Cook Pasta, Ravioli & Tiramisù in Milanese Studio (3-Course Meal)

Milan, Italy

3 hours (approx.)
Mobile ticket
Offered in: English

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Overview

Sample Menu

Starter

Traditional Italian Aperitivo

Salumi and cheeses from a small Chianti producer

Starter

Bruschetta della Nonna

With sausage, cheese and rosemary on toasted bread

Main

Short Pasta alla Amatriciana

With maccheroni, garganelli or farfalle in a rich tomato sauce

Main

Long Pasta alla Carbonara

Tagliatelle, pappardelle or tagliolini with egg, pancetta and cheese

Main

Ravioli With Seasonal Filling

Paired with a butter and sage sauce

Dessert

Classic Tiramisù

With mascarpone, coffee-soaked ladyfingers and cacao

What's Included

Full 3-course menu with aperitivo, pasta and tiramisù
Hosted at a cozy, local culinary studio in Milan
Small class size for a personalized experience

Tips for the Chef are not included in the ticket price. Transportation

Meeting and Pickup

Meeting point

Via Aosta, 10, 20155 Milano MI, Italy
The chef will be waiting for you inside the venue. The location is in the Porta Garibaldi/Sempione area, a well-connected part of downtown Milan, close to public transport and key city landmarks.

End point

This activity ends back at the meeting point.

What To Expect

Additional Info

Confirmation will be received at time of booking
Wheelchair accessible
Service animals allowed
Transportation is wheelchair accessible

Surfaces are wheelchair accessible
This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
This tour/activity will have a maximum of 8 travelers

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