself in southern Indian delicacies. The best Indian cuisines are homemade, you'll be with local women in our project, located behind the hustle and bustle of Anjuna, in a small village community.You will discover local flavours, aromas, learn about the Indian food culture and ayurvedic properties of spices in a 5 dish menu. Please note that the class is prepared quite traditionally, be prepared to sit on the floor. If a chair is required, please let one of the ladies know. Mineral water is used for the preparations and served to the guests. For any dietary requirements or allergies, please advise. The program is unique and you will have a never-to-forget experience. We'd love to see photos and videos, so please feel free to tag us on Instagram @projecttres. Should you wish to book another time or as a private booking, please contact us. SEAFOOD OPTION https://www.viator.com/tours/Goa/Traditional-Indian-Cooking-Class-Goa-Anjuna/d4594-217560P2

During this cooking class in Mumbai, get a hands-on experience of every step in the food-making process so you can recreate Indian dishes back home. Visit the local outdoor market and get a chance to pick fresh ingredients. Then, head to your instructor’s home to be shown how to prepare up to three Punjabi dishes. The lesson will be followed by a sit-down meal.

Forge a deeper connection with Jaipur's culture than you could on your own during a private market tour and vegetarian cooking class. This one takes place in a local home and grants you access to ingredients and equipment that you may not have back home. Enjoy personalized attention from your host as you learn to prepare traditional Rajasthani dishes in a welcoming setting. Then, sit down to enjoy your meal.

Learning how to cook Indian food is a treat for many travelers, but many classes focus on classic recipes that are easy to find online. This private class in Jaipur instead focuses on traditional Rajasthani dishes, showing you how to cook dishes such as “ker sangri” (a dish of desert beans and berries), “dal baati churma” (lentils with wheat balls), which you can sit down to enjoy at the end of class.

Discover the vibrant flavors of traditional South Indian cuisine in a cookery class led by a local chef in their home. Taste spices and ingredients roasted and grown locally, and learn how to create dishes from scratch that you can then recreate at home. Sit down with the rest of your class and your chef tutor to enjoy the food you’ve cooked in a family-style meal.

Learn more about Indian culture by spending the spring festival of Holi with a local family in Delhi. Indian festivals can be confusing for outsiders, and you might not know where or how to celebrate. Joining an Indian family means you’ll learn more about Holi’s cultural significance while having fun getting showered in bright colored powders and water. Meet at the family home, then celebrate Holi in a nearby park.