Athens: Traditional Vegan Cooking Class incl. Drinks

Recommended by 95% of travelers

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Athens, Greece

Great choice

5+ bookings last month.

3 hours 30 minutes (approx.)
Mobile ticket
Offered in: English

Overview

It’s easy to think of Greek food as heavy on meat, seafood, and dairy, but vegans can enjoy real Hellenic fare too. Whether you’re entirely plant-based or just looking to eat less meat, enter the world of vegan gastronomy at this cooking school in the heart of Athens. Think almond feta, moussaka with cashew bechamel, delicious spanakopita (spinach pie), and more, all washed down with water, beer, and white wine.

Learn to cook plant-based Greek food at a vegan cooking school in Athens
Prepare classics like tzatziki and moussaka without a hint of meat or dairy
Small group of 5–10 travelers ensures personalized attention and bonding
Sit down to a delicious, healthy meal with water, white wine, and beer

Sample Menu

Main

Moussaka with Cashew Bechamel

Main

Fava with caramelized onions

Main

Dakos with homemade Almond-Feta

Main

Spanakopita - Spinach cake

Main

Koulouri - sesam rings

Starter

Tzatziki - Yoghurt cucumber dip

Dessert

Ekmek - Dessert speciality

What's Included

All delicious prepared vegan food
Instructor
Digital recipes in English
Water, beer, white wine

Meeting and Pickup

Meeting point

SOYBIRD - Cooking Classes Athens
Veikou 75-77, Athina 117 41, Greece
The Soybird cooking studio is located directly on the street on the ground floor. Please arrive 10 minutes beforehand so that we can start on time. You can reach us by metro and can get off at the following stations. Metro M2 Station: Syngrou - Fix (5 minutes) Station: Acropolis (10 minutes)

End point

This activity ends back at the meeting point.

What To Expect

Additional Info

Confirmation will be received at time of booking
Not wheelchair accessible
Near public transportation

not suitable for people with pacemakers (induction cooker)
This tour/activity will have a maximum of 14 travelers

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Cancellation Policy

You can cancel up to 24 hours in advance of the experience for a full refund.

Traveler Photos

Gallery picture 1 (from a traveler's review)

Gallery picture 2 (from a traveler's review)

Gallery picture 3 (from a traveler's review)

Gallery picture 4 (from a traveler's review)

Gallery picture 5 (from a traveler's review)

Featured review

Kathryn_E

SO much fun! Our group got to make so many amazing dishes and it was wonderful to meet and connect with so many new people! Great for both new and experienced chefs, and for vegans and non-vegans! I'm vegetarian and loved all the food, and my partner who eats meat thought all the dishes were amazing, too. Great for date nights, group activities, and a solo activity! I'd definitely take this class and more of their other classes again!

Reviews

4.9

based on 42 reviews

Total reviews and rating from Viator & Tripadvisor

We perform checks on reviews

Most enjoyable course. Highly rec.

Jeanne_M, Nov 2025

I am not vegan nor intend to be as it’s labour intensive. But I came away very happy with a good FAVA recipe & a decent filling for SPANAKOPITA….recommended.

Response from Host, Nov 2025

Thank you very much!

Amazing cooking class!

Kathryn_E, Sep 2025

Great night

Sylvia_M, Aug 2025

Great night, lovely staff, great company. Can't believe how many dishes we did & we got to eat them. They also gave us the recipes to try at home. Such good value for money.

Response from Host, Aug 2025

Thank you Sylvia

Fun but hectic, some minor tweaks could improve it

John_W, May 2025

Hygiene was great but host should ask people with longer hair to tie it. Wasn’t clear where all implements were - so spent a while trying to find things eg measuring jugs. Other things like pepper vs volcanic salt are not labeled well - so it’s not always clear what ingredient you’re handling. There is no demo and people are making different things so it’s a bit hectic and the host could do with a helper. We ended up washing and drying dishes to help. The instructor said ‘ No not like that ‘ to a-lot of people - other cooking classes demo what you’re going to do rather than just following instructions on a card and then being told no. The space is a little small for 8 people plus the host. Having said that talking in a group with people you’ve just been cooking with and with some wine was great fun. And there are a lot of dishes so you’ll likely learn somethings. And it’s clear the host was working their socks off.

Response from Host, Jun 2025

Thank you so much for your detailed and thoughtful feedback! We're really glad to hear that you enjoyed chatting, cooking together, and sharing wine with the group – that warm, communal kitchen feeling is exactly what we aim for. Our concept is meant to feel like you’re cooking at a friend’s home, relaxed and collaborative. We truly appreciate your suggestions and will definitely take them on board. Clearer labeling of ingredients and easier access to utensils like measuring jugs are great ideas, and we’re already working on improving this. Your point about asking guests with long hair to tie it back is also completely valid – thank you for highlighting it. As for the structure of the evening: our approach is intentionally hands-on and informal, without a traditional demo, to encourage creativity and conversation. That said, we understand it can feel a bit chaotic at times, and we’re looking into ways to offer more guidance without losing that laid-back, social vibe. Adding a second host or helper is something we’ll seriously consider. We really appreciate your help with the dishes – that speaks to the lovely group spirit we had. And yes, the host was absolutely working their socks off to make sure everyone had a great experience! Thanks again for your feedback – it helps us grow, and we hope to welcome you back again soon. Warm regards, ROMAN

Excellent throughout....

Fiona_P, Mar 2025

Excellent throughout. Tasty food, good atmosphere, and friendly company. A lovely way to enjoy Greek food.

Response from Host, Mar 2025

Thank you for your visit. We are very happy about your great review. Kind regards from SOYBIRD ATHENS

Amazing food and lots of fun

Kayla_H, Aug 2024

Chef Alexandra was incredible! She effortlessly managed each of us, miraculously orchestrating strangers to make 6 different recipes. She took our blunders in stride with a smile. Recipes were clear, ingredients were ready before we began, the store ins. Immaculate. This was an absolute pleasure, one of my favorite parts of our stay in Athens.

Response from Host, Sep 2024

Thank you so much for your kind words and for taking the time to share your experience with us! We are thrilled to hear that you enjoyed the cooking class with Chef Alexandra. She truly has a gift for making everyone feel comfortable and guiding groups seamlessly through each recipe, no matter their skill level. We are delighted that the experience was a highlight of your stay in Athens and that you appreciated the clear recipes, fresh ingredients, and our space. Your feedback motivates us to continue delivering memorable culinary experiences. We hope to welcome you back again soon for more delicious adventures!

Fun with Greek Cooking!

Laurie_P, Jul 2024

Mirka was an excellent cooking coach and a gracious host. We took traditional Greek dishes and adapted them to make them vegan. Mira helped us with the recipes and was charming and friendly. We learned so much about her and our German classmates, and the dishes we created made a wonderful dinner!! This was an excellent experience that I would highly recommend.

Response from Host, Sep 2024

Dear Laurie, Thank you so much for your kind words and for sharing your wonderful experience with us! We’re delighted to hear that you enjoyed your time cooking with Mirka and exploring the world of traditional Greek cuisine with a vegan twist. Mirka truly loves sharing her knowledge and passion for cooking, and it’s fantastic to know that her charm and friendly approach made the experience even more enjoyable for you. We’re also glad you had a chance to connect with your classmates—it’s always great when guests leave not just with new cooking skills but also with fond memories of the people they meet along the way. We look forward to welcoming you back for another culinary adventure in the future! Thank you again for your recommendation.